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Hops N Scotch

  • $
  • American (New), Bar Food, Gastropub
  • 1306 Beacon St, Brookline 02446 42.342557 -71.120625
  • (Btwn Harvard & Pleasant St)
  • click map to interact
  • (617) 232-8808
  • 0

Spring 2018 Beer & Wine Menu

Some Breweries We like to Keep On

We take pride in procuring & serving the freshest Craft Beers!

Wormtown   
Lawson's Finest   
New Belgium   
Maui Brewing   
Down The Road   
Modern Times Brewery   
Toppling Goliath   
Hidden Cove   
Allagash   
Victory Brewing Company   
Kronenbourg   
Avery Brewing Company   
Cambridge   
21st Amendment   
Far From The Tree Cider   
Citizen Cider   
Seattle Cider   
Downeast Cider   
Jack's Abby   
Cascade   
Ipswich   
Oskar Blues   
Weihenstephaner   
Heretic Brewing   
Great Divide   
Left Hand   
Lord Hobo   

Bottles & Cans

New World

Dogfish Flesh & Blood- 7.5   
Cisco, Grey Lady- 6   
Anderson Valley, Oatmeal Stout- 7.5   
Stone, IPA- 7.5   
Avery Liliko'I Kepolo- 7.5   
Grey Sail Captain's Daughter- 7.5   
Notch, Session Pils- 6   
Jack's Abby, Hoponious Union- 6   
Lord Hobo, Steal This Can- 8   
Sierra Nevada, Pale Ale- 6   
Sierra Nevada, Otra Vez- 6   
Victory, Golden Monkey- 6   

Old World

Brouwerij Bocker, Jacobins Red Ale- 10   
Brouwerij Bocker, Jacobins Flemish Sour- 10   
Chimay Trappist, Cinq Cents- 10   
Delirium, Tremmens- 9   
Duvel, Strong Pale Ale- 9   
Unibroue, La Fin du Monde, Tripel- 7   
Trappistes Rochfort 10, Quad- 10   
Wells, Banana Bread- 8   

Ciders/Specialty

Bantam, Wunderkind- 6   
Rekorderlig, Wild Berry Cider- 8   
Rekorderlig, Passionfruit Cider- 8   

Beach Beers

Corona- 5   
Miller High Life- 4   
Narangansett- 4   

Gluten Free

Greens, Amber Ale- 10   
Greens, IPA- 10   

Non-Alcoholic

Clausthalmer Premium- 4   

Wine: A little something for everyone!

Reds ( glass / bottle )

Amalaya, Malbec Blend, Argentina- 9/ 31   
Castlevecchio Santa Caterina, Chianti, Italy- 9/ 31   
Montepulciano, D'Abruzzo DOC- 10/ 34   
Hess Select, Cabernet Sauvignon, CA- 10/ 34   
Pacifico Sur, Pinot Noir, Chile- 10/ 34   
Laztana, Rioja- 10/ 34   
Vista Flores, Malbec Catena- 10/34   
Josh Vellars, Cabernet Sauvignon- 11/ 35   
Madolin, Syrah- 11/ 35   
Caldora, Sangiovese- Italy- 10/ 34   

Sparkling ( glass/bottle )

El Xamfra, Cava Sparkling- Spain- 9/ 31   
Brut, Rose Sparkling- 10/ 34   

Whites ( glass / bottle )

Selbach, Riesling- 10/ 34   
Erich, Sattler- 10/ 34   
Jillian Louise, Cote de Provence- 10/ 34   
Decoy, Chardonnay- 10/ 34   
Hess Select, Sauvignon Blanc- 10/ 34   
La Fage, Miraflors Rose- 10/ 34   
Abigail Rose, Sauvignon Blanc- 9/ 31   
Villa Marchesi, Pinot Grigio- 9/ 31   
Burgans, Albarino- 10/ 34   

 

