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White Horse Tavern

  • $
  • American, Bar Food
  • 116 Brighton Ave, Allston 02134 42.352779 -71.130718
  • (Btwn Harvard Ave & Linden St)
  • click map to interact
  • (617) 254-6633
  • 0

Bar Snacks

House Spiced Nuts house seasoned mixed nuts served warm    4.00
Mixed Olives house marinated mixed mediterranean olives    4.00
Deviled Eggs traditional deviled eggs with a white truffle whipped filling    3.00

Appetizers

Tavern Nachos fresh fried tortilla, house made pico de gallo, guacamole, sour cream, and scallions.    8.00
Tavern Nachos add cumin chicken    1.00
Popcorn Chicken Or Popcorn Tofu buffalo, honey mustard, or bbq    8.00
Baby's Chips And Dip potato chips fried to order with a cheesy onion dip    5.00
White Bean Dip garlicky white bean puree with toasty baguette and mixed olives    5.00
Buffalo Chicken Lollipops crispy fried with a side of bleu cheese dressing. change sauce to honey mustard, bbq, or orange chipotle    7.00
Philly Cheese Steak Sliders "Wit" Or "Wit-Out" philly style mini cheese steaks with or without fried onions and cheese sauce    7.00
Clam Roll Sliders three mini fried clam rolls with house pickled cabbage, and house made remoulade    8.00
Angry Clams white wine steamed clams with a rustic spicy tomato sauce.    8.00
Fried Calamari lightly breaded flash fried calamari and pickled chilies served over a bed of arugula with lemon aioli.    8.00

Soups & Salad

New England Clam Chowder house made traditional chowder   bowl 4.50 cup 2.50
Momma Bailey's Chili house made hearty beef chili    4.50
Grilled Cheese And Tomato Bisque house made tomato bisque with mini grilled cheeses for dipping    6.00
Mixed Green Salad mesclun greens with tomatoes, cucumber, and red wine vinaigrette    7.00
Caesar Salad romaine lettuce, caesar dressing, homemade croutons, and grated parmesan    6.00
Iceberg "Wedge" a whole head of baby iceberg, house made bleu cheese dressing, diced tomato and bacon with crumbled bleu cheese and honey-sherry vinaigrette    7.00
Chopped Cobb chopped romaine lettuce is tossed with grilled chicken, avocado, bacon, tomatoes, hard-boiled egg, crumbled bleu cheese, and honey-thyme vinaigrette    8.00
"Wrap It Up" feel free to ask your server to have any salad and some of our sandwiches wrapped up in a 12" flour tortilla! served with fries  
"Wrap It Up" add salad    1.00

Sandwiches & Panini $8

Black Pastrami Pressed Rueben warm black pastrami, house made dressing, house pickled cabbage, and swiss, pressed in caraway rye bread  
Smoked Turkey Club smoked turkey breast, bleu cheese, red onion, avocado, apple wood smoked bacon, and chipotle aioli  
Grilled Vegetable Panini grilled zucchini, grilled portabella, fresh tomato, mozzarella, arugula, and basil mayo pressed in rosemary focaccia  
Warm New England Roast Beef * warm rare roast beef, american cheese, and house made new england bbq sauce on a toasted onion roll  
Grilled Chicken Sandwich grilled marinated chicken breast with lettuce, tomato, onion and your choice of cheese  

Hand Stretched Pizzas

Additional Toppings $0.50 Each.

Classic Margherita tomato, mozzarella, and fresh basil    11.00
Wild Mushroom sautéed wild mushrooms, roasted garlic, fontina cheese, and baby arugula    11.00
Spicy Sausage And Broccoli Rabe crumbled hot italian sausage, tender broccoli rabe    11.00
Traditional plain cheese or with your choice of toppings: crumbled sausage, pepperoni, mushrooms, or onions    10.00

Pub Fries

Curry Fries piping hot fries with a house pub curry    7.00
Truffle Fries parmesan fries, with truffled dipping sauces    8.00
Poutine crispy fries topped with fresh cheese curd and a peppery light brown gravy    7.00

