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Masa

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  • $$$$
  • Southwestern, Small Plates/Tapas
  • 439 Tremont St, Boston MA02116 42.346635 -71.069319
  • (At Appleton St)
  • google maps Subway Directions
  • Phone: (617) 338-8884

Lunch

Served Monday-Friday From: 11:30am-2:30pm.

Signature Starters

Spicy Tuna Tartare With Soy Ginger Cilantro Vinaigrette* avocado puree, crispy totopos   8.95
Masa Style BBQ Mac N Cheese with smoked gouda roasted peppers, chorizo, onions, and garlic   7.95
Fresh Guacamole with corn tortilla chips   8.95
Charred Tomato Salsa with corn tortilla chips   6.95

Soups & Salads

Soup Of The Day    3.95
Puree Of Butternut Squash with apples, sweet onions, and sage laced with mexican cinnamon ancho chile crème fraiche   3.95
Southwestern Style Beef and Bean Chili queso fresco, sour cream   4.95
Tender Romaine Salad & Crispy Blue Corn Tortillas roasted green chile caesar dressing and cotija cheese   4.95
Stuffed Avocado Salad mexican beans and chile lime vinaigrette   6.95
Organic Field Greens with chile lime vinaigrette blue cheese crumbles   4.95
Southwest Cobb Salad with achiote herb grilled chicken mixed greens, avocado, chorizo, hard boiled egg, queso blanco, buttermilk-jalapeno dressing   9.95
Add Grilled Chicken $2.95, Grilled Steak $3.95, Grilled Chorizo $3.95, Grilled Shrimp $4.95.

Lunch Combo Specials $9.95

Each Comes With Half Sandwich Or Taco, Organic Field Greens, And Soup Of The Day.

Santa Fe Roasted Turkey Club peppered bacon, avocado, chipotle mayo   
Grilled Chicken Sandwich queso fresco, guacamole, lettuce, tomato, poblano aioli   
Taco steamed tortillas, pico de gallo salsa, chipotle mayo, guacamole   
grilled steak   
grilled chicken   
crispy fish   
grilled shrimp   

Hand Rolled Burritos

Rice & Beans, Tomatoes, Scallions, Guacamole, Sour Cream, Salsa

Grilled Chicken    7.95
Grilled Steak    8.95
Grilled Shrimp    8.95
Vegetarian    6.95

Hand Rolled Tacos

Steamed Tortillas, Pico De Gallo Salsa, Chipotle Mayo, Guacamole

Grilled Steak    8.95
Grilled Chicken    7.95
Crispy Fish    7.95
Grilled Shrimp    8.95

Sandwiches

Served With Choice Of Organic Field Greens Or Fries

Grilled Chicken Caesar Wrap grilled chicken, tender romaine, roasted green chile caesar dressing, flour tortilla   7.95
Santa Fe Roasted Turkey Club with peppered bacon chipotle mayo, avocado, queso blanco   7.95
Blackened Grilled Chicken Sandwich with ripe avocado queso fresco, lettuce, tomato, poblano mayo   7.95
Signature BBQ Pulled Pork Sandwich southwestern cole slaw   8.95
Southwest "Cubano" Roasted Pork Loin chihuahua cheese, escabeche, habanero mustard   9.95
Dallas Burger with monterey jack cheese on a brioche bun smoked bacon, sliced avocado, masa’s own pickled onions, guajillo ketchup   10.45
Green Chile Burger Chimichanga monterey jack, salsa roja, salsa verde   7.95

Quesadillas

Smoked Chicken And Green Chile Quesadilla charred tomato salsa, sour cream, guacamole   8.95
Vegetarian Quesadilla nopales, mushrooms, onions, peppers, sour cream, salsa ranchera, guacamole   6.95

