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Red Lantern

  • $$$$$
  • Japanese, Sushi, Steakhouses, Dim Sum, Cocktails
  • 39 Stanhope St, Boston MA02116 42.348504 -71.073359
  • (Btwn Clarendon & Berkeley St)
  • click map to interact google maps
  • (617) 262-3900
  • 0

Appetizers

Edamame maldon salt, white miso aioli   7.00
Broccoli Tempura zucchini, ponzu, yuzu mayo   10.00
Boneless Spareribs smoked char sui, licorice, napa cabbage   12.00
Wood Fired Skewers malaysian chicken & kalbi beef, bean sprout salad, crushed cilantro   14.00
Calamari Crunchy 'thai butter', panko, grape tomatoes, curry peanuts   12.00
Chicken Lettuce Wraps korean chili, baby iceberg, hoisin & spicy plum sauce   14.00
Rock Shrimp Tempura coconut sriracha, chili macadamia nuts   14.00
Tuna Tartare* sashimi tuna, crispy wontons, grampa osaki's secret soy   18.00
Pupu Platter rangoons, beef shu mai, skewers, rock shrimp, char sui ribs  30.00 60.00

Dim Sum

Duck Buns hoisin duck, mirin pickles, warm steamed buns  (2pc) 10.00
Lobster Rangoons crispy wonton, sweet soy, sliced scallion   12.00
Pan Fried Pork Dumpling elephant garlic soy   12.00
Shrimp Shu Mai crispy or steamer basket, sweet & spicy mustard   9.00
Crispy Vegetable Spring Rolls homemade chili garlic sauce   10.00
Moo Shu Beef Eggroll twice fried, braised short rib, carrots & five spice   12.00

Soups & Salad

Lobster Miso Soup red miso, sweet potato, hijiki, sake   12.00
Hot & Sour Soup pork broth, aged tofu, white pepper   8.00
Avocado Salad cucumber, tobikko, crabstick, ponzu float   11.00
Sentosa Salad daikon, mixed greens, cucumber, carrot   10.00

Noodles

Singapore Street Noodles shrimp, scallop, pork, curry, xo sauce   25.00
Drunken Noodles sticky noodles, yellow chive, celery hearts, spicy pork & shrimp   22.00
Fresh Lo Mein wok cooked, oyster sauce, choice of beef, chicken, shrimp, vegetable   20.00
Shrimp Yakiudon stir fried udon noodles, ginger smothered split shrimp   27.00
Teriyaki Noodle Steak* sweet lo mein, sliced skirt steak, bean sprout & herb salad   26.00

Fried Rice

Fresh Wok Fried Rice, Cooked To Order With Egg, Scallion, Sesame Oil, Bean Sprouts, And Vegetables

Chicken    12.00
Vegetable    11.00
Shrimp    14.00
Scallop    15.00
Lop Chong    12.00
Char Sui Pork    13.00
Wagyu Beef    19.00
Lobster & Bacon    22.00
Everything    24.00

Side Dishes

Mashed Potato Sticks    7.00
Togarashi Sweet Potatoes    5.00
Baby Bok Choy & Garlic Chips    8.00
Jasmine Or Brown Rice    3.00
Wood Grilled Asparagus    7.00
Stir Fried Carrots & Bean Sprouts    6.00

Specialties & Wok Dishes

Tik Tok Chicken water chestnut golden chicken, sweet & spicy flavors   24.00
Stir Fried Short Rib sesame, asparagus, broccoli, hong kong pepper sauce   28.00
Broken Lobster 'mostly shucked', ginger, housemade xo sauce   42.00
Wok Fried Striped Bass** whole bass stir fried, ginger, scallion, chinese 'brown sauce'   39.00
Whole Roast Duck Hong Kong Style** five spice, perking pancakes, crispy skin, serves up to 4   88.00

Wood Grilled

Sliced Chicken hoisin & yogurt marinade, coconut green curry vegetables   24.00
Miso Sea Bass japanese eggplant & smokey bok choy   33.00
Rib-Eye Bulgogi hand cut beef rib, iceberg, gochujang, steamed rice   30.00
Mongolian Steak* ginger, garlic, mushrooms, togarashi sweet potatoes   32.00
Surf 'n Turf* bacon wrapped fillet, masago roasted lobster tail, chinese broccoli   39.00
American Wagyu Ribeye* asparagus, potato sticks, smoked sea salt   44.00
Grilled Platter* char sui, bulgogi, chicken, skirt steak, mixed vegetables  35.00 70.00

Red Lantern Rolls

'chirashi' Naruto salmon, tuna & hamachi cucumber wrap, habanero ponzu   16.00
Winter Geisha* hamachi, gala apple, jalapeno, pink soy paper   15.00
'new Style' California cucumber, california avocado, crabstick salad   14.00
Ronin Roll* spicy tuna, cream cheese, avocado, tataki albacore   15.00
Tuna Tempura* whole fried spicy tuna roll, masago, spicy kabayaki   15.00
Thai 'shrimp Cocktail' dailkon cocktail sauce, poached shrimp, sesame soy wrap   16.00
Crunchy Roll* bana salmon toro, tobikko, crab stick, crunchy bits   17.00
Black Widow bbq eel dragon, sweet potato, black tobikko, 'ninja bits'   16.00
Green Tea Tuna* torched tuna dragon, granny smith apple, wasabi tobikko   19.00
Tokyo Lobster tempura fried lobster, pressed sushi rice, creamy - spicy sauce   24.00

