3. Roti Telur* a traditional indian pancake, filled with egg, onion. served with curry chicken dipping sauce.
6.50
4. Penang Satay Chicken Or Beef* marinated chicken or beef on skewers, charcoal grilled to perfection served with peanut sauce (malaysian specialties).
7.50
5. Satay Bean Curd* crispy fried tofu stuffed with cucumber & bean sprouts, served with peanut sauce
6.00
6. Penang Lobak (Combination) crispy fried spiced pork roll, fried tofu & fried shrimp pancake, served with two sauces, hoisin plum and chili
8.95
7. Ipoh Bean Sprouts scald bean sprouts with chef's special sauce.
4.50
8. Curry With Young Tau Foo* eggplant, bitter melon and tofu stuffed with minced fish, fish baits served in a clear chicken broth or curry soup
7.95
9. Penang Poh Piah* steamed malaysian spring roll stuffed with jicama a bean sprouts and shrimp (vegetarian also available).
6.00
10. Baby Oyster Omelette With Egg malaysian favorite pan fried baby oyster with egg.
7.50
11. Achat* vegetable pickled in turmeric powder & spicy herbs with sesame seeds.
5.75
Soup
1. Salted Cabbage, Pork & Shrimp with bean curd soup
6.95
2. Seaweed with seafood soup
6.95
3. Seafood with bean curd soup
6.95
4. Seafood Tomyam Soup*
10.50
5. Bah Kut Teh chinese herb with pig feet, stomach, rib & fatty pork.
med 11.95
lg 15.95
Fried Noodles
1. Penang Pad Thai * chef special stir fried thin flat rice noodle with shrimp, tofu, bean sprouts, basil leave & ground peanut
8.95
2. Chow Kueh Teow* malaysian famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts chives, eggs, soy sauce and chili paste
8.50
3. Hokkien Char Mee thick yellow noodles cooked in heavily flavored soy sauce with shrimp, chicken, squid, pork, & vegetables.
8.50
4. Indian Mee Goreng* indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, peanut, egg & bean sprouts
8.50
5. Singapore Rice Noodles* singapore style stir-fried rice noodles in special mild sauce with shrimp, splash of worcestershire shire sauce, bean sprout, egg and chinese sausage.
8.50
6. Beef Chow Fun stir-fried flat noodles in a special sauce with beef, scallion & bean sprouts.
8.50
7. Fried Pearl Noodle stir-fried noodles in a special sauce with shrimp, pork, chicken egg, scallion & bean sprouts.
8.50
8. Fried Rice Noodles With Salted Fish stir-fried rice noodles with salted fish, pork, chicken & shrimp, vegetables & bean sprouts.
8.95
9. Penang Seafood Rice Noodle* stir-fried rice noodles with squids, shrimp, scallop, & vegs. with a splash of spicy soy sauce.
8.95
10. Mee Siam* stir-fried rice vermicelli with tofu, shrimp, egg & bean sprout in spicy thai chili sauce, sprinkle with grounded peanut.
8.95
Noodles In Gravy
1. Cantonese Chow Fun pan fried flat noodles on light brown sauce topped with chicken, shrimp, squid & vegetable.
8.50
2. Seafood Scramble Egg Chow Fun pan fried flat noodles on light brown egg gravy sauce topped with seafood & vegetable
8.95
3. Seafood With Crispy Noodle crispy egg noodle and gravy sauce with squid, shrimp, scallops
8.95
4. Clay Pot Pearl Noodles pearl rice noodles with shrimp, pork, bean sprouts egg gravy in a clay pot..
7.95
5. Clay Pot Noodles home style noodles with vegs; pork, shrimp & egg gravy. served in a clay pot.
7.95
Noodles In Soup
1. Prawn Mee* penang's favorite! rice & egg noodles, sliced pork, shrimp, vegetable, bean sprouts in a spicy shrimp broth.
