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Taranta Cucina Meridonale

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  • $$$$
  • Italian
  • 210 Hanover St, Boston MA02113 42.363011 -71.0557
  • (Btwn Cross St & N Hanover Ct)
  • google maps Subway Directions
  • Phone: (617) 720-0052

Dinner

Antipasti E Primi Piatti

Tavolloza Di Antipasti Meridionali array of house made southern italian antipasto (for 1) 14.00(for 2) 20.00
Calzoncini Fritti a trio of mini calzoni stuffed with leeks and mozzarella, beef tenderloin and baccala   13.00
Pan Roasted Mussels pan roasted fresh cultivated p.e.i. mussels with sicilian marsala and tossed with pancetta abruzzese and balsamic roasted shallots   14.00
Coccio Di Pesce E Legumi baby octopus, cuttlefish, clams and chickpeas in a spicy tomato sauce   15.00
Causa De Cangrejo fresh crab meat, yellow peruvian potatoes, avocado, botija olives and aji amarillo aioli   15.00
Gamberetti Agliolio Con Broccoli Rabe garlic and oil shrimps over a crostone and broccoli rabe   14.00

Pasta

Pasta Pomodoro Della Nonna pasta with a san marzano tomato sauce in the style of our grandmother   19.00
Fusilli Avellinesi Al Cartoccio artisan made fusilli from campania, baked in parchment paper with a sauce of onions, pancetta abruzzese, roasted tomatoes and smoked sweet peppers   24.00
Ravioli Ripieni D’aragosta ravioli of lobster and crab with a mascarpone cherry tomato sauce served with shrimp   26.00
Orecchiette Con Salsicche orecchiette pasta with aji amarillo spicy abruzzese sausage, broccoli raab, cherry tomatoes.   24.00
Gnocchi Di Yucca Con Ragu Verde Stilo Seco Peruviano cassava root gnocchi with a slow braised "chicha de jora" green lamb ragu and shaved parmesan (spicy)   25.00
Pappardelle Con Funghi Porcini free form cut pappardelle pasta with wild mushrooms, porcini and white truffle oil   26.00

Secondi Di Pesce, Pollo E Carne

Tonno Con La Bomba Peruviano-Calabrese Ortopiccante pan seared tuna served over braised leeks, and crispy potatoes with a sauce of sweet roasted peppers, capers and rocoto (spicy)   28.00
Trucha A La Parrilla saffron butter brushed grilled trout served with pallares, yellow peruvian potatoes and wilted greens   27.00
Filet En Costra De Cafe Espresso espresso coffee crusted filet mignon over a parsnip puree and sautéed escarole with algarrobina-vincotto sauce   36.00
Petto Di Pollo pan roasted organic chicken breast stuffed with fontina cheese and spinach with a botija olive compound butter, crispy polenta and slow roasted tomatoes   25.00
Costoleta Di Maiale Con Canna Di Zucchero E Rocoto brined double cut pork chop with a sugar cane. rocoto pepper glaze served with a yucca piatella and a sauté of giant peruvian corn, spinach and caramelized onions   34.00
Salmone In Crosta Di Macadamia macadamia crusted atlantic salmon fillet over a herbed risotto cake, peruvian asparagus and a pisco-sicilian blood orange sauce   29.00
Braised Short Rib all natural short rib braised with panca pepper, served with yellow peruvian potato puree, watercress salad   35.00

Insalate

Mista simply dressed salad of field greens with a citrus vinaigrette   9.00
Insalata Caprese fresh housemade mozzarella, vine ripe tomatoes, evoo, vincotto and basil   10.00

 

Dessert

Hazelnut Mousse hazelnut mousse with a drizzle of dulce de leche   8.00
Chocolate Soufle Cake warm chocolate souffle cake   10.00
Guavannolis guava and ricotta mini cannolis with pistachio brittle   8.00
Tiramisu traditional tiramisu   8.00
Limoncello Flute lemon sorbet with a limoncello swirl   8.00
Semifreddo Torroncino semi frozen praline with espresso coffee   10.00

House Specialties $10

The Cholopolitan peruvian pisco, cranberry juice, cointreau and passion fruit juice, lime juice   
Tumba Chola peruvian pisco, limoncello and white grape juice   
Intrigue Tarantatini a mix of french vodka, cognac and exotic passion fruits   
Pisco Sour    

Cerveza - Beer - Birra $6

Heineken    
Amstel Light    
Peroni    
Cuzquena    
Taranta Cucina Meridonale
210 Hanover St
Btwn Cross St & N Hanover Ct
(617) 720-0052
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