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Vee Vee

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  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 763 Centre St, Jamaica Plain 02130
  • (at Greenough Ave)
  • google maps Subway Directions
  • Phone: (617) 522-0145

Saturday Lunch

Noon- 5:30

Soups

Double Strength Chicken Noodle    6.00
Macomber Turnip Bisque    6.00
Lobster Consommé    9.00

Salads

Beef    6.00
Feta    6.00
Orange    6.00
Oak Leaf    6.00
Carrot    6.00
Sesame-Ginger    6.00
Crab Louis    12.00
Tuna Nicoise    12.00

Plates

Shrimp And Scallop Cakes    8.00
Swiss Chard Arancini    7.00
Ray’s Whole Louisiana Shrimp    12.00
Ceviche, Chips    10.00
Ceviche, Chips, Black Beans, Fried Plantains    16.00
Cheese Plate    10.00

 

Dinner Menu

5:30- 10:00, Supplemented By Specials Throughout The Week

Appetizers

Shrimp And Scallop Cakes, Chipotle Aioli *    8.00
Salad Of Roasted Beets cucumber, mint, dill, pistachio, marinated feta cheese   7.00
Arancini stuffed with swiss chard, pine nuts, currents; fresh ricotta cheese   8.00
Ray's Whole Louisiana Shrimp steamed with andouille, old bay, beer   12.00
Mid-Spring Minestrone Soup    6.00
Salad Of Red Oak Lettuce pickled carrots, snap peas, sesame-ginger dressing   7.00

Entrees

North African Vegetable Stew pinenut-currant cous cous, apricot chutney   14.00
Zucchini-Corn Stuffed Pepper smoked cheddar, black beans, polenta, tomato-avocado salad   15.00
Baked Boston Scrod mashed macomber turnip, cider-braised leeks, brussels sprouts   19.00
Prosciutto And Asparagus stuffed chicken breast, tomato gravy, ricotta cheese   21.00
Miso-glazed Tofu greens, ramp-chi, maitake teriyaki, sesame carrots   14.00
Salmon*, Green Curry peas, fingerling potatoes, spring onions, mushrooms   20.00

Sides $4

Fried Artichokes    
Mashed Macomber Turnip    
Plantains    
Soft Polenta    
Black Beans    
Roasted Fingerling Potatoes    
Brussels Sprouts    

 

Sunday Brunch

10:30- 3:00, Changes Weekly, Below Is A Sample Of What Might Be Available.

Entrees

Scrambled eggs, cheddar, black beans, two salsas, tortilla chips   9.00
Shrimp And Grits chorizo, sofrito, shiitake, spinach, buttermilk biscuit   12.00
Smoked Salmon And Fried Egg Sandwich avocado, roasted tomato, greens, homefries   11.00
Lobster Sausage couscous salad, fried artichoke hearts, minted yogurt, spinach-garbanzo sauté   13.00
Shrimp And Scallop Cakes black beans, avocado-blood orange salsa, plantains   12.00
Frittata Of The Day homefries, pea shoots   8.00
2 Eggs, Bacon Or Pork Sausage lobster sausage or bbq tempeh, homefries, biscuit or english muffin   9.00
Flat Bread roasted red pepper hummus, marinated feta, olives, beets, blood orange   9.00
Poached Tuna Salad, Hardboiled eggs, crispy potatoes, roasted peppers, kalamata olives, pea shoots   12.00

Sides

2 Biscuits    4.00
Black Beans    3.00
Grits    3.00
Homefries    3.00
Seared Spinach    3.00
English Muffin    2.00
2 Fried Or Scrambled Eggs    3.00
Plantains    3.00
Applewood smoked bacon, pork breakfast sausage or lobster sausage   4.00

Brunch Beverages

Equal Exchange Coffee Or Decaf    2.00
Equal Exchange Organic Tea rooibos, irish breakfast, green, earl grey   2.00
Cranberry, Grapefruit Or Orange Juice    2.00
Mimosa, Sake Bloody Mary Or Sangria    7.00

 

Desserts $6

Butterscotch pudding, whipped cream, heath bits   
Apple-Cranberry crisp, whipped cream   
Flourless chocolate cake, milk chocolate ganache   

Beer - From Local Shores

Draught Allagash Four Portland, Me 10.0%    8.00
Fisherman's Brew Lager Gloucester, Ma 5.0%    4.00
Geary's Ale Portland, Me 5.5%    4.00
Draught Cisco Ipa Nantucket, Ma 6.5%    5.00
Draught Berkshire Coffeehouse Porter Deerfield, Ma 5.5%    5.00
Pretty Things Jack D'or Holyoke, Ma 6.4%   (22 oz) 9.00
Mayflower Porter Plymouth, Ma 6.5%    5.00
Gritty Mcduff Black Fly Stout Portland, Me 4.5%    5.00

Beer - From Overseas

Ayinger Jahrhundert Lager Germany 5.5% Abv    6.00
DuPont Foret Saison * Belgium 7.5% Abv   (750 ml) 18.00
Draught La Chouffe Golden Ale Belgium 8.0% Abv    9.00
Tripel Karmeliet Belgium 8.0% Abv    9.00
Weihenstephaner Hefeweizen Dunkel Germany   (17 oz) 7.00
Westmalle Dubbel Ale Belgium 7.0% Abv    11.00
Cantillon Kriek Lambic * Belgium 5.0% Abv    12.00
Vee Vee
763 Centre St
at Greenough Ave
(617) 522-0145
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