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The Boathouse

  • $$
  • American, Bar Food, Irish
  • 49 Mt Auburn St, Cambridge 02138 42.371348 -71.116817
  • (At Plympton St)
  • click map to interact
  • (617) 349-1650
  • 0

Appetizers

Fish Tacos grilled tilapia, roasted corn, fresh cilantro, diced cabbage, shredded carrots and drizzled with chipotle cream sauce in flour tortillas.    7.00
Quesadilla pulled barbecued chicken and mozzarella quesadilla with smoked onion dipping sauce.    8.00
Popcorn Chicken with a chipotle barbecue dipping sauce.    7.00
Mussels sauteed with chorizo and tossed in basil wine sauce served with garlic bread.    9.00
Fried Calamari with marinara dipping sauce.    8.00
Crispy Onion Strings     5.00
Parmesan Truffle Fries     6.00

Sandwiches & Salads

Sandwiches And Salads Served With House Made French Fries Or Salad.

Steak Sandwich sliced steak, peppers, onions, mushrooms, mayonnaise and provolone on toasted baguette.    9.00
Burger angus ground beef, lettuce, tomato on toasted brioche.    8.00
Burger add bacon, crispy onions, cheese or mushrooms.    1.00
Chicken Sandwich panko crusted chicken breast, lettuce, tomato and ranch dressing on toasted brioche.    9.00
Hot Italian Sausage peppers, onions, cheddar, swiss and mayonnaise on toasted baguette.    9.00
Cuban Sandwich pork loin, ham, dill pickles, onions, swiss cheese and dijon mustard on toasted baguette.    9.00
Salmon Burger grilled salmon burger with basil dill mayonnaise, lettuce and tomato on toasted brioche.    10.00
Veggie Burger on toasted brioche with lettuce, tomato and chipotle mayonnaise.    9.00
House Salad baby greens with balsamic vinaigrette.    5.00
House Salad add chicken.    3.00
Caesar Salad heart of romaine lettuce tossed with caesar dressing topped with croutons and parmesan cheese.    7.00
Caesar Salad add chicken.    3.00
Beet Salad red beets, grilled apple, toasted walnuts, goat cheese over baby greens with citrus vinaigrette.    10.00

Entrees

Fish And Chips freshly breaded haddock served with homemade coleslaw and french fries.    14.00
Sausage And Mash with onion gravy and crispy onions.    11.00
Steak Tips with barbecue sauce served with french fries and grilled veggies.    13.00
Mac And Cheese macaroni, cheddar, gruyere and nutmeg.    11.00
Shepherd's Pie ground lamb, roasted corn, carrots, peas in a jus gravy topped with mashed potatoes.    12.00

Dessert

Chocolate Chip Brownie topped with vanilla bean ice cream & chocolate sauce.    5.00

Mains

Two Eggs eggs any style, bacon, sausage, toast and corned beef hash.    8.00
Breakfast Burrito scrambled eggs, sausage, peppers, onions, black beans, avocado, cheddar cheese, mozzarella wrapped in a flour tortilla served with home fries.    9.00
Tacos scrambled eggs, chorizo sausage, peppers, onions, queso fresco cheese served with sour cream, guacamole, salsa and home fries.    8.00
Crab Benedict two poached eggs on toasted english muffins and topped with crab cakes, sliced avocado and smoked chipotle hollandaise sauce served with home fries.    10.00
Breakfast Skillet corned beef hash, home fries and cheddar cheese baked in the oven and topped with two eggs over easy.    7.00
Breakfast Benny toasted english muffins topped with canadian bacon, tomato and mozzarella baked in the oven and topped with eggs over easy served with home fries.    8.00
Fish And Chips freshly breaded haddock fillet served with homemade coleslaw and french fries.    14.00
Burger angus ground beef, lettuce, tomato on toasted brioche served with fries.    8.00
Burger add bacon, crispy onions, cheese or mushrooms.    1.00
Cuban Sandwich pork loin, ham, dill pickles, onions, swiss cheese and dijon mustard on toasted baguette.    9.00
Veggie Burger on toasted brioche with lettuce, tomato and chipotle mayonnaise served with fries.    9.00
Fish Sandwich freshly breaded haddock fillet, lettuce, tomato and pickle onion tartar spread on toasted brioche served with fries.    9.00
Salmon Burger grilled salmon burger with basil dill mayonnaise, lettuce tomato on toasted brioche.    9.00
Caesar Salad heart of romaine lettuce tossed with caesar dressing topped with croutons and parmesan cheese.    7.00
Caesar Salad add chicken.    3.00
Beet Salad red beets, grilled apple, toasted walnuts, goat cheese over baby greens with citrus vinaigrette.    10.00

Cocktails

Bloody Mary vodka and house made bloody mary mix.    7.00
Mimosa sparkling wine and fresh orange juice.    6.00
Poinsettia sparkling wine, cranberry and apple liqueur.    6.00
Screwdriver vodka and fresh orange juice.    6.00
Boathouse Coffee coffee with bailey's irish cream and jameson irish whiskey topped with whipped cream and grated chocolate.    8.00

Draft Beer

Pitchers (64oz) $20

BBC Steel Rail Pale Ale     5.50
Full Sail IPA     5.50
Long Trail Ale     5.50
Fisherman's Brew     5.50
Paulaner     5.50
Milk Stout     6.00

Bottled Beer

Rising Tide Copper Ale    (22oz) 12.00
Rising Tide American Pale Ale    (22oz) 12.00
BBC Lost Sailor IPA    (22oz) 10.00
Abita Purple Haze     5.00
Allagash Belgian White     6.00
Brooklyn Lager    (16oz can) 5.00
La Fin Du Monde     8.00
Long Trail Pale Ale     5.00
Rogue Dead Guy Ale     6.00
Harp Lager     5.00
Stella Artois    (14.9oz can) 5.00
Brooklyn Pilsner     5.00
Crispin Cider    (16oz can) 6.00
PBR    (16oz can) 4.00
Bud Light     4.00
Lagunitas IPA     5.50

House Cocktails

Light And Stormy 10 cane rum and ginger beer.    8.00
The Pilar makers mark, sugar, cherry, aromatic bitters and orange slice served on the rocks.    9.00
The Old Sea Dog bulleit bourbon, sweet vermouth and aromatic bitters served on the rocks.    9.00
The Wonkatania godiva liqueur, stoli vanilla, bailey's irish cream served up.    9.00
Hot Cider oakheart spiced rum and hot apple cider.    9.00
Boathouse Coffee coffee with bailey's irish cream and jameson irish whiskey topped with whipped cream and grated chocolate.    8.00

White

Broadbent Vinho Verde portugal.    6.00
Borgo M Pinot Grigio italy.    8.00
Makara Sauvignon Blanc new zealand.    8.00
Angeline Chardonnay ‘Reserve' california.    8.00

Red

Alias Cabernet Sauvignon california.    6.00
Cycles Gladiator Petite Sirah california.    7.00
Garnet Pinot Noir california.    8.00
Mountain Door Malbec argentina.    8.00

Sparkling

Veuve Du Vernay france.    8.00

 

The Boathouse
49 Mt Auburn St
At Plympton St
(617) 349-1650
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