7.95
2. Asam Laksa* spicy & sour rice noodles served in chef's special lemon grass broth with fish flakes.
7.95
3. Kueh Teow Thong flat noodles served chicken broth with shredded chicken & fish ball.
6.95
4. Ginger Duck Noodles special egg noodles served in home made soy sauce with ginger & duck (with bone & skin on).
7.95
5. Wonton Mee special egg noodles served with wonton (minced pork & shrimp) in homemade sauce or chicken broth.
7.50
6. Fish Head Soup With Rice Noodles deep fried fish head served with carnation milk broth.
7.50
7. Seafood Tomyam Rice Noodles* rice noodle served in spicy & sour lemon grass broth with seafood & straw mushrooms.
8.95
8. Curry Mee With Young Tau Foo* rice & egg noodle with eggplant, bitter melon & tofu stuffed with minced fish served in a clear chicken broth or spicy curry broth.
7.95
Casserole
1. Curry Beef Brisket Casserole*
12.50
2. Seafood Combination Casserole shrimp, squid & scallop with tofu.
14.50
3. Curry Mixed Vegetable Clay Pot * mixed veg. served in a clay pot with spicy curry broth.
13.50
4. Curry Clay Pot Jumbo Shrimp* mixed vegetable & jumbo shrimp served in a clay pot with spicy curry broth.
24.50
5. Penang Curry Fish Head Clay Pot* fish head with vegetable in chef special curry broth
20.95
6. Penang Assam Fish Head Clay Pot* fish head with vegetable in chef special spicy tamarind broth
20.95
7. Vegetarian Casserole mixed vegetable with tofu served in clay pot.
11.95
8. Duck pieces of duck simmered in low heat in preserved bean curd with scallion & ginger.
14.50
9. Green Curry Chicken Clay Pot* sliced of chicken breast in green curry coconut broth with eggplant & string beans.
14.50
10. Green Curry Seafood Clay Pot* shrimp, squid & scallops in green curry coconut broth with eggplant & string beans
15.50
11. Green Curry Mixed Vegetable Clay Pot* mixed vegetable served in a clay pot with spicy green curry broth.
13.50
Rice Dishes
1. Nasi Lemak * combination. coconut rice flavored with cloves & screwpine leaves. served with chili anchovy curry chicken and hard boiled eggs.
7.95
2. Hainanese Chicken* with rice. chicken rice subtly flavored with steamed chicken (with bone & skin on) served with chef's special soy sauce.
6.50
3. Curried Chicken* with bone &skin. with rice
7.25
4. Beef Rendang Rice*
7.95
5. Young Chow Fried Rice home style fried rice with egg, pork & shrimp & chinese sausage
21. Sambal Shrimp* with petai belachan. sauteed malaysian green bean and shrimp with spicy malaysian shrimp paste.
13.50
22. Penang House Special Crabs* hard shell crab cooked with spicy grounded dried shrimp in authentic sauce
23. Dry Coconut Milk* crabs with special herbs. hard shell crab marinated with spices, cooked with shredded lemon grass sauce with grounded dried shrimp.
24. Hot & Spicy Crab*
25. Sauteed Frog* with kung pao sauce.
16.95
26. Sauteed Frog with ginger and scallion
16.95
27. Mango Shrimp* shredded mango cooked with spicy sweet sour sauce served in mango shell.
16.50
28. Dried Curry Lobster*
29. Hot And Spicy Lobster*
30. Penang House Special Lobster* lobster cooked with spicy grounded dried shrimp in authentic sauce.
31. Clam* with house special. sauteed clam with dried shrimp in authentic sauce.
11.95
32. Tomyam Clams Clay Pot* slow cooked clam in a sweet, sour & spicy lemon grass broth.
13.50
Sizzling Platters
1. Sizzling Japanese Bean Curd* with pork & shrimp
3. Sizzling Beef sliced beef with green, red pepper and onion. served on hot plate.
14.95
4. Penang Style Spicy Sizzling Beef* beef, spring onion, scallion & onions, served with spicy sauce.
14.95
Side Orders
Sm / Lg.