Spring 2018 Cocktails & Sprits

Scotch: World-Class Scotch

Spring 2018 House Craft Cocktails

All Spring Cocktails are $11

The Wake-Up Call Bombay Dry Gin, Cynar, Homemade Coffee Syrup, Black Walnut Bitters, and Fresh Egg Whites.  
Hibiskey Infused Suntory Toki with Hibiscus, Fresh Mint, And Homemade Lemon Soda.  
This Counts as Salad Arugula infused Bombay Dry Gin, House-made Thyme, Simple Syrup, Fresh Lemon Juice, Fever Tree Elderflower Tonic Syrup  
Monkey Business Four Roses Bourbon, Homemade Banana Syrup, Peychaud's Bitter, Black Walnut Bitter. Served with a scoop of Peanut Butter & Dehydrated Banana Chip. *** Contains Peanuts, not suitable for Peanut Allergies  
Pineapple Express Privateer Silver Rum, Homemade Honey Cayenne Syrup, Pineapple Juice, Fresh Egg Whites, Brown Sugar & Cayenne Float.  
Mi Vida Loca Del Maguey Mezcal, Aperol, Grapefruit, Fresh Lime Juice, Homemade Simple Syrup, Fresh Egg Whites.  
Pimp's Cup Curry Infused Tito's Vodka, Pimm's Liqueur, Muddled Cucumber & Mint, Topped with A.J. Ginger Beer.  
Eff Me Pumps Red Wine Marinated Apples, Pears, Cinnamon Sticks, Figs, Cloves, Elderflower Liqueur, Applejack Brandy, House Red  
Ginger Spice Turmeric Infused Privateer Rum, Milk, Small Hands Orgeat Syrup and Simple Syrup, Topped with Cinnamon.  
Panty Dropper Tito's Vodka, Pur Pear Liqueur, Fresh Lemon Juice, Homemade Simple Syrup, Soda Water, Topped with frozen grapes.  
French & Fancy Ginger & Peach Infused Hine Cognac, Fresh Lemon Juice, Homemade Rosemary Syrup, Topped with Sparkling Wine.  
Smoke & Tide Lemon Peel Infused Bank Note 5 Scotch, Drambuie, With Rosemary Infused Laphroig Rinsed.  

Campbeltown

Springbank 12yr   
Springbank 15yr   

Highlands/lowlands

Dalmore 12yr   
Dalmore 15yr   
Dalmore 18yr   
Dalwhinnie   
Glenmorangie 10yr   
Glenmorangie Quinta   
Glenmorangie LaSanta   
Glenmorangie Nectar   
Glenmorangie 18yr   
Oban 14yr   
Oban 18yr   
Old Pulteney 21yr   
Auchentoshan 12yr   

Islands

Isle Jura 10yr   
Isle Jura 16yr   
Scapa 10yr   
Talisker 10yr   
Talisker 18yr   
Talisker 30yr   
Talisker Distiller's Edition   

Speyside

Aberlour   
Balvenie 12yr Double Wood   
Balvenie 14yr Carribean Cask   
Balvenie 15yr Single Barrel   
Balvenie 21yr Portwood   
Cardhu 12yr   
Craggammore   
Glen Grant 10yr   
Glendronach 21yr   
Glenfiddich 12yr   
Glenfiddich 15yr   
Glenfiddich 18yr   
Glenfiddich 21yr   
Glenlivet 12yr   
Glenlivet 15yr   
Glenlivet 16yr Nadurra   
Glenlivet 18yr   
Glenlivet 21yr   
Linkwood 15yr   
Macallan 10yr   
Macallan 12yr   
Macallan 15yr   
Macallan 18yr   
Macallan 21yr   

Islay

Ardbeg 10yr   
Ardbeg Uigeadail   
Caol Ila 12yr   
Lagavulin 16yr   
Lagavulin Double Matured   
Laphroaig 10yr   

Blends

Buchanan's 18yr   
Chivas Regal   
Dewars   
Great Kings Street   
Johnnie Walker Double Black   
Johnnie Walker Green   
Johnnie Walker Gold   
Johnnie Walker Blue   
Monkey Shoulder   
Oak Cross   
Peat Monster   