Pasta And Main Course

Spicy Ahi Tuna "Cabo Rolls" * wasabi guacamole   12.95
Blue Corn Fried Tilapia french fries, tangy texas slaw   11.95
Southwestern Style Meatballs with tomato tequila cream sauce * rigatoni and cotija cheese (half order) 5.95 12.95
Sundried Tomato And Poblano Ravioli crema sage and candied pepita   11.95
Grilled Eggplant Steaks with chile olive tapenade warm flour tortillas   9.95

Sides

Chile Dusted Fries    2.95
Cole Slaw    2.95
Rice & Beans    2.95
Guacamole    2.50
Steamed Tortillas    1.95
* Consuming Raw Or Undercooked Meats, Poultry, Seafood, Or Eggs May Increase Your Risk Of Food Borne Illness

 

Dinner

First Course

Smoked Corn Chowder sweet corn salsa and red chile oil   6.95
Tender Romaine Salad And Crispy Blue Corn Tortillas roasted green chile caesar dressing and cotija cheese   7.95
Roasted Acorn Squash Salad With Grilled Artichoke cranberries, chile lime and sour orange glaze   7.95
Local Maine Mussels With Chile Coconut Broth garlicky chipotle crostini and chorizo   8.95
Blackened Shrimp And Goat Cheese Quesadilla charred tomato salsa and guacamole   10.95
Mofongo "Yucca Fritters" With Chicharone red chile sauce, jalapeño salsa   9.95
Pan Roasted Octopus, Black Cous Cous Salad sofrito de pimientos "fried peppers", roasted yellow pepper sauce   11.95
Spicy Ahi Tuna "Cabo Rolls" * wasabi guacamole   12.95
Skillet Roasted Sea Scallops And Barbecue Duck sweet corn cream   11.95
Spicy Tuna Tartare With Soy Ginger Cilantro Vinaigrette* avocado puree, crispy totopos   13.95
Coastal Maine Crab Cake With Roasted Corn Tomatillo Salsa southwestern tartar sauce   11.95

Sides

"Best Of Boston" Red Chile Onion Rings with ancho aioli   4.95
Yukon Gold Potatoes And Wild Mushrooms    3.95
Chile Dusted Frites with cotija cheese   3.95
Honey Glazed Sweet Potato Medallions    4.95
Garlic Whipped Potatoes    3.95
Squid Ink Cous Cous Salad    4.95
Warm Farro Salad    4.95

Main Course

Crispy Young Organic Chicken With Lardons Salsa fried macaroni and cheese, chile mezcal sauce   19.95
Stuffed Baby Zucchini With Black Trumpet Mushroom warm farro salad and roasted yellow pepper sauce   23.95
Negra Modelo Braised Pork Shoulder, Sauce Borracha port and fig jam, baby arugula, garlic whipped potatoes   23.95
Pan Roasted Red Snapper With Smoked Mussel Salsa pan roasted potatoes and green chile sauce   25.95
Blackened Rare Ahi Tuna Steak With Yellow Mole* yukon gold potatoes and wild mushrooms   24.95
Smoked Beef Short Ribs And Jack Daniels Baked Beans fig cranberry salsa   27.95
Roasted Salmon With Chipotle And Horseradish Crust* warm cucumber and cilantro relish, crème fraiche, and salmon caviar   23.95
Southwestern Style Eggplant Lasagna layered tomato ragu, tortillas and monterey jack cheese   18.95
Southwestern Steak Frites* chile lime arugula salad, guajillo bourbon sauce   23.95
Pan Roasted Duck Breast, Sweet And Sour Onion Mango Salsa parsnip puree and port molasses reduction   26.95
Fire Roasted Pork Loin With Chorizo And Monterey Jack Potato Torta* habanero sun-dried tomato sauce   24.95
Pan Roasted Monkfish With Papaya Mole cherry pepper salsa, honey glazed sweet potato medallions   26.95
Cowboy Cut Chile Rubbed 16oz New York Strip* ranchero tomato salsa, grilled baby corn, chile onion rings, garlic whipped potatoes   29.95
Cowboy Cut Chile Rubbed 16oz Rib Eye Steak* ranchero tomato salsa, grilled baby corn, chile onion rings, garlic whipped potatoes   31.95

