MenuPages

I went here with my Dad for a celebration dinner. We arrived early for our seats and had a drink at the bar. It was a great drink and I like the atmosphere of the barthe Red Sox were on, but it was not a sports bar. Then we went to sit down. The room decor is a little 90s for my taste, but the waitress was really nice. We ordered wonderful wine from the wine selection, which was huge, some great entrees (which were perfectly sized, not the usual huge portion) and loved them. The halibut and the steak. Both were wonderfully seasoned with great accompanying veggies. We ordered the zuchinni side, and it was a little too fried for my tastes. The bread that they bring out at the beginning was stellar! Then, as it was a birthday, we got cake! My dad, who never eats sweets, was won over. All in all, a great experience. We spent a little time without a drink at dinner and a little time waiting beyond our reservation, but the staff was friendly and helpful beyond that. Great experience!

If you are not wearing very expensive jeans and driving up to the valet parking in an SUV, get ready for some eye rolling. The food was interesting, but the staff snobby, the decor a bit chilly, and the prices extreme (check out the a la carte menu, and be prepared to really PAY for those mashed potatoes and string beans)!

The food was great, the wait staff very professional. Had to wait about ten minutes to get a drink at the lounge, the bartenders were not very responsive and seem fixated on a couple of clients.

Delicious food, very inventive menu! Had trouble picking out just one thing. Waitstaff and bartenders were fabulous, the hostessess however were rude and condescending.

This resteraunt is terrific! You can infer from the title it is a family place. The food was great as well as the service and value.

I went to this place with a large group and had a great experience. Creative menu and fun with the two brothers squaring off creating different entrees using the same ingredients. Beware of parking.