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Thailand Cafe

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  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Thai
  • 302 Massachusetts Ave, Cambridge 02139
  • (Btwn Blanche & Village St)
  • google maps Subway Directions
  • Phone: (617) 492-2494

Thailand Cafe Daily Specials

Served all Day combination Plates Are served with Hot & Sour Soup and Steamed Rice. Note:substitute Steamed Rice by Beggie Fried Rice Is 50 Cent Extra. Soup N/a for Carry-outs

D1. Tom Yum Taley (seafood) Noodle Soup seafood, large shrimps scallops squid and mussels   6.55
D2. Beefsalay (2), Chicken Fingers (4), Crab Rangoon (2), and Roast Pork Fried Rice    6.95
D3. Chicken Satay(2), Chicken Wing (2), Crab Rangoon (2) and Roast Pork Fried Rice    6.95
D4. Crispy Sweet & Sour Chicken and Chicken Wing (2)    6.95
D5. Chicken Tropical with Cashew Nuts and Crab Rangoon (2)    6.95
d6. chicken or beef with broccou and crab Rangoon (2)    6.95
D7. Chicken or Beef with Pineapples and Crab Rangoon (2)    6.95
D8. Chicken or Beef String Beans and Crab Rangoon (2)    6.95
D9. Vegetable Curry and Vegetable Spring Roll (1)    6.55
D10. Lemon Grass Tofu and Vegetable Spring Roll (1)    6.55
D11. Vegetable Rainbow and Vegetable Spring Roll (1)    6.55
D12. Red Curry with (chicken or Beef) and Chicken Satay (1)    7.25
D13. Hot Basil Leaves with (chicken or Beef) and Chicken Satay (1)    7.25

Beverages

Thai Hot Tea    1.00
Fresh Brewed Jasmine Tea    1.25
Thai Ice Tea/coffee    1.25
Snapple/arizona Iced Tea    1.25
Soda (coke, diet coke, ginger )   1.00
Bottled Water    1.00
Soy Bean Drink    1.25

Appetizers

1.Satay (4) (beef or Chicken) choice of chicken or beef barbecued or stewer. served with bomemade peanut sauce.   4.75
2.Crispy Thai Roll (4) crispy roll, shifted with ground chicken and mixed veggies, served with sweet and sour sauce   3.75
3.Vegetable Spring Roll (3) crispy spring roll stuffed with inbest vegetable. served with sweet andsour sauce.   3.75
4.Veggie Fresh Roll (2) fresh spring roll steamed, stuffed with rice vermicelli shreddled lettuce and fresh mint leaves, a low fat favourite served with peanut sauce.   3.95
5. Steamed or Pan Fried Dumping (4) choice of meat or vegetable, served with ginger sauce   3.75
6. Shrimp Stick grilled shrimps (5) on a skewer mainated with lemon grass, served with out house special sauce.   5.25
7. Thai Wings (4) mannated chicken wings fried till golden brown, served with sweet & sour sauce.   3.75
8.Chicken Fingers    4.95
9. Thai Sticks deep fried zucchini, yarn and green beans in a light crispy baller, served with delicious peanut sauce.   3.75
10. Crab Rangoon (6) shredded crabmeat mixed with flavoured cream choose stuffed in fresh egg roll dough and fried till golden brown.   3.75
11. Spicy Crab Rangoon (6)    3.75
12. Scallion Pancakes    3.75
13. Tofu Triangles crispy tofu served with sweet and sour sauce and topped with crushed peanuts.   3.75
14. Tod Mum (10) mincred shrimp and codish mixed with thai spices then fried till golden brown.   4.95
15. Three Way Combo chicken satay (2), thai kaff (2), crab rangoon (4).   6.95

Salads

16. Spiced Beef or Chicken Salad crilled tender beef or chicken slices, onion, tomato, mushroom & scallon mixed in lime juice & chat sauce   6.55
17. Lime Shrimp Salad fresh shrimps, cucumber onion, tomato, mushroom & scallions mixed in lime juice & chilli sauce.   6.95
18. Spicy Vegetable Salad fresh garden vegetable, onion, tomato, cucumber, mushroom, scallion mixed in lime juice & chilli sauce.   5.55
19. Green Salad assorted fresh vegetables served with delicious peanut sauce   3.75

Soups

20. Chicken Coconut mild and delicious chicken soup with coconut milk, galang and lime juice.   2.75
21. Tom Yum (chicken or Shrimp) the famous that hot and sour soup, spice with chilli, lemon grass, mushrooms and lime juice   2.75
22. Spicy Chicken Noodle    2.75
23. Fresh Vegetable    2.25
spicy dishes are classified as follows: spicy, hot, very hot all dishes can be made mild to order.