1. Steamed white rice
1.25
3.75
2. Steamed Chicken Flavoured Rice
1.50
4.75
3. Steamed Coconut Flavoured Rice
1.50
4.75
Beverages
1. Watermelon Drink
3.95
2. Orange Juice
3.95
3. Carrot Juice with cream
3.95
4. Pineapple Juice
3.95
5. Lychee Drink
3.50
6. Rambutan Drink
3.50
7. Longan Ice Drink
3.50
8. Soya Bean with grass jelly
3.50
9. Coconut Drink
3.50
10. Malaysian Ice Coffee
2.95
11. Malaysian Ice Tea
2.95
12. Soya Bean Milk
2.95
13. Durian Shake
4.50
14. Red Bean Shake
4.50
15. Lime Juice
2.95
16. Ice Lemon Tea
3.50
17. Frozen Mango Drink
4.50
Dessert
1. ABC shaved ice with red bean corn plum seeds jelly red rose syrup and milk
4.50
2. Chendol green pea flour stripes and sweet red beans topped with shaved ice and coconut milk
4.50
3. Peanut Pancake
6.95
4. Pulut Hitam served hot. cream black rice with coconut milk
3.00
5. Buber Chacha served hot. served hot sweet potato & yam with coconut milk
3.00
6. Fried Bananas
6.00
7. Fried Ice Creams
6.00
Dessert Of The Day
Take Out Menu
Appetizers
1. Home made Roti Canai ( Indian Pancake )* its malaysian all time favorite, crispy style pancake and curry chicken dipping sauce
4.50
2.Murtabak* stuff pancake with minced beef, egg and onions
7.50
3. Roti Telur* a traditional indian pancakes, filled with egg ,onion, served with curry chicken dipping sauce
6.00
4. Penang Satay Chicken / Beef* marinated chicken or beef on skewers, charcoal grilled to perfection served with peanut sauce ( malaysian specialties)
6.90
5. Cuttlefish with chinese watercress with peanut sauce. please ask server for advice before you order
8.00
6. Satay Bean Curd crispy fried tofu stuffed with cucumber and bean sprouts, served with peanut sauce
6.00
7. Penang Lobak ( combination ) crispy fried spiced pork roll, fried shrimp pancake, served with two sauce, hoisin plum and chili
8.50
8. Ipoh Bean Sprouts scald bean sprouts with chef's special sauce
4.50
9. Crispy Pork Intestines please ask server for advice before you order
8.00
10. Curry with Young Tau Foo with young tau foo. eggplant, bitter melon and tofu stuffed with minced fish, served in a clear chicken broth or curry soup
7.50
11. Penang Poh Piah* steamed malaysian spring roll stuffed with jicama and shrimp ( vegetarian also available.)
6.00
12. Baby Oyster Omelette with Egg malaysian favorite pan fried baby oyster with egg.
7.50
13. Achat vegetable pickled in turmeric powder and spicy herbs with sesame seeds
5.00
Fried Noodles
1. Penang Pad Thai* chef special stir fried thin flat rice noodle with shrimp, squid, tofu, bean sprouts and ground peanut.
8.95
2. Chow Kueh Teow* malaysian famous stir fried flat rice noodles with fresh shrimp, squid, bean sprouts chives, eggs, soy sauce and chili paste.
7.95
3. Hokkien Char Mee thick yellow noodles cooked in heavily flavored any sauce with shrimp, squid, pork and vegetables
7.95
4. Indian Mee Goreng* indian style stir-fried egg noodles in an authentic mild dried squid sauce with tofu ,shrimp, peanut, egg and bean sprouts.
7.95
5. Singapore Rice Noodles Singapore style stir - fried rice noodles in special mild sauce with shrimp, bean sprout, egg and chinese sausage
7.95
6. Beef Chow Fun stir - fried flat noodles in a special mild sauce with shrimp, bean sprout, egg and chinese sausage
7.95
7. Fried Pearl Noodle stir - fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts.
7.95
8. Fried Rice Noodles with salted fish stir-fish rice noodles with salted fish, pork, egg and shrimp, vegetables and bean sprouts.
8.50
9. Penang Seafood Rice Noodle stir- fried rice noodles with squids, shrimp, scallop, egg and vegs with a splash of spicy soy sauce.
