Scallops & Bacon sweet bay scallops wrapped in vermont bacon, served with horseradish sauce for dipping & wedge of lemon.
10.00
Boneless Buffalo Tenders all white meat tenders dipped in our hot sauce. served with bleu cheese dressing, carrots & celery sticks.
10.00
Chicken Tenders all white meat breaded tenders cooked until golden brown. served with dijon honey mustard.
9.00
Baked Brie imported brie cheese served with garlic bread and fresh fruit.
11.00
Crab Cakes fresh crab cakes (two) pan-seared until a golden brown and served with russian dressing.
11.00
Shrimp Cocktail fresh chilled shrimp (five), served with cocktail sauce.
10.00
Cheese Nachos white tortilla chips. topped with melted monterey jack and cheddar cheese. served with sour cream and salsa.
8.00
Bruschetta fresh chopped tomatoes, buffalo mozzarella, red onion & basil tossed with aged balsamic vinaigrette. served over individual panini bread slices.
10.00
Irish Potato Skins potato skins (five) filled with irish bacon, nacho cheese & scallions. served with sour cream.
10.00
Kennedy's Sampler chicken tenders, boneless buffalo tenders, and potato skins
15.00
Soups & Salads
Clam Chowder
cup 4.00
(bread bowl) 8.00
Soup Of The Day
cup 3.00
(bread bowl) 6.00
Small House Salad field greens
5.00
caesar salad
5.00
additional toppings
5.00
Field Greens selected green with diced tomatoes, onions, cucumber and crumbled blue cheese dressed with balsamic vinaigrette served with foccacia bread.
10.00
add grilled or blackened chicken
3.00
with grilled or blackened shrimp
4.00
with blackened salmon
4.00
Caesar Salad crisp romaine lettuce and croutons tossed with our creamy caesar dressing sprinkled with fresh parmesan cheese and served with foccacia bread.
10.00
add grilled or blackened chicken
3.00
with grilled or blackened shrimp
4.00
with blackened salmon
4.00
Mozzarella And Basil Salad sliced jumbo tomatoes and fresh mozzarella cheese layered with fresh leaves served with balsamic vinaigrette and foccacia bread.
10.00
Asian Chicken Salad tender grilled chicken breast served over fresh tossed greens with tomatoes, crispy wontons and angel hair pasta. sprinkled with sesame seeds and drizzled with honey mustard dressing.
12.00
Scallops And Spinach Salad fresh sea scallops breaded in white flour and sauteed in italian dressing until a golden brown, served over a bed of baby spinach sprinkled with walnuts and feta cheese, then drizzled with hot italian dressing and served with foccacia bread.
16.00
Kennedy's Cobb Salad tender grilled chicken breast served over baby spinach with red onions, chopped bacon, boiled eggs, and feta cheese, topped with low fat zinfandel and served in a tortilla boat.
12.00
Pasta & Poultry
Pan-Blackened Chicken fresh chicken, pan-blackened in cajun spices. served with sauteed vegetables & jasmine rice.
16.00
Shrimp Tortellini fresh shrimp, sauteed in lemon butter, tossed with capers, tomatoes, mushrooms & tri-colored tortellini.
17.00
Lobster Ravioli ravioli stuffed with lobster meat, sauteed with fresh asparagus in a sweet lemon & basil cream sauce.
19.00
Squash Ravioli ravioli stuffed with squash and served in a marsala wine and cream sauce with sauteed walnuts and chopped bacon.
16.00
Vegetable Primavera fresh vegetables sauteed in olive oil with fresh basil, tossed with ziti in parmesan, butter & cream sauce.
14.00
Chicken, Broccoli & Ziti tender pieces of chicken, broccoli & ziti tossed in parmesan, butter & cream sauce.
16.00
Classic Chicken Marsala seasoned chicken breast, sauteed with chopped ham, marsala wine & button mushrooms. served with penne pasta & garlic toast points.
Chicken Parmigiana fresh chicken breast breaded with crushed ritz crackers, baked to perfection and topped with marinara sauce and parmesan cheese and served with ziti.
16.00
Stuffed Chicken Breast fresh chicken breast stuffed with corn bread stuffing and cranberry mayonnaise served with mash potatoes, pan gravy and sauteed vegetables.
18.00
Chicken Crispers breaded chicken tenders, served with french fries & cream coleslaw.
14.00
Burgers & Sandwiches
All Sandwiches Served With Choice Of Fries Or Cole Slaw.
Kennedy's Sirloin Steak Burger* black angus ground sirloin mixed with fresh herbs.
10.00
Cheese Burger* choice of swiss cheese, american cheese, or cheddar cheese.
10.00
Irish Bacon Club Burger* irish bacon, cheddar cheese, tomato, onion and russian dressing.
10.00
Mushroom Swiss Burger* sauteed mushrooms and melted swiss cheese, lettuce, tomato and onion.
10.00
Blue Cheese Burger* treasure cave bleu cheese & scallions, served with lettuce, tomato & red onion.
10.00
Maryland Crab Burger one jumbo crab cake pan-seared until golden brown. served on a bulky roll with russian dressing.
12.00
Vegetarian Burger served with lettuce, tomato and onion
9.00
Mediterranean Vegetable Wrap fresh mushrooms, onions, peppers, tomato, broccoli, sauteed with garlic butter and nacho cheese. served in white tortilla wrap.
10.00
Chicken Teriyaki Wrap fresh diced chicken marinated in teriyaki sauce, with bacon, cheddar cheese served on white tortilla bread, and served with cole slaw or french fries.
12.00
Dublin Chicken Sandwich grilled chicken breast, topped with irish bacon, cheddar cheese & basil mayonnaise. served on a bulky roll.
12.00
Dinner
Appetizers
Lobster Sliders three mini-sandwiches filled with lobster meat in lobster roll fashion.
11.95
Supreme Nachos white tortilla chips topped with monterey jack cheese, diced tomatoes, onions and grilled chicken or chili
10.95
Veggie Quesadillas jack cheddar cheese, onions, peppers, tomatoes, and mushrooms on a flour tortilla served with sour cream and salsa.
7.95
add for chicken
2.00
Mozzarella Sticks with marinara dipping sauce.
7.95
Onion Rings
3.50
Sweet Potato Fries
4.95
Texas Chili with chips
6.95
Spinach Dip with chips
6.95
Side Or Curry Sauce
2.50
Entrees
Orange Shrimp & Chicken Dinner fresh jumbo shrimp and diced chicken baked to perfection and topped with kennedy's orange sauce and served over jasmine rice.
17.95
Baked Lobster Casserole fresh maine lobster sauteed with garlic butter, white wine, lemon juice, and parmesan cheese topped with crushed ritz crackers and served with rice and sauteed vegetables.
22.95
Crab Ravioli excellent blue crab ravioli sauteed with extra portions of fresh crab meat in our rich cream marinara sauce with a side of our in house garlic bread.
17.95
Kennedy's T-Bone Steak* excellent cut 16oz. steak cooked to your liking served with mashed potatoes and asparagus.
22.95
Mixed Grill* generous portion of fresh swordfish, salmon and halibut marinated with lemon wine sauce and steak tips grilled to perfection and served with rice and sauteed vegetables.
22.95
Surf And Turf* fresh hand-cut filet mignon cooked to your liking and topped with fresh lobster meat sauteed with garlic butter, white wine, lemon, and parmesan cheese. served with jasmine rice and sauteed vegetables.
29.95
Blackened Rib-Eye Steak* fresh hand-cut 16oz rib-eye steak blackened and cooked to your liking and served with mashed potatoes and asparagus.