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Meadhall

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Gastropub, Local/Organic
  • 4 Cambridge Center, Cambridge MA02142 42.362945 -71.0866099
  • (Btwn Broadway & Main St)
  • click map to interact
  • (617) 714-4372
  • 0

Lunch

Served 11.30am-2.30pm

Small Plates

Soup Du Jour  cup 5.00bowl 7.00
Potato Leek Soup fried leek garnish cup 5.00bowl 7.00
Hummus Plate zaatar, toasted pita chili-garlic relish or olive tapenade   9.00
Cobb Salad mesclun, romaine, grilled chicken, bacon, avocado, heirloom cherry tomato, hard boiled egg, blue cheese, honey mustard vinegrette   11.00
Cobb Salad* shrimp  ea 1.25
Caesar Salad romaine, house made croutons, anchovies, grated parmesan, creamy caesar dressing   8.00
chicken   4.00
Caesar Salad* shrimp  ea 1.25
Mesclun Salad cherry tomato, cucumber, red onion, vermont goat cheese, balsamic vinaigrette   8.00
chicken   4.00
Mesclun Salad* shrimp  ea 1.25
Beer Brined Chicken Wings house made buffalo or barbeque buttermilk ranch or blue cheese dressing   10.00

Large Plates

Hummus Wrap soft pita, housemade hummus, vermont goat cheese, cucumber, heirloom tomato, hand cut potato chips   11.00
Portobello Sandwich aged balsamic marinated portobello, vermont goat cheese, tarragon aioli, ciabatta roll, hand cut potato chips   11.00
Veggie Burger lentils, farro, rice, tzatziki, black olive tapenade, hand cut frites   11.00
Salmon Burger* fresh ground atlantic salmon, herbs, lemon zest, pickled vegetables, tzatziki, hand cut frites   14.00
Beer Battered Atlantic Cod* india pale ale battered, remoulade, hand cut fries, house cole slaw   17.00
Cheddar B.L.T Wrap soft pita, vermont cheddar, smoked bacon, tomato, arugula, sriracha aioli, hand cut potato chips   11.00
Buffalo Chicken Wrap soft pita, buffalo fried chicken tenders, lettuce, tomato, buttermilk dressing, hand cut potato chips   11.00
Bourbon Barrel Pork Wrap soft pita, beer braised pulled pork, red beans and rice, banana pepper, house made kentucky bourbon barrel barbeque sauce, hand cut potato chips   11.00
Belgian Ale Meatloaf Sandwich mcchouffe brown ale meatloaf, vermont cheddar, crunchy slaw, spicy thousand island, kaiser roll, hand cut potato chips   12.00
Shaved Steak Sandwich caramelized onions, peppers, gruyere, ciabatta bread, house steak sauce, hand cut potato chips   13.00
Meadhall Black Angus Burger* half-pound black angus, ground in house, house pickles, coarse mustard, hand cut fries   13.00
american, cheddar, gruyere, or blue cheese   1.00
bacon   1.00
fried farm egg   1.00

 

Midday

Served 2:30pm-5:30pm

Small Plates

House Pickled Vegetables farm fresh vegetables, prepared in-house   4.00
House Marinated Olives olive medley, citrus zest, fresh herbs, garlic   4.00
Mixed Nuts brown sugar, rosemary, black pepper   5.00
Hand Cut Frites herbs, parmesan, roasted garlic, aioli   6.00
Selection Of Artisanal Cheeses seasonal accompaniments   13.00
Selection Of Local Oysters* house cocktail sauce, horseradish, malt vinegar mignonette  ea 2.50
Hummus Plate zaatar, toasted pita, chili-garlic relish or olive tapenade   9.00
Mesclun Salad cherry tomato, cucumber, red onion, vermont goat cheese, balsamic vinaigrette   8.00
chicken   4.00
shrimp*  ea 1.25
Caesar Salad romaine, house made croutons, anchovies, grated parmesan, creamy caesar dressing   8.00
chicken   4.00
shrimp*  ea 1.25
Beer Brined Chicken Wings house made buffalo or barbeque buttermilk ranch or bleu cheese dressing   10.00
Bourbon Barrel Pork Sliders trio of beef braised pulled pork sliders, house made kentucky bourbon barrel barbeque sauce   11.00

Large Plates

Veggie Burger lentils, farro, rice, tzatziki, black olive tapenade, hand cut frites   11.00
Meadhall Black Angus Burger* half-pound black angus, ground in house, house pickles, coarse mustard, hand cut fries   13.00
american cheddar, gruyere, or blue cheese   1.00
bacon   1.00
fried farm egg   1.00
Steak Frites* locally sourced select cut, herb garlic butter, frites, seasonal vegetables   21.00

Maine Root Organic Soda $2.50 Each

Mexicane Cola    
Lemon-Lime    
Rootbeer    
Ginger Brew    

 

Dinner

Snacks

House Pickled Vegetables farm fresh vegetables prepared in-house   4.00
House Marinated Olives olive medley, citrus zest, fresh herbs, garlic   4.00
House Made Pork Rinds barbeque rub   4.00
Mixed Nuts brown sugar, rosemary, black pepper   5.00
Soft Pretzel stout mustard, aged vermont cheddar mornay   5.00
Hand Cut Belgian Frites herbs, parmesan, roasted garlic aioli   6.00

