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The Maiden

  • $$
  • American
  • 28 W Broadway, BOSTON 02127 42.342742 -71.05648
  • click map to interact
  • (617) 315-7829
  • 0

Appetizers

Charred Broccolini Ginger aioli, togarashi tempura crisp, cilantro    11.00
Soup du Jour Soup of the day    12.00
Seasonal Greens Fennel, cucumber, radish, parmesan fricco, fines herbes vinaigrette    10.00
Wedge Salad Horseradish blue cheese, bacon, pickled onion, parsley, tomato vinaigrette    10.00
Duck Salad Duck confit, swiss chard, raisin, orange vinaigrette    14.00
Steamed Mussels Roasted fennel, tomato, white wine, fine herbs, basil rouille, grilled bread    15.00
Roasted Oysters Green curry-lemongrass butter, lime, breadcrumb    16.00
Steak Tartare Caper, cornichon, aioli, toast    14.00

Entree

Goat Cheese Risotto Beet, sage, brown butter, pepita, herb-citrus salad    22.00
Bolognese Veal, pork, tomato, parmesan, herbs    24.00
Seared Striped Bass Sauteed root vegetables, raita, tarragon, orange zest    26.00
Hunter's Chicken Braised chicken, mushroom, madiera, tarragon, mashed yukon gold potato    26.00
Goat Cheese Risotto Beet, sage, brown butter, pepita, herb-citrus salad    22.00
Bolognese Veal, pork, tomato, parmesan, herbs    24.00
Seared Striped Bass Sauteed root vegetables, raita, tarragon, orange zest    26.00
Hunter's Chicken Braised chicken, mushroom, madiera, tarragon, mashed yukon gold potato    26.00
Confit Pork Belly Black pepper grits, bacon&beer onions, fennel, honey glaze    26.00
Grilled Hanger Steak Smoked potato, brussels sprout, mustard aioli, bonito flake butter    30.00
Burger – The Ghost of Sams Cheddar, duke's mayo, lettuce, tomato, fries    16.00

Snacks

Seared Polenta Mixed mushroom, parmesan    14.00
Avocado Toast Uni-miso butter, radish, cotija cheese    12.00
Melted Fontina Bacon crumble, fried garlic, crispy potatoes    12.00
BBQ Pork Ribs Gochujang, black bean, cilantro    14.00
Crispy Chickpea Fries Smoked buttermilk ranch    8.00
Deviled Eggs Housemade bread & butter pickles, black pepper    6.00
Hush Puppies Spiced maple butte    6.00
Marinated Radishes Feta, olive oil, thyme    7.00
Marinated Olives Peppers, orange, thyme    8.00
Hummus & Pickled Veggies     14.00
Housemade Chips & Onion Dip     8.00
Fries Herbs, pickle sauce    7.00

Cheese & Meat - Boards

Choice of 3     24.00
Choice of 5     38.00
Grand Meat Board  Chef 's choice of 7 meat and accoutrement    52.00
Grand Cheese Board     52.00

Cheese & Meat - Cheese

Comte les Ganges France, pasteurized cow mild, fruity, semifirm    8.00
Delice de Bourgogne France, pasteurized cow triple cream, buttery, soft    8.00
Fourme d'Ambert France, pasteurized cow mild, creamy, semisoft    8.00
Harbison Vermont, pasteurized cow rich, creamy, soft    8.00
Mimolette France, pasteurized cow's buttery, salty, semihard    8.00
Boerenkass Bellie Netherlands, raw cow & sheep nutty, grassy, pliant    8.00
Comte les Ganges France, pasteurized cow mild, fruity, semifirm    8.00
Delice de Bourgogne France, pasteurized cow triple cream, buttery, soft    8.00
Fourme d'Ambert France, pasteurized cow mild, creamy, semisoft    8.00
Harbison Vermont, pasteurized cow rich, creamy, soft    8.00
Mimolette France, pasteurized cow's buttery, salty, semihard    8.00
Boerenkass Bellie Netherlands, raw cow & sheep nutty, grassy, pliant    8.00
Cabra Curado Berrocal Spain, raw goat's grassy, citrusy, semifirm    8.00
Le Cornilly France, pasteurized goat lemony, tangy, soft    8.00
Brebirousse d'Argental France, pasteurized sheep creamy, savory, soft    8.00
El Chamizo Spain, pasteurized cow & sheep fruity, tangy, semisoft    8.00
Sola Tre Latte Italy, pasteurized sheep, goat & cow's tangy, mild    8.00

Cheese & Meat - Salami

Barolo     8.00
Fennel Pollen     8.00
Finocchiona     8.00
Genoa     8.00
Loukaniko     8.00
Mole     8.00
Mortadella     8.00
Parmigiano Regiano      8.00
Porcini     8.00
Salchichon de Bellota Iberico     8.00
Spain     8.00
Sweet Soppressata     8.00
Summer Sausage     8.00
Wild Boar     8.00

Cheese & Meat - Cured

Bresaola     10.00
Coppa     8.00
Duck Prosciutto     10.00
Bresaola     10.00
Coppa     8.00
Duck Prosciutto     10.00
Jamon Serrano     8.00
Lomo     10.00

Cheese & Meat - And The Rest

Chicken Liver Mousse     9.00
Liverwurst     9.00
N.E.C. Pork & Rabbit Pate     9.00
Chicken Liver Mousse     9.00
Liverwurst     9.00
N.E.C. Pork & Rabbit Pate     9.00
Pate De Campagne     9.00
Smoked Bluefish Pate     9.00

Oysters

Spindrift, Westport High salinity, sweet, grassy finish    3.50
Katama Bay, Martha's Vineyard High salinity, clean, cucumber finish    3.50
Pink Moon High salinity, creamy, sweet finish    3.50
Pleasant Bay Intense salinity, clean, cucumber finish    3.50
Spindrift     3.50
Katama Bay     3.50
Pink Moon,     3.50
Pleasant Bay     3.50
Rocky Shore     3.50
Standish Shore     3.50
Summerside     3.25

 

Brunch

Brunch Menu

Hush Puppies     6.00
Seasonal Greens Fennel, cucumber, radish, parmesan fricco, fines herbes vinaigrette    10.00
Cheesy Egg Scramble Sausage patties, home fries, toast    12.00
Breakfast Burrito Scrambled eggs, rice, beans, pico de gallo, avocado, homefries    12.00
Eggs in Purgatory 2 eggs cooked in spicy tomato sauce, potatoes, toast    12.00
Sausage Gravy & Biscuits Greens, home fries    13.00
Roasted Pork Hash Sofrito, fried eggs, toast    14.00
Vegetable & Egg White Frittata      13.00
BLT Brioche, miso mayo, housemade chips    12.00
Breakfast Sammy N.E.C. pork roll, fried egg, cheddar cheese, mayo, home fries    12.00
Bagel & Smoked Trout Chive cream cheese, crispy capers, pickled red onion    13.00
Cheese Blintzes Apple butter, honeyed pecans, plumped raisins    12.00
Burger – The Ghost of Sams Cheddar, Duke's mayo, lettuce, tomato, fries    16.00
Housemade Chips & Onion Dip     8.00

Sides

Bacon     5.00
Sausage     5.00
Fries     7.00
Greens     6.00
Grits     5.00
Biscuit     3.00

 

The Maiden
28 W Broadway
(617) 315-7829
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