*Consuming Raw Or Undercooked Meat, Fish, Shellfish, Poultry or Eggs Can Increase Your Chances For A Foodborne Illness. More Information For Alternative Choices Is Available Upon Request.
Chowders & Appetizers
Chowder
cup 4.95
bowl 6.95
new england clam
lite clam
fish chowder
Lobster Bisque
cup 6.95
bowl 9.95
Mysore Rasam Soup with steamed shrimp wontons
bowl 5.95
Mussels 1 1/2 pounds sautéed with garlic, white wine and crushed red pepper
9.95
Crispy Montauk Calamari
10.95
regular or spicy
rhode island (hot peppers & garlic)
thai style (pineapple & peanuts)
Salads Big & Small
House Salad creamy romano peppercorn dressing, cherry tomato, shaved carrot and sunflower seeds
5.95
Wedge Salad iceberg wedge, blue cheese, bacon, tomatoes and blue cheese vinaigrette
9.95
Classic Caesar romaine hearts, garlic croutons, shaved romano, creamy dressing, topped with
7.95
grilled chicken
12.50
maine crabmeat
14.95
grilled shrimp
14.95
lobster salad
Chopped Greek diced olives, cucumbers, tomatoes, chick peas and feta, topped with
8.95
grilled chicken
13.50
grilled shrimp
15.95
grilled shrimp & calamari
15.95
Tortilla, Apple And Goat Cheese avocado, roasted red peppers and chipotle orange dressing, topped with
8.95
grilled shrimp
15.95
grilled scallops
15.95
Cobb Salad chicken, avocado, bacon, blue cheese, egg, romaine and blue cheese vinaigrette
12.95
Sandwiches & Rolls
Legal’s Signature Crab Cake jumbo lump crab on a bun with mustard sauce
15.95
Southwestern Shrimp Burger black beans, feta cheese, creamy guacamole and spicy slaw
Baked Stuffed Lobsters baked and stuffed with a shrimp and scallop buttery cracker stuffing
5.00
New England Lobster Bake start with a cup of our famous clam chowder, followed by a plate of steamers, mussels, chouriço, corn on the cob and a steamed 1-1.25 lb. lobster (larger sizes available please inquire)
Surf, Turf & Beyond
Surf & Turf 8 oz. filet, béarnaise butter and choice of two sides
three double stuffed baked shrimp
38.95
grilled shrimp and scallops
38.95
steamed 1 - 1 1/4 lb. lobster
Wood Grilled Assortment* variety is the spice of life...a selection of three fish (can be cooked medium rare) shrimp and scallops, choice of two sides
25.00
Cioppino lobster, scallops, shrimp, calamari, littlenecks, mussels and scrod in a light tomato broth with a side of jasmine rice
Tortilla, Apple And Goat Cheese Salad chopped avocado, roasted red peppers and chipotle orange dressing
half 6.95
full 8.95
Seafood Bar
Raw Oysters* available from one oyster to a dozen
featured varieties
kumamoto - fresh cucumber taste with a creamy finish
p.e.i. - assertive, briny and earthy tones with a clean ocean finish
west coast - sweet citrus briny start with an earthy, fruit finish
east coast - clean north atlantic flavor
Raw Clams*
(6) 6.95
(12) 11.95
littlenecks
cherrystones
Treasures Of The Reef* an assortment of freshly shucked and chilled raw shellfish
(sm serves 2 to 4) 31.95
(lg serves 4 to 8) 57.95
Blackened Raw* Tuna "Sashimi" pan seared and sliced with sesame chili vinaigrette, seaweed salad and wasabi
13.95
Jumbo Shrimp Cocktail
13.95
Smoked Salmon served chilled with homemade toasted brioche
12.50
Steamers with drawn butter
12.95
Mussels 1 1/2 pounds sautéed with garlic, white wine and crushed red pepper
9.95
Simply Legal - Fish
Have Your Fish, Wood Grilled. Choice Of Two Sides.
Wild Salmon
25.95
Swordfish 10oz center prime cut, tested for purity.
26.95
Tuna* cooked medium rare, tested for purity
25.95
Rainbow Trout
(10oz) 18.95
Bluefish
17.95
Atlantic Salmon eco certified
23.95
Crispy Fried
Shrimp
20.95
Sea Scallops
23.95
Haddock
19.95
Include A Skewer Of Scallops Or Shrimp For $6.50
Simply Legal - Flavors
Add A Little Something Extra.