Other Ambers

Som More of Our Offerings

Infusions

Cabin Fever, Maple   
CompassBox, Orangerie   
Jack Daniels, Honey   

Whiskey

Amrit   
Berkshire New England Corn   
Bully Boy denotes Silver (unaged whiskey)  
Bushmills   
Bushmills 21yr   
Crown Royal   
Glendalough DBL Barrel   
Glendalough 7   
Glendalough 13   
Hakushu   
High West Campfire   
Hudson Four Grain   
Jack Daniel's Tennessee Whiskey   
Jack Daniel's Honey   
Jameson   
Nikka Coffey Grain   
Ole Smokey Moonshine denotes Silver (unaged whiskey)  
Redbreast   
Tulamore Dew   
Virginia Highland Malt Whiskey   

Bourbon

Angel's Envy   
Baker's 7yr   
Basil Hayden   
Berkshire Mountain   
Blanton's   
Buffalo Trace Bourbon   
Bulleit Bourbon   
Bulleit 10yr   
Eagle Rare 10yr   
Elijah Craig 12yr   
Evan Williams Single Barrel   
Four Roses Small Batch   
Four Roses Single Barrel   
Four Roses Yellow   
Hirsch Small Batch Reserve   
Hudson Baby   
Jefferson's   
Jefferson's Reserve   
Jim Beam   
Maker's Mark   
Michter's   
Noah's Mill   
Prichard's Double Barrel   
Russell's Reserve 10yr   
Wild Turkey 81   
Willett Pot Still Reserve   
Woodford Reserve   
Woodford DBL   

Rye

Bulleit Rye   
George Dickel Small Batch   
High West DBL Rye   
High West Rendezvous   
Hudson Manhattan Rye   
Michter's Rye   
Michter's Barrel Strength   
Old Overholt   
(ri) 1 Rye   
Rittenhouse   
Sazerac   
Whistlepig 10yr   

 

Spring 2018 Brunch Menu

Please call ahead for groups of 6 or more. Come in and try a bucket of bubbly with your friends!

Salads

add grilled chicken or steak to any salad. $6

Caesar Green Line Growers Romaine, house-made Caesar dressing, parmesan, croutons    11.00
Beet and Pear mixed greens, red beets, goat cheese, honey balsamic reduction    12.00

Sandwiches

Truffle Fries or Homefries $2, Tater Tots $1

*Hops Burger 8 oz Black Angus Beef, Handcut French Fries, cheddar cheese, LTO, special sauce    14.00
Croque Madame challah bread, black forest ham, dijon, tellagio, sunny side eggs, hollandaise.    12.00
Breakfast Sandwich fried egg, bacon, maple aioli, arugula, melted cheddar cheese. Choice of bagel or english muffin    10.00

Egg Dishes

egg dishes served with hand-cut home fries and side salad. Truffle home fries $2, Tater Tots $1

Grecian Omelet Choice of whole eggs or egg white: mushroom, red onion, feta, olive, spinach    13.00
Traditional Benedict English Muffn, grilled Canadian bacon, poached eggs, fresh house made hollandaise    12.00
Benedict Royale English Muffin, smoked salmon, capers, poached eggs, fresh house made hollandaise    13.00

Plates

Hops Ranchero two eggs any style, black beans, rice, french bread, ranchero sauce    12.00
Cinnamon Roll housemade cinnamon roll, frosting, fruit cup    10.00
Buttermilk Waffles two buttermilk waffles, blueberries, whipped cream, maple syrup, seasonal fruit cup    10.00
Chicken & Waffles Crispy fried chicken, buttermilk waffle, maple syrup, home fries, side salad    14.00
Chorizo Hash house chorizo, two eggs-any style, choice of toast or biscuit    13.00
Bailey's French Toast challah bread, dulce de leche, chocolate, cinnamon mousse    11.00
Trucker Special Two eggs-any style, homefries, choice of bacon or ham, choice of toast or biscuit    12.00

Sides

Bacon     4.00
Truffle Home Fries     5.00
Tater Tots     5.00
Seasonal Fruit Cup     4.00
Two Eggs Any Style     4.00
Biscuit or Toast Served with house fig jam    3.00
Chorizo Hash     6.00
Biscuit with Sausage Gravy     7.00