Traditional

Maki Rolls

Cucumber    4.00
Avocado    5.00
Salmon    6.00
Tuna    7.00
Eel & Cucumber    7.00
Eel & Avocado    8.00
Philadelphia    8.00
California    7.00
Yellowtail    7.00
Spicy Salmon    8.00
Spicy Tuna    8.00
Shrimp Tempura    9.00
Soft Shell Crab    14.00

Nigiri

Price Per 2pc

Salmon    6.00
Shrimp    6.00
Squid    6.00
Tuna    7.00
Bass    7.00
Mackerel    6.00
Ikura    7.00
Tobikko    7.00
Bbq Eel    7.00
Spicy Tuna    8.00
Fluke    8.00
Yellowtail    8.00
Toro    
Sashimi 3 Piece /Add $2

 

Creative

Tuna Rice Bites seared sushi rice, puffed barley, spicy tuna salad   15.00
Torched Salmon passion fruit, crispy leeks & lotus   12.00
Tuna Tataki korean soy, kim chee salad, sesame   19.00
Hamachi Sashimi fully dressed, sriracha, ponzu, chili   15.00
Yakuza Platter a seasonal sampling of nigiri, gunkan, & sashimi   45.00

Sushi Extras

Creamy Spicy Lobster    12.00
Seaweed Salad    6.00
Brown Rice    2.00
Soy Wrap    2.00
Hot Night    2.00
Miso Soup    7.00
Edamame Salad    5.00
Side Kim Chee    5.00
'Big Boat'    150.00

Gluten Free

Appetizers

Edamame    7.00
Chicken Skewers    14.00
Chicken Lettuce Wraps    14.00
Tuna Tartare    18.00

Soup & Salad

Lobster Miso Soup    12.00
Sentosa Salad    10.00

Noodles

Singapore Street Noodles    25.00
Drunken Noodles    22.00

Fried Rice

Chicken    12.00
Vegetable    11.00
Shrimp    14.00
Scallop    15.00
Lop Chong    12.00
Waygu Beef    19.00
Lobster & Bacon    22.00
Everything    24.00

Side Dishes

Baby Bok Choy & Garlic Chips    8.00
Jasmine Or Brown Rice    3.00
Wood Grilled Asparagus    7.00
Stir Fried Carrots & Bean Sprouts    6.00

Wood Grilled

Sliced Chicken    24.00
Miso Sea Bass    33.00
Rib-Eye Bulgogi    30.00
Surf ‘n Turf    39.00
American Wagyu Ribeye    44.00

Red Lantern Rolls

‘chirashi' Naruto    12.00
Winter Geisha Nights    12.00
Ronin    15.00
Thai 'shrimp Cocktail'    15.00
Green Tea Tuna    15.00

Traditional

Maki

Cucumber    4.00
Avocado    5.00
Salmon    6.00
Tuna    7.00
Philadelphia    8.00
Yellowtail    7.00
Spicy Tuna    7.00
Spicy Salmon    8.00

Nigiri

Price Per (2pc) / Sashimi (3pc) Add $2

Salmon    6.00
Shrimp    6.00
Squid    6.00
Tuna    7.00
Bass    7.00
Mackerel    6.00
Ikura    7.00
Tobikko    7.00
Spicy Tuna    8.00
Fluke    8.00
Yellowtail    8.00
Toro    

Creative

Tuna Rice Bites    15.00
Torched Salmon    12.00
Tuna Tataki    19.00
Hamachi Sashimi    15.00
Yakuza Platter    45.00

Sushi Upgrades

Hot Night    2.00
Soy Wrap    2.00
Brown Rice    2.00
Miso Soup    2.00
Side Kim Chee    5.00
Seaweed Salad    6.00
Edamame Salad    5.00

 

Drinks

Scorpion Bowls $44

Serves Four

Yin bacardi gold, bacardi select, 151, orange, pineapple, cherry   
Yang stoli strasberi, stoli gala applik, 10 cane rum, sour, cranberry   

Martinis

Geisha stoli strasberi, passion fruit, bubbly   12.00
Drunken Samurai grey goose la poire, pear infused sake, disaronno, fresh lemon   14.00
Mao's Last Martini ketel oranje, canton ginger, fresh orange, bubbly   14.00
Lychee Martini grey goose cherry noir, lillet rose, house lychee   14.00
Dragon Fire ketel one, st. germain, mango nectar, sriracha, spicy.   12.00
Sumo hendricks, fresh basil, grapefruit, sparkling rose   14.00
Bourbon Ginger Gimlet bulleit bourbon, ginger, fresh lime   12.00
Rose Petal Saketini grey goose, st. germain, house sake, rose water   12.00
Orange Blossom belvedere, lillet blanc, lychee syrup, orange flower water   14.00
Blueberry - Lemon Drop stoli bluberi, stoli citros, snochu, sparkling blueberry sake   14.00
Red Lotus ketel one, raspberry infused sake, chambord, grand marnier   12.00
Pacific Apple stoli applik, canton ginger, fresh soursop   14.00

