Welcome to MenuPages - Please Select a city:

Hillstone (CLOSED)

  • $$$
  • American, American (New), Sushi
  • 60 State St, Boston 02109 42.358897 -71.056933
  • (At Congress St)
  • click map to interact
  • (617) 573-9777
  • 0


Spinach & Artichoke Dip with salsa and sour cream    14.00
Tonight's Featured Soup selection changes daily    9.00
Chilled Jumbo Shrimp with cocktail and rémoulade sauces    18.00
Rosemary Foccacia marinated olives    4.00
Cashew Kale Salad emerald kale with fresh mint and sesame miso vinaigrette    7.00


Grilled Chicken Salad field greens, jicama and tortilla strips, tossed with honey lime vinaigrette and peanut sauce    18.00
Thai Steak & Noodle Salad marinated filet, mango, avocado, fresh herbs, pancit noodles, thai dressing (also available with crispy chicken)    22.00
Classic Caesar crisp romaine, reggiano, rustic croutons    13.00
Classic Caesar add with grilled chicken    5.00
Club Salad mixed greens, crispy chicken, avocado, chopped egg, bacon    17.00
Yellowtail Sashimi & Kale Salad thinly sliced yellowtail served with emerald kale, cashews, and fresh mint tossed in a sesame miso vinaigrette    21.00


Spicy Tuna Roll *    15.00
Classic California Roll     14.00
Tuna Mango Roll *    16.00
Thai Tuna Roll *    16.00
Coconut Shrimp Roll     14.00
Rainbow Roll *    16.00
Osaka Style Pressed Sushi *    17.00
Nigiri Combo Plate *    16.00

Burgers & Sandwiches

Our Burgers Are Ground In-House Fresh Each Morning For Today's Service And Served On Our House-Made Egg Bun Served With Your Choice Of Coleslaw, Couscous Or Hand-Cut French Fries

Cheeseburger * freshly ground chuck served all the way on a dressed egg bun    16.00
House-Made Veggie Burger our signature recipe with sweet soy glaze and melted jack    16.00
California Burger freshly ground chuck, melted jack, avocado, arugula and red onion    17.00
Ding's Crispy Chicken Sandwich crispy buttermilk fried chicken, baby swiss, sliced tomato, spicy slaw    17.00
Famous French Dip * thinly sliced roasted prime rib on a house-made french roll served au jus    19.00

House Specialties

Pan-Roasted Scottish Salmon * with lentil vinaigrette, whipped potatoes and today's green vegetable    27.00
Pan-Seared Ahi * mixed greens, mango, avocado, honey-lime vinaigrette    25.00
Jumbo Lump Crab Cakes pan-fried blue crab,with pommery mustard, coleslaw and campari tomatoes    35.00
Vince's Fried Shrimp served with rémoulade and cocktail sauces, coleslaw    28.00
Dutch Country Chicken spit roasted with crushed herbs and couscous (limited availability)    27.00
Campfire Barbecue Pork Ribs fall-off-the-bone tender, with french fries and ding's coleslaw    31.00
Prime Center-Cut Filet * with whipped potatoes and today's green vegetable    46.00
Hawaiian Rib-Eye * grilled with pineapple soy ginger marinade, served with a loaded baked potato    34.00
Roasted Prime Rib * aged and roasted on the bone, with whipped potatoes and today's green vegetable    33.00
Prime New York Strip * hand selected, served with french fries and watercress salad    48.00

Market Sides $6

Creamed Corn   
Today's Green Vegetable   
Hand-Cut French Fries   
Braised Red Cabbage   
Loaded Idaho Baked Potato   


Juvé Y Camps cava, cataluña, spain    10.00
Domaine Chandon étoile rosé, napa/sonoma    14.00


Newton north coast    12.00
Patz & Hall sonoma coast    14.00

Sauvignon Blanc

Whitehall Lane napa valley    11.00
Fournier sancerre, loire, france    12.00
Dog Point marlborough, new zealand    14.00

More Whites

Livon pinot, grigio, friuli, italy    10.00
Joh. Jos. Prüm kabinett riesling, mosel, germany    12.00
Paul Hobbs crossbarn rosé, sonoma coast    13.00

Syrah & Shiraz

Heartland australia    12.00


Parcel 41 napa valley    11.00

Cabernet Sauvignon

Halter Ranch paso robles    12.00
Chappellet cervantes, napa valley    13.00

Pinot Noir

Hook & Ladder russian river valley    10.00
Belle Glos las alturas, santa lucia highlands    14.00

More Reds

Ben Marco malbec, mendoza, argentina    10.00
Neal Family zinfandel, rutherford    13.00


60 State St
At Congress St
(617) 573-9777
© 2018 Grubhub, Inc. All rights reserved.