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Giacomo's Ristorante

  • $$$
  • Italian
  • 355 Hanover St, Boston 02113 42.364633 -71.053533
  • (Btwn Tony Demarco Way & Prince St)
  • click map to interact
  • (617) 523-9026
  • 0


Fried Calamari    sm 7.00 lg 10.00
Broccoli sauteed in garlic and oil    6.00
Mozzarella Marinara     5.00
Mussels choice of sauce: pesto, fra diavolo, red, giacomo, or scampi    9.00
Garlic Bread     3.00
Caprese Salad bufalo mozzarella, fresh tomato, basil, vinegar and virgin olive oil    9.00
House Salad     4.00
Caesar Salad    (for 2) 9.00 (for 1) 5.00
Antipasto provolone cheese, sopressata, bresaola, roasted peppers, stuffed peppers, and vinegar marinated vegetables    10.00

Marsala And Parmigianas

Served With A Side Of Pasta In A Marinara Sauce

Chicken Marsala with prosciutto & mushrooms    14.00
Veal Marsala with prosciutto & mushrooms    15.00
Chicken Parmigiana     14.00
Veal Parmagiana     15.00

House Special

Zuppa Di Pesce shrimp, scallops, calamari, clams, mussels and lobster, served over lingiune with your choice of sauce: pesto, fra diavolo, red, giacomo or scampi   (for 2) 55.00
Zuppa Di Pesce with a bottle of wine    65.00

Grilled $18

Served With Fresh Grilled Vegetables And A Side Of Pasta In A Marinara Sauce

Swordfish Steak   
Salmon Fillet   
Tuna Steak   


Mussels Or Calamari     14.00
Mussels And Calamari     15.00
Clams     15.00
Mussels And Clams     16.00
Scallops     15.00
Shrimp     15.00
Shrimp And Scallops     16.00
Frutti Di Mare shrimp, scallops, calamari, clams and mussels    19.00


Fettuccini with swordfish & tuna pieces in a pesto cream sauce    15.00
Fettuccini with salmon & sundried tomatoes in a lobster based tomato cream sauce    15.00
Fettuccini with chicken, peppers and onions in a tomato cream sauce    14.00
Fettuccini with prosciutto and peas in a garlic cream sauce    14.00


Ziti with shrimp, scallops and broccoli in a garlic cream sauce    16.00
Ziti with chicken and shrimp in a pesto cream sauce    15.00
Ziti with chicken and broccoli in a garlic cream sauce    14.00


Lobster Ravioli with diced tomatoes in a garlic cream sauce    16.00
Butternut Squash Ravioli with diced asparagus in a prosciutto, mascarpone cheese cream sauce    15.00

Vegetarian $14

Eggplant Parmigiana with a side of pasta in a marinara sauce  
Fustill Siciliana eggplant, onions, and mozzarella cheese in a plum tomato sauce  
Pumpkin Tortellini in a fresh sage mascarpone cheese sauce  


Giacomo's Ristorante
355 Hanover St
Btwn Tony Demarco Way & Prince St
(617) 523-9026
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