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Maurizio's

  • $$$$
  • Italian
  • 364 Hanover St, Boston 02113 42.365319 -71.053017
  • (Btwn N Bennet & Tileston St)
  • click map to interact
  • (617) 367-1123
  • 0

Beverages

16.9 oz. Bottled Water Delivery only.    2.49
Soda Can Delivery only.    2.49

Italian Beverages

Mineral Water     5.50
Limonata     3.00
Arancianta     3.00

Antipasti

Pecorino Sardo con Olive Sardinian pecorino cheese, imported Italian sausage, olives, arugula bed and extra virgin olive oil.    10.00
Mazzamurru Sardinian peasant dish, toasted bread, chicken broth, tomato sauce, poached egg and pecorino cheese.    10.00
Portobello al Forno Portobello mushroom, fresh spinach, Gruyere cheese, baked and light tomato cream sauce.    9.00
Involtini di Melanzane Slices of eggplant, ricotta, basil, sun-dried tomatoes, Parmesan cheese and tomato sauce.    10.00
Bruschetta alla Mediterranea Tapenade of black olives, capers, plum tomatoes, fresh basil and extra virgin olive oil.    9.00
Cozze al Pomodoro e Basilico Mussels simmered in a garlic, extra virgin olive oil, basil, white wine and plum tomato sauce.    12.00
Calamari Fritti Fried calamari, lemon, horseradish-balsamic vinegar cocktail sauce and picante cherry peppers.    11.00
Gamberi Saltati Sauteed shrimp scampi style, lemon, white wine, garlic, extra virgin olive oil and parsley.    12.00

Insalate

Insalata Mista Fresh field greens, plum tomatoes and cucumbers tossed with extra virgin olive oil and balsamic vinegar.    7.00
Insalata Caprese Fresh mozzarella cheese, fresh basil and tomatoes drizzled with extra virgin olive oil.    10.00
Insalata di Spinaci Spinach, arugula, pears, crumbled bacon, shaved Parmesan reggiano and creamy Parmesan peppercorn dressing.    9.00
Insalata Tricolore Arugula, Belgian endive, radicchio, crumbled goat cheese, balsamic vinegar and extra virgin olive oil dressing.    9.00
Insalata alla Cesare Classic Caesar, homemade croutons, special dressing and imported fresh anchovies.    9.00

Pasta

Conchiglie con Ricotta alla Sarda Shell pasta, ricotta, pecorino, basil, black pepper and touch of plum tomato sauce.    19.00
Gnocchi della Casa Homemade saffron potato gnocchi, seasonal veggies, mascarpone and sage cream sauce.    20.00
Rigatoni Affumicati Mushrooms, asparagus, red pepper, vidalia onion, light tomato cream and smoked mozzarella.    19.00
Gemelli all' Arrabiata Spicy plum tomato sauce, garlic, extra virgin olive oil, crushed pepperoncini and parsley. Hot and spicy.    19.00
Penne con Pollo alla Griglia Grilled chicken, diced tomatoes, mushrooms, scallions, basil, tomato sauce and touch of cream.    21.00
Orecchiette Pugliese Sauteed sausage meat, broccoli rabe, garlic, extra virgin olive oil and white wine.    21.00
Malloreddus alla Campidanese Sardinian signature pasta, savory meat sauce, lamb, sausage, diced veggies and red wine-tomatoes.    21.00
Fettuccine Carbonara Pancetta, caramelized onions, bacon, black pepper, Parmesan and creamy egg suce.    20.00
Pappardelle Bolognese Classic ragu. Extra lean veal and beef and savory red wine tomato sauce.    22.00
Spaghetti al Salmone Fresh and smoked salmon, plum tomato, scallion, basil and lobster tomato cream sauce.    21.00
Linguine con Cozze e vongole Mussels, clams, extra virgin olive oil, garlic, white wine-lemon sauce, scallions and fresh basil.    23.00
Fettuccini con Gamberi e Capesante Shrimp, scallops, pancetta, broccoli florets and light plum tomato garlic cream sauce.    24.00
Linguine Frutti di Mare Shrimp, clams, scallops, mussels and calamari and spicy lobster based tomato sauce. Hot and spicy.    27.00

Pesce

Sogliola alla Parmigiana Filet of sole, Sardinian style, Parmesan crusted, sauteed spinach bed and lemon white wine sauce.    23.00
Salmon Ripieno Pan roasted salmon filet, ricotta-seafood stuffing, saffron risotto and lobster brandy cream sauce.    24.00
Filetto di Merluzzo Pan roasted cod, crushed plum tomatoes, onions, mushrooms, oregano and garlic mashed potatoes.    23.00

Carne

Marsala Sauteed mushrooms, onions and Marsala wine sauce.    22.00
Pizzaiola Zesty tomato sauce, onions, garlic, and capers, oregano and basil.    22.00
Parmigiana Breaded cutlet, melted mozzarella, Parmesan cheese and baked in a tomato sauce.    22.00
Limone Sauteed mushrooms, lemon, white wine and caper sauce.    22.00
Maurizio     22.00
Ossobucco Slowly braised veal shank, lentil vegetable stew and rich tomato wine reduction.    25.00

 

Maurizio's
364 Hanover St
Btwn N Bennet & Tileston St
(617) 367-1123
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