 

Brunch

Brunch Saturdays 10:00am-3:30pm & Sundays 9:00am-3:30pm

Tapas

Granola Con Leche And Tropical Fruit    4.95
Breakfast Tacos creamy scrambled eggs and vine ripe tomato salsa   4.95
Caramelized Plantain Empanada mexican cinnamon cream cheese   3.95
Southwestern Spring Rolls poblano, chorizo, and chihuahua cheese   4.95
Baja Fish Tacos With Pico De Gallo pickled onions and chipotle tartar sauce   9.95

Main Courses

Creamy Scrambled Eggs with chorizo and mexican farmer’s cheese southwest home fries and whole wheat toast   8.95
Stuffed Mexican Omelet with chili roasted spring vegetables, monterey jack cheese, southwest home fries and whole wheat toast   8.95
Huevos Rancheros* with queso cotija and salsa ranchero crisp tortillas and black beans topped with crema, served sunny side up   8.95
Santa Fe Style Eggs Benedict Atop Southwestern Biscuits* avocado, green chile hollandaise and southwest home fries   9.95
Nut Crusted Texas Toast stuffed with caramelized bananas dulce de leche syrup   9.95
Jalisco Chocolate Chip Pancakes mango butter and vermont maple syrup   9.95
Tequila Cilantro Cured Salmon atop cream cheese and roasted poblano quesadilla baby arugula greens with tomato and red onion   11.95
Southwest Cobb Salad with chipotle herb grilled chicken, avocado, chorizo, hard boiled egg, and mexican farmers cheese, mixed spring greens and buttermilk-jalapeno dressing   11.95
Masa Style BBQ Mac & Cheese with smoked gouda roasted peppers, chorizo, onions and garlic   10.95
The Ultimate Breakfast Burrito served with black beans and rice, soft flour tortilla filled with scrambled eggs, spring vegetables, monterey jack cheese, southwest home fries and chorizo   9.95
Masa-Burgesa On A Brioche Bun* avocado, chihuahua cheese and a fried egg, chile dusted fries   14.45
Grilled Skirt Steak* with ranchero tomato guacamole served with two scrambled eggs, southwest home fries and toast   13.95

Specialty Drinks

Bloody Martini Aka "Dirty Diablo" # lunazul reposado infused with habanero, olive juice, chef phil’s bloody mary mix, served strait up with a straw   10.00
Chef Phil’s Bloody Mary # kettle 1 vodka, pickled jalapeno   7.50
Bloody Masa # lunazul blanco tequila and chef phil’s bloody mary mix   7.50
Mimosa champagne with fresh squeezed orange juice   9.50
Citrus Mojito cruzan citrus rum, lime, orange, lemon, simple syrup, and mint   9.00
Latin Bellini champagne, mango puree, guava puree   8.50
Sangria our house recipe of red wine infused with fresh fruit   6.00
Masarita lunazul reposado, triple sec, apple juice, fresh squeezed orange and lime   9.50
Habanero Watermelon Margarita lunazul reposado infused with habaneros, watermelon puree, lime juice, triple sec, simple syrup, served straight up   11.00
Classic Margarita lunazul reposado, cointreau, fresh lime juice   9.50
# Please Notify Your Server If You Have A Shellfish Allergy

Sides

Whole Wheat Toast    1.50
Sausage Links    4.25
Smoked Bacon    4.25
Black Beans & Rice    3.50
Home Fries    2.95
Chile Dusted Fries    3.50
Chorizo    4.50
Fresh Fruit    3.50

Beverages

Coffee    2.75
Cappuccino    3.75
Latte    3.75
Espresso  sgl 3.00 dbl 4.50
Fresh Squeezed OJ    2.95
Fresh Squeezed Grapefruit    2.95
From The Tea Bar earl grey, english breakfast, wild mint, green tea, chamomile   2.95