Cajun Spice
Chettinad blend of 13 indian spices
Shandong Sauce ginger & shiitake mushroom
Lemon Chive Butter
Béarnaise Butter
Thai Red Coconut Curry
Legal Classic Dinners
New England Fried Clams whole-bellied, sweet & petite, french fries, cole slaw
21.95
Shrimp And Garlic sautéed with tomato, scallions and mushrooms, tossed with fresh pasta
20.95
Lobster Roll freshly shucked native lobster, celery mayo, brioche bun, french fries and cole slaw
Fish & Chips dayboat cod and haddock, regular or spicy with cole slaw
16.95
Anna’s Baked Boston Scrod topped with crumbs and tomatoes, rice pilaf, seasonal vegetables
19.95
Jasmine Special steamed shrimp and broccoli over jasmine rice with melted monterey jack cheese (available with brown rice)
20.95
Sides
Additional Sides $3.95 Each
Mashed Potato
Baked Potato
Seaweed Salad
Jasmine Rice
Cole Slaw
1.95
Rice Pilaf
Onion Strings
French Fries
Brown Rice
Broccoli with cheese sauce
Jalapeno Cheddar Polenta
Snap Peas steamed or with oyster sauce
Surf, Turf & Beyond
Surf & Turf 8oz. filet, béarnaise butter and choice of two sides
three double stuffed baked shrimp
38.95
grilled shrimp and scallops
38.95
steamed 1 - 1.25 lb. lobster
Wood Grilled Assortment* variety is the spice of life...try our chef’s selection of three fish (can be cooked medium rare) shrimp and scallops, choice of two sides
Premium Hard Shell Lobsters From The Cold Waters Of The North Atlantic.
New England Lobster Bake start with a cup of our famous clam chowder, followed by a plate of steamers, mussels, chouriço, corn on the cob and a steamed 1-1.25 lb. lobster (larger sizes available please inquire)
Baked Stuffed Lobsters baked and stuffed with a shrimp and scallop buttery cracker stuffing
5.00
Brunch
Sundays From 11:00am-2:30pm
*Consuming Raw Or Undercooked Meat, Fish, Shellfish, Poultry or Eggs Can Increase Your Chances For A Foodborne Illness. More Information For Alternative Choices Is Available Upon Request.
Cobb Salad chicken, avocado, bacon, blue cheese, egg, romaine and blue cheese vinaigrette
12.95
Niman Ranch Burger* 10 oz. hand packed all natural beef "finest tasting meat in the world, period!" (can be undercooked upon request)
10.95
add cheese
1.00
Children’s Brunch
Small Cheese Omelet
4.95
French Toast with fruit
4.95
Cereal
1.95
Please Ask Your Server For Varieties
Sides
Apple Smoked Bacon
2.95
Bagel with cream cheese
2.50
Maple Sausage Links
2.95
Signature Homefries
2.95
Brioche Toast
1.95
Kids Menu
*Consuming Raw Or Undercooked Meat, Fish, Shellfish, Poultry or Eggs Can Increase Your Chances For A Foodborne Illness. More Information For Alternative Choices Is Available Upon Request.
Main Courses
Crispy Lettuce And Tomato Salad with sweet vinaigrette.
1.50
Steamed One Pound Lobster And Drawn Sweet Butter taken out then put back in it's shell, can't get any easier than that.
16.95
1/2 Lobster
9.95
Fried Popcorn Shrimp
6.95
Wood Grilled Fish Of The Day each day we feature a small cut of the very best in the house.
Fresh Cod Fish Sticks
7.95
Macaroni And Cheese
5.50
Fish-Shaped Cheese Ravioli served plain or with red sauce.
5.95
Chicken Fingers made from all natural bell & evans chicken.
6.25
Grilled Cheese Sandwich
4.95
Cheese Pizza
5.50
Beef Hot Dog steamed and served in a toasted bun.
4.50
All American Hamburger*
5.95
All American Cheese Burger*
6.25
Desserts & Drinks
Brownie
1.75
Ice Cream
1.50
Hot Fudge Sundae
2.50
Brownie Sundae with oreo crumb topping.
2.50
Milk
1.25
Soft Drink
1.50
Juice
1.50
Desserts
Signature Desserts $6.75
Boston Cream Pie croft 10 yr. tawny port
gls 8.95
Warm Chocolate Pudding Cake vanilla ice cream, chocolate sauce and a coconut cookie. clos des paulilles, banyuls
gls 7.50
Key Lime Pie jorge ordonez, malaga #2
gls 8.50
Belgian Chocolate Mousse Parfait smooth and creamy with no sugar added - gluten free. rosa regale, brachetto d’aqui
(187ml) 9.95
Cheesecake brown sugar caramel sauce. brinley’s gold coconut rum
7.50
Bananas Foster sautéed bananas, hot rum caramel sauce, vanilla ice cream. r.l. buller "solera" muscat
gls 8.50
Chocolate Layer Cake fonseca, late bottled vintage port, 2003
gls 7.95
Ice Cream, Sorbet & Treats*
Enjoy A Single Flavor Or Up To Three Flavors
Vanilla
4.95
Coffee
4.95
Chocolate
4.95
Sorbet Or Sherbet
4.95
Bon Bons bite size scoops of ice cream dipped in chocolate
(1) 1.25
(3) 3.75
(5) 5.50
Classic Profiteroles
(1) 2.95
(2) 5.50
(3) 7.25
*Bakery Is Not A Nut And Or Gluten Free Kitchen, Items May Contain Nuts.
Hot Drinks $7.95
Hot Toddy cold weather classic: makers mark bourbon, honey, lemon, cloves and hot water.
Hot Buttered Rum colonial new england’s winter warmer: myers’s dark and appleton v/x rums, spice box syrup, butter and allspice.
Honey Apple Warmer sweet, comforting autumn treat. barenjager honey liqueur, laird’s applejack brandy, spice box syrup, citrus and cloves.