8.50
10. Mee Siam stir-fried rice vermicelli with tofu, shrimp, egg and bean sprout in spicy thai chili sauce, sprinkle with grounded peanut.
8.50
Noodles In Gravy
1. Cantonese Chow Fun pan fried flat noodles on light brows gravy sauce topped with pork shrimp, squid and vegetable
7.50
2. Seafood Scrabble Egg Chow Fun pan fried noodles on light brown egg gravy sauce topped with seafood and vegetable
8.50
3. Seafood with crispy noodle. crispy egg noodle on egg gravy sauce with squid , shrimp, scallops
8.50
4. Clay Pot Pearl Noodles pearl rice noodles with shrimp, pork and egg gravy in a clay pot
7.95
5. Clay Pot Noodles home style noodles with vegs, pork, shrimp, and egg gravy .served in a clay pot.
7.95
Noodles In Soup
1. Prawn Mee* Penang’s favorite rice and egg noodles, sliced pork, shrimp, veg bean sprouts in a spicy shrimp broth
7.50
2. Asam Laksa* spicy and sour rice noodles served in chef's special lemon grass broth with fish flakes
7.50
3. Kueh Teow Thong flat noodles served chicken broth with shredded chicken and fish ball
6.25
4. Chicken Feet with mushrooms
6.50
5. Ginger Duck Noodles special egg noodles served in home made soy sauce with ginger and duck (with bone and skin on)
7.50
6. Wonton Mee special egg noodles served with wonton ( minced pork and shrimp in homemade sauce or chicken broth
6.95
7. Fish Head Soup with rice noodles. deep fried fish head served with carnation milk broth
6.95
8. Seafood Tomyam Rice Noodles* rice noodle served in spicy and sour lemon with seafood and straw mushrooms
8.95
9. Curry Mee with young tau foo. rice and egg noodle with eggplant bitter melon and tofu stuffed with minced fish served in a clear chicken broth or spicy curry broth
7.50
Casserole
1. Chicken Feet with Chinese Mushroom please ask served for advice before you order!!
9.50
2. Curry Beef Brisket Casserole*
12.50
3. Seafood combination Casserole shrimp, squid & scallop with tofu
13.50
4. Curry mixed Vegetable Clay Pot* mixed veg. served in a clay pot with spicy curry broth.
12.95
5. Curry Clay Pot Jumbo Shrimp* mixed vegetable & jumbo shrimp served in a clay pot with spicy curry broth
22.50
6. Penang Curry Fish Head Claypot* fish head with veg. In chef special curry broth
17.50
7. Penang Assam Fish Head Claypot* fish head with veg. In chef special spicy tamarind broth
17.50
8. Vegetarian Casserole mixed vegetable with tofu served in clay pot
11.50
9. Duck pieces of duck simmered in low heat in preserved bean curd with scallion & ginger
13.50
10. Green Curry Chicken Clay Pot* sliced of chicken breast in green curry coconut broth with eggplant & string beans
13.50
11. Green Curry Seafood Clay Pot* shrimp, squid & scallops in green curry coconut broth with eggplant & string beans
14.50
12. Green Curry Mixed Vegetable Clay Pot* mixed vegetable served in a clay pot with spicy green curry broth
13.50
Soup
1. Salted Cabbage, Pork & Shrimp with bean curd soup
6.95
2. Seaweed with seafood soup
6.95
3. Seafood with bean curd soup
6.95
4. Seafood Tomyam Soup*
9.50
5. Bah Kut Teh chinese herb with pig feet, stomach, rib & fatty pork
Medium 11.50
Large 15.50
Rice Dishes
1. Nasi Lemak* (combination) coconut rice flavored with cloves & screw pine leaves. Served with chili anchovy curry chicken and hard boiled eggs
7.50
2. Hainanese Chicken with Rice chicken rice subtly flavored with steamed chicken (with bone & skin on) served with chef's special soy sauce.
6.50
3. Curried Chicken* (With Bone & Skin) With Rice
6.95
4. Beef Rendang Rice*
7.50
5. Young Chow Fried Rice home style fried rice with egg, pork & shrimp