House Specialities

100. Siam Treasures sautoed tender beef, fresh chicken white meat, large shrimps with pineapple juice, chini mushrooms, red pepper in our house spacy sauce served in a clay pot   10.95
101. Siamese Twins chicken and shrimp sause with assorted fresh vegetables in a special sauce.   9.95
102. Tamarind Duck mati boneless roasted duck topped with shredded ginger, mushrooms, onions, peppers, pineapples, tomatoes and scallions in tamarind sauce.   12.95
103. Duck Choo Chee saute roasted duck in famous thai hot choo chee curry sauce with snow peat, onion, tomato, green pepper and pineapple.   9.95
104. Duck with Black Mushrooms slices of boneless roasted duck breast topped with shredded black mushrooms, red peppers and green onions, saute in special sauce.   10.95
105. Mango Chicken slices of fresh mangoes, chicken & snow peas in a sweet & sour sauce   8.95
106. Dried Curry Chicken or Beef sliced of boneless chicken or beef slices simmerd in coconut curry with lemon grass, potatoes, onions, and chilli paste served in a clay pot   8.95
107. Crispy Chili Chicken or Beef slices of chicken white meat or beef tightly battered and fried till golden brown sautred in a spicy sweet chili sauce   8.95
108. General Gau's Chicken    8.95
109. Sizzling Spiced Beef tender beef sautered with onions, scallions, peppers, and shrimps in our delicious house spicy sauce   9.95
110. Tamarind Fish Fillet    9.95
111. Mermaid Shrimp srispy large shrimps with extravagant five taste peanuts, spicy, sweet & sour and broccli   11.50

Thai Curry Dishes

A. Chicken    7.95
B. Shrimp    9.95
C. Beef    8.95
D. Tofu    6.55
E. Squid    8.95
F. Duck    9.95
31. Green Curry green curry in coconut milk sliced bamboo shoots green peppers string beans and zucchini   
32. Red Curry red curry in coconut milk with carrot, sliced bamboo shoots, green peppers and thai basil   
33. Massaman Curry massaman curry in coconut milk with sweet potato onion, carrot, green pepper and pineapple   
34. Yellow Curry mild yellow curry in coconut milk with sweet potato onion, tomato, green pepper and pineapple.   
35. Panang Curry panang curry with string beans, redgreen peppers and basil leaves.   
36. Pik-king Curry pik-king curry in coconut milk with string beans, red/green peppers and rousted pine nuts.   

Chicken

41. Excited Chicken sauteed tender white meat of chicken with fresh mixed vegetable in a spicy sauce   7.95
42. Chicken Tropical saute of sliced chicken breast with roasted cashew nuts, mushroom, zucchini, snow peas, scallions, summer squash, pineapple in our house mild spicy sauce.   7.95
43. Chicken Rama Garden steamed sliced chicken breast with fresh mixed garden vegetables, served with peanut sauce   7.95
44. Pine Nut Chicken sliced tender white meat of chicken sautered with innchy pine nut and and mixed vegetable in our house special sauce   7.95
45. Chicken Garpow sautered spicy minced chicken with sweet pepper, chillies. garlic, and basil leaves   7.95
46. Chicken Garlic satured white meat of chicken with garlic, mushrooms, snowpeppers, baby corn and onions   7.95
47. Chicken Basil Leaves sautered chicken white meat with hot basil leaves, onions, mushrooms, carrot, peppers in spicy chilly sauce   7.95
48. Chicken with Broccoli chicken white meat sauce with broccoli, mushrooms, carrots in a garlic black bean sauce   7.95
49. Sesame Crispy Chicken    8.95