Small Plates

Soup Du Jour  cup 5.00 bowl 7.00
Potato Leek Soup fried leek garnish cup 5.00 bowl 7.00
Mesclun Salad cherry tomato, cucumber, red onion, vermont goat cheese, classic balsamic vinaigrette   8.00
chicken   4.00
shrimp*  ea 1.25
Caesar Salad romaine, house made croutons, anchovies, grated parmesan, creamy caesar dressing   8.00
chicken   4.00
shrimp*  ea 1.25
Beet Salad arugula, toasted pecans, great hill blue cheese, aged balsamic ommegang abbey ale reduction   10.00
chicken   4.00
shrimp*  ea 1.25
Hummus Plate zaatar, toasted pita chili-garlic relish or olive tapenade   9.00
Selection Of Artisanal Cheeses seasonal accompaniments, crostini   13.00
Selection Of Local Oysters* house cocktails sauce, horseradish, malt vinegar mignonette  ea 2.50
Abbey Ale Moules-Frites mussels steamed in ommegang abbey ale, roasted fennel, chorizo, orange, frites   12.00
Buffalo Fried Shrimp 8 shrimp house made buffalo sauce, buttermilk ranch dressing   11.00
Beer Brined Chicken Wings house made buffalo or barbeque buttermilk ranch or blue cheese dressing   10.00
Steak Tartare* anchovy, capers, coddled farm egg, crostini   11.00
Bourbon Barrel Pork Sliders trio of beer braised pulled pork sliders, house made kentucky bourbon barrel barbeque sauce   12.00
House Made Sausage house made duck sausage, bratwurst or wildeschweinn braised red cabbage, german potato salad, spaetzle, course mustard jus  12.00 20.00

Entrees

College Spaghetti bolognese, spaghetti, parmesan, fresh herbs. vegetarian option with mushrooms   16.00
Drunk And Sober Chicken marinated drunken chicken breast, braised cider chicken leg and thigh, mashed potatoes, seasonal vegetables   21.00
Blackened Atlantic Salmon* red beans and rice, wilted spinach porter reduction, citrus creme fraiche   21.00
Beer Battered Atlantic Cod* india pale ale battered, remoulade, hand cut fries, house cole slaw   19.00
Veggie Burger lentils, farro, rice, tzatziki, black olive tapenade, hand cut frites   11.00
Meadhall Black Angus Burger* half-pound black angus, ground in house, house pickles, coarse mustard, hand cut frites   13.00
american, cheddar, gruyere, or blue cheese   1.00
bacon   1.00
farm egg   1.00
Belgian Ale Meatloaf mcchouffe brown ale, yukon gold mashed potatoes, brown ale tomato glaze   18.00
Steak Frites* locally sourced select cut, herb garlic butter, frites, seasonal vegetables   21.00
Wurst Platter house made bratwurst, duck sausage, wildschwein braised red cabbage, german potato salad, spaetzle, course mustard jus   28.00

 

Cocktails

Manhattan Project hot pepper infused rye whiskey, sweet vermouth, hellfire bitters, bacon, cherry pepper   9.00
Truce vodka, yellow chartreuse, elder flower liqueur, lemon, fresh mint   11.00
Paloma blanco tequila, grapefruit, lime, simple, soda, himalayan pink salt   10.00
Coroner's Cup gin, orange cognac, lillet blanc, maraschino liqueur, absinthe, lemon   13.00
Yellow Fever gin, guanine bitters liqueur, fortified red wine, lemon   13.00
Iced Toddy apple jack brandy, ginger liqueur, lemon, honey syrup, ground clove   10.00
Little Ms. Matho blueberry mead, pisco, creme de violette, lemon, rhubarb bitters   11.00
Kimm's Cup vodka, elderflower liqueur, lime, simple   9.00

Wines

Pomelo, Sauvignon Blanc, CA   7.00 24.00
Anoqualmie, Chardonnay, WA   8.00 28.00
A To Z, Un-Oaked Chardonnay, OR   8.00 28.00
IL Donato, Pinot Grigio, Ita   8.00 28.00
Chateau St. Michelle, Reisling, CA   7.00 24.00
Mulderbosch, Rose, Saf   8.00 28.00
Ramsay, Cabernet, CA   8.00 28.00
Parducci Organic, Pinot Noir, CA   9.00 34.00
Hahn, Cabernet, CA   10.00 34.00
Cusumano, Merlot, Ita   10.00 34.00
The Velvet Devil, Merlot, WA   9.00 31.00
Balletto, Pinot Noir, CA   12.00 40.00
Corttijo, Rioja, Esp   8.00 28.00
Bodini, Malbec, Arg   9.00 31.00
Cigar Box, Malbec, Arg   8.00 28.00
Mionetto, Prosecco, Ita    13.00
Codorniu, Cava, Esp    12.00
Nino Franco, Prosecco, Ita    40.00
Graham Beck, Brut, Saf    48.00
Domain Carneros Tattinger, Brut, CA    66.00
*The Consumption Of Raw Or Undercooked Eggs, Meat, Poultry, Seafood Or Shellfish May Increase Your Risk Of Food Borne Illness
Meadhall
4 Cambridge Center
Btwn Broadway & Main St
(617) 714-4372
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