 

Brunch Fiesta Menu $7.95

Fiesta Brunch Special Offered Every Saturday Brunch 10:00am-3:30pm And Every Sunday Brunch 9:00am-11:30am

First Course

Caramelized Plantain Empanada    
Granola Con Leche with milk or yogurt   
Fresh Seasonal Fruit    

Main Course

Creamy Scrambled Eggs with chorizo and mexican farmer’s cheese   
Huevos Rancheros* with cotija and salsa ranchero   
Santa Fe Style Eggs Benedict Atop Southwestern Biscuits    
Jalisco Chocolate Chip Pancakes    
Complementary Coffee And Tea

 

Tapas

$1 Each. Served In The Bar Area Only. Combo Platter $10. Tapas Are Available For Half Off Combo Platters Every Night Between 5-7pm

Grilled Chorizo cranberry chutney   
Chili Almond Stuffed Date bacon, ancho crema   
Shredded Chicken Taquito chipotle aioli   
Pork Spring Roll bbq sauce   
Queso Fundido Empanada jalapeno, cilantro   
Eggplant Fritas chile olive tapenade   
Mini Albondigas Spicy "Spanish Meatballs" guajillo ketchup   
Yucca Fries garlic aioli   
Steak Tostada chipotle hummus and cotija cheese   
Tuna Tartare Taco chile lime, avocado   
(V) Vegetarian Options

Picaditas

Green Chile Burger Chimichanga monterey jack, salsa roja, salsa verde   7.95
Masa Burger With Monterey Jack On A Brioche Bun (V) smoked bacon, sliced avocado, masa’s pickled onions, guajillo ketchup, and fries   10.45
Masa Style BBQ Mac N Cheese smoked gouda, roasted peppers, chorizo, onions and garlic   7.95
Crispy Fish Taco steamed tortilla, pico de gallo salsa, chipotle mayo, guacamole   6.95
Spicy Tuna Tartare With Soy Ginger Cilantro Vinaigrette avocado purée, crispy totopos   13.95
Spicy Ahi Tuna "Cabo Rolls" (V) wasabi guacamole   12.95
Southwestern Caprese Salad tomatoes, avocado, queso blanco, paprika oil, balsamic glaze   9.95
Stuffed Avocado With Mexican Bean Salad cilantro, lime, chile glaze   9.95
Corn Tortilla Chips salsa   6.95
guacamole   8.95
salsa and guacamole   7.95
Chile Dusted Fries cotija cheese   4.95

 

Dessert $6.95 Each

Yucatan Coconut Tartlet chocolate sauce   
Chocolate Truffle Tamale raspberry sauce and vanilla bean ice cream   
Mexican Vanilla Bean Flan caramel sauce   
Caramelized Banana Diavolo Bread Pudding vanilla caramel and burnt sugar ice cream   
Selection Of Ice Cream Or Sorbet each order comes with three scoops-one of each flavor, or mix and match   

Ice Cream

Chipotle Chocolate    
Dulce De Leche    
Mexican Salted Caramel    

Sorbet

Hibiscus    
Jalapeno Lime    
Mexican Salted Caramel    

Dessert Drinks

Angel’s Kiss godiva dark chocolate, stoli vanilla, cointreau & milk   12.00
Ibarra Hot Chocolate patron café xo, hot ibarra chocolate   9.00
Chocolate Covered Cherry godiva dark chocolate, amaretto, frangelico, chambord, espresso   12.00
XO Expresso Martini patron café xo,stoli vanilla, chilled expresso, godiva dark chocolate   12.00