Beef and Pork

51. Wild Boar Basil sliced pork tender satured in green curry sauce with fresh mushrooms, green pepper and basil leaves   8.95
52. Beef with Vegetables slices of bank steam with veggers in thrown sauce   8.95
53. Beef Macadamia marinated tender beef stir fried with mushroom, macadamia nuts, flavoured with fresh ginger, onion, snow peas & carrot   8.95
54. Beef with Broccoli tender beef sauteed with broccoli, mushrooms,carrots in a garlic, bean sauce.   8.95
55. Beef Basil Leaves sauteed beef with hot basil leaves, onions, mushrooms, carrot, peppers in sicy chilli sauce.   8.95
56. Sesame Crispy Beef    8.95
57. Beef with String Beans    8.95

Seafood

61. Pattaya Squid tender fresh squid sauteed with fresh carrot, sweet basil, onion, mushroom & green peppers in a spicy sauce.   8.95
62. Fisherman's Fury stir-fried scallops, large shrimp, mussels & squid, in our famous thai hot chili sauce with fresh mixed vegetable.   9.95
63. Seafood Trio saute shrimp, squid, and scallops, with cashew nuts, mixed fresh vegetables in a mild tangy sauce.   9.95
64. Shrimp with Garlic sauteed large shrimp with mushroom, snow peas, baby corn, and onion in our special garlic sauce.   9.95
65. Salmon Choo Chee grilled salmon steak in famous thai choo chee curry sauce with onion, tomato, green pepper, pineapple and sweet basil.   9.95
66. Salmon Veggies grilled salmon steak with steamed veggies. served with our house special sauce on the side.   9.95
67. Shrimp with Broccoli large shrimp sauteeed with broccoli, mushrooms, carrots in a garlic, black bean sauce.   9.95

Vegetable Corner

71. Green Garden steamed fresh green vegetables served with a delicious peanut sauce.   6.55
72. Vegetables Rainbow an assortment of fresh vegetables stir fried in a light brown sauce with a touch of garlic.   6.55
73. Lemon Grass Tofu tofu stri-fried with mixed vegetables and lemon grass in a mild tangy sauce.   6.55
74. Eggplant Basil stir-fried eggplant with tofu, red pepper, green pepper, basil in a thai brown sauce.   6.95
75. Bangkok Eggplant eggplant, bell pepper, tofu in coconut milk & yellow curry sauce.   6.95
76. Vegetable Curry assorted fresh vegetable with tofu, in our famous thai red curry sauce.   6.55
77. Island Tofu bean curd stir fried with mushrooms, macadamia nuts, flavoured with chili-ginger and scallions.   6.55
78. Spicy String Beans with Garlic    6.55

Noodles & Fried Rice

200. Pad Thai famous thai noodle dish stir-fried with shrimp, chicken, ground peanut, egg, bean sprouts & scallions.   6.55
201. Crazy Noodle stir-fried rice noodle with chicken, string beans, hot chili, and basil leaves.   6.55
202. Pad See Yu (beef or Chicken) stir-fried fresh rice noodle with broccoli and choice of chicken or beef in black soy bean sauce.   6.55
203. Hot Basil Noodle (beef or Chicken) egg noodle stir-fried with vegetables and choice of chicken or beef in a hot chili sauce with basil leaves.   6.55
204. House Special Noodle pan fried egg noodle, topped with chicken, large shrimp, tender beef and fresh mixed vegetables in our special thick brown sauce.   8.95
205. Seafood Noodle yellow egg noodle stir-fried with shrimp, squid, scallops and vegetables.   8.55
206. Singapore Rice Noodle stir-fried thin rice noodle with large shrimps, egg, chicken, onion, bean sprouts and curry powder.   6.55
207. Lo Mein choice of chicken, beef, or veggies.   6.25
208. Hot Basil Fried Rice (beef or Chicken) spicy hot basil fried rice with scallion, red pepper, onion, choice of chicken or beef.   6.55
209. House Special Fried Rice fried rice with shrimp, chicken, snow peas, pineapple and tomato.   6.55
210. Pineapple Fried Rice fried rice with shrimp, chicken, large shrimp, pineapple, snow peas, and curry powder.   6.55
211. Fried Rice choice of roast pork, chicken, beef or veggies.   6.25