 

Late Night & Transitional Menu

*Late night Menu Thursday (11pm-12:30am) Friday & Saturday (11pm-1:00am) *Transitional Menu Friday 3pm-5pm Saturday 3pm-5pm Sunday 3pm-5pm

Late Night and Transitional Menu

Loaded Fries cheddar, parmesan, bacon bits, ranch    11.00
Chicken bites chicken nuggets with garlic aioli    8.00
Truffle Fries hand cut fries, truffle oil, parsley, parmesan cheese.    9.00
Plain Hops Dog ketchup or mustard    5.00
Hops Dog Beef frank, onions, banana peppers, hots, cilantro served on potato roll    8.00
Roasted Brussels baby brussels sprouts, truffle oil, parmesan, bacon    9.00
Flat Patties 4oz patties cheddar cheese, lettuce, tomato, onion    12.00

 

Spring 2018 Dinner Menu

Brookline's only private 2nd Floor Dining Room, we are available for all your function needs! Now booking Holiday Parties! Contact Attention David or Nicole hopsnscotchbar@gmail.com

Raw Bar

daily selection of the freshest oysters served with house made mignonette and cocktail sauce.

Half Dozen     16.00
Dozen     32.00
Jumbo Shrimp     3.00
Crudo     9.00

Charcuterie Board

Daily Selection of Cheeses & Meats; 2 each     22.00
chicken mousse     7.00

Salads

Add chicken or shrimp to any salad $6

Caesar romaine, prosciutto, parmesan    10.00
Greens mixed greens, artichoke, heart of palm, tangerine, citrus vinaigrette    10.00
edamame tomatoes, sesame vinaigrette, cilantro, fried shallots    10.00

Small Plates

Truffle Fries hand cut, truffle oil, parsley, parmesan    10.00
Curry Fries raz el hanout, greek yogurt sauce, parsley    8.00
chicken bits cracklings, garlic aioli    8.00
*Spicy Mussels freshest mussels, beer, herb butter, pickled peppers, served with toasted bread    14.00
Fried Brussels truffle oil, parm, crumbled bacon    9.00
cilantro wings served with house ranch    7.00
baby street corn cotija, chili garlic sauce    6.00
blistered shishito peppers sesame vinaigrette, pickled beech mushrooms    8.00
bulgogi empanadas kimchi, gochujang mayo    9.00
brisket tacos avocado aioli, cotija    8.00
gyoza brazilian pork sausage, ginger soy    6.00
queso frito monterey jack, plantain chips add spicy chorizo    9.00
salted cod croquettes ginger aioli    7.00
yucca fries garlic aioli    7.00

Pastas

Our pasta is made fresh daily in house, you will not be dissapointed

Miso Mushroom pork belly, leeks, mixed mushrooms, sesame, mushroom jus    18.00
Mac & Cheese house cheese sauce, smoked bread crumbs    12.00

Large Plates

* Grilled Steak n.y strip, yucca, broccoli florets, jus    30.00
Daily Catch tom yum risotto, baby bok choy    25.00

Baos & Buns

*Hops Burger two 4 oz flat patties, special sauce, lettuce, tomato, onion. Choice of cheddar, swiss, provolone    15.00
Cod Sliders fried banana peppers, tartar sauce    13.00
lemongrass chicken bao pickled daikon, carrots, coconut hoisin    7.00
honey shrimp bao pickled cucumbers    9.00
veggie burger sliders greens, avocado ranch    11.00

Desserts

All of our desserts are made from scratch, in house, by our Dessert & Pastry Chef

Chocolate Moelleux chocolate lava cake, strawberry creme anglais    9.00
**Nutella Mousse Crumble, meringue kisses    8.00
**Macaron Flight Chef's Choice of three different house made macarons    8.00

 

Menu by SinglePlatform

DISCLAIMER: Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

Hops N Scotch
1306 Beacon St
Btwn Harvard & Pleasant St
(617) 232-8808
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