Cocktails

Cambodian Collins hendricks, fresh soursop, cucumber, soda   12.00
Grass - Fed Mule lemongrass infused double cross, fresh lime, ginger beer   11.00
Classic Mai Tai bacardi 8, orgeat, fresh lime, pineapple, myers dark   11.00
Coconut Mai Tai ciroc coconut, aperol, fresh lime, pineapple, grand marnier   12.00
Singapore Sling bombay, cherry heering, citrus, pineapple   11.00
Shanghai Street Sangria ciroc red berry, bacardi dragonberry, hennessy black, plum sake, fresh fruit   11.00
Bamboo Juice avion silver, bacardi select, passion fruit, pineapple   12.00
Nigori Cocktail bacardi oakheart, unfiltered sake, pineapple   11.00
Tranquility Bubble Tea ciroc peach, stoli vanil, tea milk, tapioca pearls   12.00
Lantern Tea southern comfort, grand marnier, fresh citrus, tea   11.00
The Fortune Cookie ciroc coconut, kahlua, frangelico, milk   12.00

 

Draft Beer

Stella Artois    6.00
Amstel Light    6.00
Kirin    6.00
Sapporo    6.00
Sam Seasonal    6.00
Guinness    7.00
Harpoon IPA    6.00

Bottle Beer

Tsing Tao    6.00
Singha    6.00
Blue Moon    6.00
Kirin Light    6.00
Sapporo Can   (22oz) 10.00
Bud    5.00
Bud Light    5.00
Sam Adams    6.00
Corona    6.00
Amstel Light    6.00
Heineken    6.00
Heineken Light    6.00
O'douls    5.00

Wine By The Glass

Sparkling

Brut, Domaine Chandon, Classic california, nv   11.00
Brut, Moët & Chandon, Imperial champagne, france, nv   18.00
Brut Rosé, Domaine Chandon, Classic california, nv   16.00

White

Riesling, Charles Smith Wines, "Kung Fu Girl" washington   11.00
Pinot Grigio, Estancia california   10.00
Chenin Blanc/Viognier, Pine Ridge california   11.00
Sauvignon Blanc, Villa Maria new zealand   11.00
Sauvignon Blanc, Kim Crawford new zealand   13.00
Chardonnay, Seven Falls washington   12.00
Chardonnay, Newton Red Label california   14.00

Red

Pinot Noir, A By Acacia california   11.00
Pinot Noir, Erath oregon   14.00
Syrah, Cusumano italy   12.00
Malbec, Terrazas argentina   11.00
Chianti Classico, Tenuta Di Arceno italy   12.00
Cabernet Sauvignon, Kaiken "Reserva" argentina   11.00
Cabernet Sauvignon, Joel Gott california   14.00

 

Sake By The Glass

Namazake

Fresh, Aromatic Sake Analogous To Draft Beer. Namazake Sake Has Not Been Pasteurized. Usually, Sake Is Pasteurized Twice, Once Just After Brewing And Once Before Bottling.

Ohtouka, Okoyama    10.00

Junmai & Ginjyo

Junmai Is Sake Made With Only Rice, Water, Koji And Yeast. The Rice Must Be Milled To 70% Of Its Original Size. Ginjyo Is Sake Made With Rice Milled To 60%. Extra Handwork And Care Go Into Ginjo Grade Sake. Think Of Both Styles In The Term Reserve In Wine Lingo.

"Only One Daughter", Hitorisume Sayaka    10.00

Junmai Dai Ginjyo

This Is The Finest Quality Sake. Handmade Small Batch Sake Made With Rice Milled To At Least 50% Giving It The Finest Character And Layers Of Complex Flavor. Compare Daiginjyo With That Of Single-Vineyard Wines.

Hakutsuru Superiore    11.00

Nigori

Literally Meaning "Cloudy" This Old Style Predates Modern Filtration And Is A Great Example Of Sake In It’s Raw State. Nigori Style Is More Creamy And Loaded With Flavor. Often Referred To As Unfiltered Sake.

Pearl, Momokawa    7.00

Honjozo

Honjozo Is Sake With A Small Amount Of Brewer’s Alcohol Added. This Addition Is Done To Heighten Aromas And Enhance Desirable Notes, Making The Sake More Fragrant To Complete The Impact On The Senses.

Ban Ryu, Yamagata    9.00
*This Item Is Served Raw or Undercooked.**Please Allow Longer Preparation Time

 

Red Lantern
39 Stanhope St
Btwn Clarendon & Berkeley St
(617) 262-3900
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