Side Dishes

212. Steamed Yellow Noodles    2.50
213. Steamed White Rice    1.00
214. Peanut Sauce    .50

Luncheon Specials

Served Every Day 11.30 A.m. to 3.00 P.m. Except Holidays Choice of Appetizers with Any Luncheon Specials for $1.00 Chicken or Beef Satay (1), Vegetable Spring Roll (1), Crab Rangoon (2), Chicken Fingers (3)

L1. Chicken Tropical saute of sliced chicken breast with roasted cashew nuts, mushroom, zucchini, snow peas, scallions, summer squash, pineapple & chili paste.   5.50
L2. Chicken Rama Garden steamed sliced chicken on a bed of broccoli, carrot, green beans, dressed with a delicious peanut sauce.   5.50
L3. Chicken with Hot Basil Leaves saute of sliced chicken white meat with basil leaves, onion, mushroom, chili, scallions, green and red peppers   5.50
L4. Mango Chicken slices of fresh mango, chicken & snow peas in a sweet & sour sauce.   5.50
L5. General Gau's Chicken    5.50
L6. Beef Macadamia marinated tender beef, stir-fried with mushroom, macadamia nuts, flavored with fresh chili, ginger and scalli8ons.   5.50
L7. Beef with Broccoli sliced tender or beef with broccoli, mushroom, carrot in black bean and oyster sauce.   5.50
L8. Beef with String Beans    5.50
L9. Wild Boar Basil sliced pork tenderloin sauteed in green curry sauce with fresh mushroom, green pepper and basil leaves.   5.50
L10. Duck Choo Chee sauteed roasted duck in thai hot choo chee curry with snow peas, onion, tomato, green pepper and pineapple.   6.50
L11. Fisherman's Fury stir-fried scallops, shrimp, mussels and squid in hot chili sauce with vegetables.   6.95
L12. Pattaya Squid tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onion, mushroom, and green pepper.   5.50
L13. Shrimp with Garlic sauteed large shrimp with mushroom, snow peas, baby corn, and onion in our special garlic sauce.   6.95
L14. Lemon Grass Tofu tofu stir-fried with mixed vegetables and lemon grass in a mild tangy sauce.   5.50
L15. Vegetables Rainbow an assortment of fresh vegetables stir fried in a light brown sauce with a touch of garlic.   5.25
L16. Pad Thai thin rice noodle fried with shrimp, chicken, ground peanut, egg, and bean sprouts.   5.50
L17. Crazy Noodle stir-fried fresh rice noodle with chicken, string beans, hot chili, and basil leaves.   5.50
L18. Pad See Yu stir-fried fresh rice noodle with broccoli and choice of pork, beef, or chicken in black soy bean sauce.   5.50
L19. House Special Fried Rice fried rice with shrimp, chicken, snow peas, pineapple, and tomato.   5.50
L20. Lo Mein choice of chicken, beef or veggies.   5.25
L21. Seafood Noodle yellow noodle fried with shrimp, squid scallops and vegetables.   6.50
L22.hot Basil Fried Rice spicy fried rice with chicken or beef with hot basil.   5.25

Luncheon Curry Dishes

A. Chicken    5.50
B. Beef    5.50
C. Pork    5.50
D. Shrimp    6.95
E. Duck    6.50
F. Tofu    5.50
120. Green Curry green curry in coconut milk with sliced bamboo shoots, green peppers, string beans and zucchini.   
121. Red Curry red curry in coconut milk with carrot, sliced bamboo shoots, green peppers and thai basil.   
122. Massaman Curry massaman curry in coconut milk with sweet potato, onion, carrot, green peppers, and roasted peanuts.   
123. Yellow Curry ,ild yellow curry in coconut milk with sweet potato, onion, tomato, green pepper and pineapple.   
Thailand Cafe
302 Massachusetts Ave
Btwn Blanche & Village St
(617) 492-2494
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