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Salvatore's

  • $
  • Italian, Pizza
  • 545 Washington St, Boston 02111 42.353839 -71.062231
  • (Btwn West St & Ave de Lafayette)
  • click map to interact
  • (617) 542-5555
  • 0

Appetizers

Calamari Fritti Banana peppers and pesto tartar sauce.    12.00
Baked Meatballs Housemade beef and pork meatballs, marinara, provolone and Parmigiano.    10.00
Garlic Bread House baked bread, fresh garlic, Parmigiano and mozzarella.    8.00
Chicken Croccante All natural chicken tenders, fried, with your choice of sauce.    9.00
Scallops Limoncello Pan seared with limoncello cream sauce.    14.00
Caprese Vine ripened tomatoes, fresh mozzarella, basil and extra virgin olive oil.    11.00

Salads

Romana Salad Romaine hearts, housemade croutons and shaved Parmigiano.    7.00
Signature Salad Mixed greens, Gorgonzola, apples and signature dressing.    9.00
Salmon Salad Grilled salmon fillet, cucumber, chopped mixed greens, Gorgonzola, grilled asparagus, red onion and signature dressing. Raw and undercooked.    16.00
Steak and Bleu Salad Marinated steak tips, romaine, arugula, red onion, tomato and bleu cheese. Raw and undercooked.    17.00

Entrees

Local Haddock Entree     23.00
Citrus Salmon Entree Grand Marnier glazed, arugula and red onion salad, chef's potato and vegetable. Raw and undercooked.    24.00
Marsala Entree All natural chicken or veal, pancetta, mushroom, Marsala sauce, chef's potato and vegetable.    19.00
Piccata Entree All natural chicken or veal, lemon caper sauce, chef's potato and vegetable.    19.00
Saltimbocca Entree All natural chicken or veal, prosciutto, provolone, white wine, sage sauce, chef's potato and vegetable.    20.00
The Parm Entree Choice of eggplant, chicken or veal Parmesan, housemade rigatoni, marinara sauce and mozzarella.   Eggplant 19.00 Chicken 20.00 Veal 24.00
Steak Tips Entree 1 lb. of marinated steak tips, hand cut fries and coleslaw. Raw and undercooked.    24.00
Salvatore's Angus Burger 1/2 lb. Angus burger, Vermont cheddar, shredded lettuce, vine-ripened tomato, red onion, fries and coleslaw.    13.00

Pasta

Chicken Broccoli Alfredo Pasta All natural chicken, gemelli pasta, broccoli florets and Alfredo sauce.    19.00
Linguine Pasta and Meatballs Housemade beef and pork meatballs, linguine, marinara and Parmigiano.    16.00
Gnocchi Pasta and Sausage Potato gnocchi, sweet onions, marinara and goat cheese.    16.00
Shrimp and Scallop Fra Diavolo Pasta Spicy pomodoro sauce and gemelli pasta. Spicy.    23.00
Pappardelle Bolognese Pasta Traditionally made with veal, beef, pork, tomato, cream and Parmigiano.    20.00
Lobster and Shrimp Ravioli Vodka cream sauce, arugula and tomato.    25.00
Butternut Squash Ravioli Roasted butternut, fig and Gorgonzola cream sauce.    20.00

Chef's Playground

Greek Goddess Marinated Airline Chicken Breast Orzo, leeks and tomatoes.    24.00
Seared Scallops Jicama salad and parsley coulis.    28.00
Pan Seared Steelhead Trout Saffron cauliflower puree, asparagus and red wine reduction.    24.00
Carpaccio of Beets Radishes, arugula and Chianti dressing.    12.00
Strawberry and Rhubarb Salad Spinach, mint, walnut and Chianti vinaigrette.    10.00
Housemade Tennessee Style Pulled Pork Sandwich Honey red wine vinegar slaw and hand cut french fries.    12.00
Spring Vegetable Flatbread Ramps, green garlic and seasonal vegetables.    13.00
Spring Vegetable Risotto Ramps, green garlic, baby leeks and peas.    24.00
California Burger Avocado, sliced cucumber, tomato and cheddar.    15.00

Flatbreads

Margherita Flatbread Version of the Neapolitan classic.    8.00
Bruschetta Flatbread Tomato, basil, garlic, red onion, fresh mozzarella and balsamic reduction.    9.00
Sweet Chili Chicken Flatbread Roasted chicken, sweet chili sauce and mozzarella.    11.00