Especiales De La Casa

Tres Chili Margarita jalapeño infused lunazul blanco, agave nectar, muddled orange, anaheim & poblano, lemon, lime & orange   10.00
mega tres chili margarita  (serves 4-6) 36.00
Premium Margarita milagro añejo tequila, agavero, licor 43, orange, lime   14.00
mega premium margarita  (serves 4-6) 49.00
Habanero Watermelon Margarita habanero infused lunazul reposado, watermelon puree, lime, served straight up   11.00
mega watermelon margarita  (serves 4-6) 39.00
Bloody Martini Aka "Dirty Diablo" # lunazul reposado infused with habaneros, olive juice, chef phil’s bloody mary mix, served straight up with a straw for one long sip this cocktail is not your average shot   10.00
Masarita lunazul reposado, triple sec, apple juice, orange, lime   9.50
mega masarita  (serves 4-6) 34.00
Sangria Margarita lunazul blanco, peach schnapps, malbec, orange   10.50
mega sangria margarita  (serves 4-6) 37.00
Banderita a trio of shots: cazadores blanco, fresh lime juice, sangrita   8.00
Classic Margarita lunazul reposado, cointreau, lime, lemon   9.50
make it spicy with grilled jalapeño or habanero infused tequila   1.00
add mezcal floater   2.00
mega classic margarita  (serves 4-6) 34.00
The Jimador's Hot Toddy el jimador anejo, agave nectar, orange, cherries, anaheim pepper, finished with a touch of hot water. served straight up in a snifter   11.00
Jalisco Manhattan cazadores anejo, licor 43, house-made vanilla oazacan bitters, served chilled straight up   13.00
Smoked Winter Berry Margarita siete leguas blanco, creme de cassis, cinnamon, poblano peppers, orange, lemon lime with a mezcal float   12.00
mega smoked berry marg  (serves 4-6) 42.00
X.O. Espresso Martini    12.00
patron café x.o., stoli vanil, chilled espresso, godiva chocolate, licor   43.00
Hibiscus Caipirinha beija cachaça, agave nectar, fresh hibiscus, muddled limes   11.00
Raspberry Mojito bacardi razz rum, raspberry puree, fresh mint, lime   9.00

Bottled Beer

Modelo Especial    6.00
Negra Modelo    6.00
Tecate    4.00
Corona    5.75
Blue Moon    6.00
Bud Light    4.00
Pacifico    5.75
Dos Equis Amber    5.25
O’Douls non-alcoholic   4.00

Draft Beer $6.75

Smutty Nose IPA    
Smuttynose Brown Dog Ale    
Seasonal    

Wines By The Glass

Whites

11 Chardonnay, Cono Sur, Valle Central, Chile    9.00
09 Chardonnay, Silver Palm, North Coast, California    10.00
10 Chenin Blanc, Indaba, Western Cape, South Africa    8.00
11 Sauvignon Blanc, Terranoble, Central Valley, Chile    8.00
10 Albariño, Laxas, Rias Biaxas, Spain    11.00
10 Pinot Grigio, Stella, Umbria, Italy    9.00

Reds

10 Rosé Malbec, Crios Rosé De Susana Balbo, Mendoza Valley, Argentina    9.00
10 Malbec, Diseño, Mendoza, Argentina    8.00
09 Cabernet Sauvignon, Grayson, Sonoma County, California    10.00
10 Garnacha, Evodia, Calatayud, Spain    8.00
07 Rioja, El Coto, Calificada, Spain    10.00
10 Pinot Noir, Meiomi, Sonoma County, California    12.00
09 Petite Sirah, The Crusher, Clarksburg, California    9.00
10 Petite Sirah, Proulx, Pasa Robles, California    11.00
08 Rioja (100% Tempranillo), Vina Zaco, Calificada, Spain    12.00

Sparkling

NV Cava, Casteller, Penedes , Spain    11.00
09 Cava, Kila, Sant Sadurní D’anoia, Spain    10.00
NV Rosé Cava, Anna De Codorniu, Spain    11.00
NV Rosé , Gruet, New Mexico    12.00
NV Brut Gruet, New Mexico    12.00
NV Blanc De Noirs, Gruet, New Mexico    12.00

 

Masa
439 Tremont St
At Appleton St
(617) 338-8884
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