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Silvertone Bar & Grill

  • $$
  • American, Bar Food, Cocktails
  • 69 Bromfield St, BOSTON 02108 42.357084 -71.060891
  • (At Tremont St)
  • click map to interact
  • (617) 338-7887
  • 0

Main Menu

Soup of the Day     6.00
Spicy Tomato Soup     6.00
Clam Chowder Traditional Ricipe with Bacon     7.00
Chili with Cheese and Tortilla Chips     9.00
Goat Cheese Crostini Warmed with Cracked Pepper     7.00
Quesadilla Peppers Corn and cheese topped with aioli.    7.00
Tomato and Balsamic Bruschetta with Fresh Mozzarella     7.00
Chicken Wings Buffalo     11.00
Rochester Sauce, Blue Cheese     11.00
Fried Calamari with Jocies Spicy Sauce Leeks and Aioli     11.00
Steamed Mussels with Garlic, White Wine and Fennel     12.00
Just Green Tossed in Balsamic Vinaigrette     6.00
Caesar Salad Romano Cheese and Croutons     9.00
Summer Salad Goat Cheese, Golden Raisins, Pine Nuts     10.00
Baby Spinach Salad Lemon Caper, onion, egg and bacon.    10.00
Silvertone Chop Salad Romaine, bacon, tomato, egg, feta and ranch dressing with grilled shrimp.    14.00
BLT  On country white toast with fries.    10.00
The Country Club the works on white toast.    12.00
Fried Fish Sandwich with cheddar cheese, tater sauce.    13.00
Turkey Burger Cheddar sauteed onions and sweet fries.    12.00
Cajon Burger 8 oz with BBQ, blue cheese, fried onions.    12.00
Burger and Fries 8 oz with swiss, american or cheddar.    10.00
Veggie Burger Sauteed onions, swiss and sweet fries.    10.00
California Chicken Sandwich 8 oz Breast with lettuce, tomato and guacamole on a bun served with fries.    12.00
Steak Sandwich Lemon zest mayo, l and t on baguette with onion rings.    12.00
Mac and Cheese Topped with toasted, buttered bread crumbs and mixed greens.    11.00
Mac and Cheese with Buttered Peas Topped with toasted, buttered bread crumbs and mixed greens.    12.00
Mac and Cheese with Crispy Bacon Topped with toasted, buttered bread crumbs and mixed greens.    13.00
Mac and Cheese with Grilled Chicken Topped with toasted, buttered bread crumbs and mixed greens.    14.00
Mac and Cheese  Add 6 oz of sliced steak. Topped with toasted, buttered bread crumbs and mixed greens.    15.00
Shepherds Pie Topped with Mashed, Greens     13.00
Meatloaf and Mashed  Potato with gravy and vegetables.    14.00
Steak Tips Served with mashed potato and greens.    15.00
Grilled Salmon With hoisin sauce or cajun style, rice and veg.    16.00
Lo Mein Noodles With mixed vegetables and teriyaki sauce.    12.00
Linguini Fra Diavolo Mussels, calamari and shrimp in a spicy marinara sauce with garlic bread.    18.00
Bolognese with Garlic Bread     15.00
Farfalle Chicken Spinach and romano cheese in broth.    14.00
Penne Pasta Chicken Spinach and basil, spicy cream sauce.    14.00
Fish of the Day   
12 Ounce Pork Chop Over romano and pea mashed potatoes with vegetables of the day and gravy.    17.00
Jerk Chicken  With salted fried bananas, rice and tabasco butter sauce.    17.00
Bistro Chicken With sauteed spinach, roasted.    25.00

Side and Additions

Rice     3.00
Fries     3.00
Veggies     4.00
Onion Rings     4.00
Fried Bananas     5.00
Mashed Potatoes     4.00
Grilled Chicken Breast     5.00
Honey Chili Chicken     3.00
Sweet Potato Fries     4.00
Changes and Substitutions     1.00


Silvertone Bar & Grill
69 Bromfield St
At Tremont St
(617) 338-7887
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