Spring Mix Salad with portabella mushrooms in balsamic vinegar
6.00
with chicken in balsamic vinegar
10.00
Marinated Mushrooms (Straw, Piata, Oysters)
6.00
Sauerkraut (Marinated) Cabbage
6.00
Seafood Platters
Shrimp Scampi
dinner 16.00
Seafood Medley Baked In Foil With Your Choice Of vegetables (onion, asparagus, pepper, tomatoes)
dinner 18.00
Roasted Seafood Platter (Shrimp, Fish, Scallops) in garlic sauce
dinner 20.00
Baked Fillet Tilapia In Garlic Sauce
lunch 10.00
dinner 16.00
Baked Jumbo Shrimps In Dry Tomato Sauce
dinner 18.00
Meat and Poultry
Roasted Rack Of Lamb In Peach Sauce
dinner 24.00
Chicken Or Pork Kebab Under Green Peppercorn Sauce
dinner 16.00
Quail Under Porcini Sauce
dinner 18.00
Beef 'stroganoff' with mushroom sauce
dinner 20.00
Crusty Duck In Peach Sauce
dinner 24.00
Strip Steak In Green Peppercorn Sauce
dinner 18.00
Chicken Ravioli (Russian Style - Pelmeni)
lunch 10.00
dinner 15.00
Veal Rolls Stuffed with cheese, salami and pepper
dinner 19.00
Chicken Breast Baked In Foil with your choice of vegetables
lunch 10.00
dinner 16.00
Victor's Cutlets (Made With Ground Chicken)
dinner 14.00
All Meats Are Served With Your Choice Of Side Dish: Baked Potato, Baked Stuffed Yellow Squash, Sauteed Spinach In Tomato Sauce, Japanese Style Noodles, Spring Mix Salad.