Neapolitan Style Pizza

Meatlovers Pizza Pepperoni, sweet Italian sausage, meatball, bacon, mozzarella and tomato sauce.   Small 16.00 Large 22.00
Eggplant Parm Pizza Fresh tomato sauce, mozzarella cheese, breaded eggplant and ricotta.   Small 14.00 Large 18.00
Sweet Chili Chicken Pizza Roasted chicken, sweet chili sauce, mozzarella, oregano and Parmigiano.   Small 14.00 Large 19.00
Buffalo Chicken Pizza Bleu cheese, Buffalo sauce, mozzarella and Parmigiano.   Small 14.00 Large 19.00
Mushroom Florentine Pizza Mushrooms, spinach, roasted onion, garlic, mozzarella, Parmigiano and fresh ricotta.   Small 14.00 Large 20.00
Spinach Tomato and Feta Pizza Fresh spinach, extra virgin olive oil, sliced tomato, mozzarella, feta, oregano and Parmigiano.   Small 15.00 Large 21.00
Margherita Pizza Pomodoro sauce, fresh mozzarella and fresh basil, drizzled with extra virgin olive oil and cooked well done.   Small 14.00 Large 18.00
Chicken Pesto Pizza Fresh ricotta, mozzarella, touch of garlic and oregano, topped with nut-free basil pesto.   Small 14.00 Large 19.00
Sausage and Ricotta Pizza Sweet Italian sausage, fresh ricotta, garlic, red chili peppers, banana peppers and pomodoro sauce.   Small 14.00 Large 19.00
Prosciutto Pizza Margherita pizza topped with fresh baby arugula, Italian prosciutto and shaved Parmigiano.   Small 16.00 Large 25.00
BBQ Chicken Pizza Housemade BBQ sauce, Parmigiano and mozzarella cheese.   Small 14.00 Large 19.00
Simple Cheese Pizza Fresh tomato sauce and mozzarella cheese.   Small 12.00 Large 16.00

Lunch Appetizers

Calamari Fritti Lunch Banana peppers and pesto tartar sauce.    12.00
Baked Meatballs Lunch Housemade beef and pork meatballs, marinara, provolone and Parmigiano.    10.00
Garlic Bread Lunch House baked bread, fresh garlic, Parmigiano and mozzarella.    8.00
Chicken Croccante Lunch All-natural chicken tenders, fried with your choice of sauce.    9.00
Scallops Limoncello Lunch Pan seared with limoncello cream sauce. Raw and undercooked.    14.00
Caprese Lunch Vine ripened tomatoes, fresh mozzarella, basil and extra virgin olive oil.    11.00

Lunch Salads

Romana Salad Lunch Romaine hearts, housemade croutons and shaved Parmigiano.    7.00
Signature Salad Lunch Mixed greens, Gorgonzola, apples and signature dressing.    9.00
Salmon Salad Lunch Grilled salmon fillet, cucumber, chopped mixed greens, Gorgonzola, grilled asparagus, red onion and signature dressing. Raw and undercooked.    16.00
Steak and Bleu Salad Lunch Marinated steak tips, romaine, arugula, red onion, tomato and bleu cheese. Raw and undercooked.    17.00

Lunch Sandwiches

The Parm Sandwich Lunch Choice of chicken, eggplant or meatball sandwich, marinara, mozzarella and crusty ciabatta. Includes hand cut fries and coleslaw.    10.00
Turkey Club Wrap Lunch Cranberry mayo, cheddar, bacon, lettuce and tomato. Includes hand cut fries and coleslaw.    10.00
Honey Mustard Wrap Grilled chicken, bacon, cheddar cheese, lettuce, tomato, red onion and honey mustard dressing. Includes hand cut fries and coleslaw.    11.00
Sicilian Ciabatta Lunch Prosciutto di Parma, fresh mozzarella, beefsteak tomato, arugula and basil pesto. Includes hand cut fries and coleslaw.    12.00
Greek Steak Wrap Lunch Marinated steak tips, feta, tomato, black olive, lettuce and Greek dressing. Raw and undercooked. Includes hand cut fries and coleslaw.    14.00
Chicken Cutlet Ciabatta Lunch Lemon aioli, arugula, Parmigiano and tomato. Includes hand cut fries and coleslaw.    11.00

Lunch Pasta

Chicken Broccoli Alfredo Pasta Lunch All natural chicken, imported pasta, broccoli florets and Alfredo sauce.    12.00
Linguine Pasta and Meatballs Lunch Housemade beef and pork meatballs, linguine, marinara and Parmigiano.    10.00
Gnocchi Pasta and Sausage Lunch Potato gnocchi, sweet onions, marinara and goat cheese.    11.00
Pappardelle Bolognese Pasta Lunch Traditionally made with veal, beef, pork, tomato, cream and Parmigiano.    12.00
Lobster and Shrimp Ravioli Lunch Vodka cream sauce, arugula and tomato.    18.00
Butternut Squash Ravioli Lunch Roasted butternut squash, fig and Gorgonzola cream sauce.    12.00

Lunch Entrees

Haddock Livornese Entree Lunch Locally caught, garlic, capers, Kalamata olives, pomodoro sauce, chef's potato and vegetable. Raw and undercooked.    15.00
Marsala Entree Lunch All natural chicken or veal, pancetta mushroom Marsala sauce, chef's potato and vegetable.    11.00
Piccata Entree Lunch All natural chicken or veal, lemon caper sauce, chef's potato and vegetable.    11.00
The Parm Lunch Choice of eggplant, chicken or veal Parmesan with imported pasta, marinara sauce and mozzarella.   Chicken 11.00 Eggplant 12.00 Meatball 14.00
Steak Tips Lunch 1/2 lb. marinated steak tips, hand cut fries and coleslaw.    16.00
Salvatore's Angus Burger Lunch 1/2 lb. Angus burger, Vermont cheddar, shredded lettuce, vine-ripened tomato, red onion, fries and coleslaw.    13.00

 

Salvatore's
545 Washington St
Btwn West St & Ave de Lafayette
(617) 542-5555
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