Entrees

Steak Tips* char-grilled tips cooked to your temp served with butter whipped potatoes and chef's vegetable of the day    11.00
Half Roast Chicken full slow roast leg and breast with roasted carrots, celery, onion, and tiny potatoes. served with pan jus    12.00
Broiled Haddock'* broiled haddock fillet over sauteed green beans and shallot, served with a lemon capper butter sauce    12.00
Grilled Hanger Steak And Fries* hanger steak cooked to your temp served with bleu cheese butter, crispy fries, and a salad of peppery watercress    13.00
"Shepherd's Pie"* red wine braised short ribs with roast root vegetables, colcannon (butter whipped potatoes with braised cabbage) and a red wine demi    12.00

Entrees

White Horse Tavern Burger half pound of ground beef, your choice of cheddar, swiss, or american cheese and a pile of crispy fries with a cracked black pepper challah roll    7.00
White Horse Tavern Burger add sautéed onions and mushrooms, avocado, or bleu cheese    1.00

Hot Chocolates

Minty     7.50
Cherry     6.50

Hot Teas

Raspberry Toddy     7.00
Earl Grey Toddy     7.00
Apple Cinnamon     8.00

Hot Ciders

Bourbon     8.00
Golden Rum     7.00

Hot Coffees

Keoke     7.00
Chocolate Hazelnut     7.00
Orange Royale     8.00

Smokey & Sweet $9

Scotch And Lime   
Scottish Margarita   

Originals

Pear And Bourbon Sour     7.50
Orange Moscow Mule     7.00
Brown Sugar Old Fashioned     7.50
Pomegranate Gimlet     8.00
Sweet Tea Smash     7.00

Cold Ciders

Almond     6.50
Spiced Orange     7.00

Mojitos

Cranberry     7.00
Dragonberry     6.50

Collinses

Plymouth     7.50
Ruby Red Grapefruit     6.50
Seagram's 7     6.00

Sangrias $7.50

Red   
White   

Specialty Rum

Dark And Stormy     6.00
Shot In The Dark     7.00
Mai Tai     6.50

Martinis

Blueberry Lemonade     9.00
Raspberry Tea     8.00
Purple Haze     8.00
Cosmopolitan     9.00
Watermelon     8.00
Manhattan     9.00

Wine

Cavit Pinot Grigio     5.50
Aresti Cabernet Sauvignon     5.50
Beringer Merlot     5.50
Beringer White Zinfandel     5.00
J Lohr Chardonnay     6.50

Draught Beer

Blue Moon witbier, crisp wheat finish with a combination of orange peel and coriander    5.00
Bud Light light lager clean, crisp, and smooth    3.75
Dogfish Head 60 Min. IPA american ipa, powerful but balanced east coast ipa with citrusy hop character    5.00
Guinness irish dry stout, smooth, light head to a bittersweet finish    5.00
Harpoon IPA american ipa, floral, medium body, with an aggressive clean hop finish    5.00
Harpoon UFO american pole wheat ale, cloudy appearance with a citrus-like aroma, light body, and clean finish    5.00
Magic Hat #9 not quite a pale ale, balanced subtle apricot    5.00
Mayflower Porter english porter, full-flavored with hints of roasted coffee beans and bittersweet chocolate    5.00
Rogue Dead Guy maibach, malty aroma with a rich hearty flavor    5.50
Sam Adams Brick Red irish red ale, sweet caramel malt balanced by a distinct hop bitterness    5.00
Sam Adams Seasonal back, sea server    5.00
Wachusset Blueberry fruit ale, aroma of blueberry is balanced by a subtle flavor    5.00

Bottled Beer

* Consumption Of Raw Or Undercooked Seafood And Meats May Increase Your Risk Of Food Borne Illness

Amstel Light     4.75
Bud Light     3.75
Bud Light Lime     4.75
Budweiser     3.75
Coors Light     3.75
Corona     4.75
Goose Island Honkers     4.75
Goose Island IPA     4.75
Harpoon Seasonal     4.75
Harpoon UFO Raspberry     4.75
Harpoon UFO White     4.75
Magners    (19oz) 5.50
Miller High Life     3.75
Miller Lite     3.75
Newcastle     4.75
Redbridge gluten free    4.75
Sam Adams Boston Lager     4.75
Smithwick's     4.75
Stella Artois     4.75
Twisted Tea     4.75

 

White Horse Tavern
116 Brighton Ave
Btwn Harvard Ave & Linden St
(617) 254-6633
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