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Florentine Cafe

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  • $$$$
  • Italian
  • 333 Hanover St, Boston MA02113 42.3643194 -71.0537701
  • (At Prince St)
  • google maps Subway Directions
  • Phone: (617) 227-1777

Lunch

Antipasti

Mista mixed green salad with fresh tomatoes, parmesan and balsamic vinaigrette   7.00
Pomodoro red and yellow vine ripe tomatoes with fresh mozzarella, basil, aged balsamic vinegar and extra virgin olive oil   9.00
add prosciutto   2.00
add chicken   3.00
Sicilian Eggplant Parmesan breaded eggplant served with mozzarella cheese, tomato sauce, and basil   12.00
Caesar romaine lettuce with creamy parmesan dressing and white anchovies   7.00
add chicken   3.00
add shrimp   4.00
Carpaccio* thinly sliced carpaccio of beef sirloin with asparagus, arugula, aged balsamic, extra virgin olive oil and romano cheese   10.00
Arugula mixed greens with goat cheese, fresh berries, spiced walnuts and raspberry vinaigrette   8.00
Mozzarella egg battered fresh mozzarella with bread crumbs deep fried served with spicy tomato sauce   9.00
Bruschetta grilled baked garlic bread with fresh tomatoes, basil and cheese   8.00
Calamari crispy italian breaded calamari with lemon and marinara   12.00

Pasta & Specialties

Lobster Ravioli served with chunks of lobster meat in a tomato cream sauce   14.00
Penne Alla Vodka sauteed diced chicken breast with onions in a vodka cream tomato sauce. tossed with penne.   14.00
Eggplant Ravioli ravioli filled with eggplant, fontina and ricotta cheeses finished with olive oil, garlic, tomato sauce and parmesan   13.00
Pollo Con Ziti sautéed chicken with garlic, olive oil, white wine, broccoli and parmesan over ziti   13.00
Chicken Or Veal Marsala chicken breast or veal scallopini with prosciutto, mushrooms, marsala sauce and choice of pasta   16.00
Salmone Risotto grilled salmon, finished with olive oil, garlic, vegetables and tossed in risotto with cream sauce   15.00
Spaghetti And Meatballs spaghetti with homemade meatballs, parmesan and san marzano marinara sauce   12.00
Fettuccine Carbonara fettuccine pasta sauteed with bacon, onions and egg in a cream sauce   13.00
Penne Campagnola penne pasta tossed with onions, prosciutto and peas in a tomato cream sauce   13.00
Scampi Zucchine thin linguini with sautéed shrimp and onions in a lemon zucchini sauce   13.00
Linguini Mussels thin linguini with fresh mussels and broccoli in a white wine spicy cherry tomato sauce   14.00
Gnocchi Al Pomodoro potato gnocchi served with garlic, basil, parmesan and spicy tomato sauce   13.00
Pollo Fra Diavolo sauteed chicken breast topped with zucchini and smoked mozzarella. sauteed with garlic, white wine, spicy tomato sauce and penne pasta.   16.00
Pollo Francese egg battered chicken sauteed with lemon and butter. served with penne.   15.00
Fusilli Bellini fusilli pasta sauteed with sweet sausage, roasted peppers, onions, mushrooms and marsala wine   14.00
Veal Alla Crema veal scaloppine with shrimp, onions, mushrooms and roasted peppers in a sherry wine cream sauce over linguine   16.00

Panini $9

Calzone salami, spinach and mozzarella wrapped in fresh dough with parmesan and side of marinara   
Italiano grilled italian sausage with caramelized onions, roasted peppers and provolone cheese. served with a side of mixed greens with aged balsamic vinegar.   
Pollo grilled chicken sandwich with tomatoes, mozzarella and a side of caesar salad   
Caprese tomato sandwich with pistachio pesto, fresh mozzarella, olive oil, basil, mixed greens with aged balsamic vinegar   
add prosciutto   2.00
Portobello sauteed portobello mushrooms with olive oil , garlic, basil roasted peppers, and smoked mozzarella. served with a side of mixed greens with aged balsamic vinegar.   

Pizzette

Carne pepperoni pizza with tomato sauce and mozzarella cheese   12.00
Margherita fresh mozzarella pizza with tomato sauce and basil   11.00
Bianco caramelized onion and prosciutto pizza with parmesan cream   12.00
Pizza Rianata with tomato sauce anchovies, parsley, oregano and romano cheese   13.00
Vesuvio sweet sausage, tomatoes, caramelized onions, smoked mozzarella, zucchini and parmesan   13.00

 

Dinner

Antipasti

Portobello roasted portobello mushroom topped with arugula, fresh mozzarella, roasted tomatoes & walnuts with olive oil & balsamic   13.00
Mozzarella egg battered fresh mozzarella with bread crumbs and deep fried served with spicy tomato sauce   11.00
Antipasto Capriccioso antipasto with assorted cheeses, prosciutto di parma, sopressata, marinated vegetables, tuna fish & gaeta olives   14.00
Sicilian Eggplant Parmesan breaded eggplant served with mozzarella cheese, tomato sauce & basil   12.00
Eggplant Sorrentino breaded eggplant served with ripe tomatoes mozzarella, tomato sauce, basil & aged balsamic   12.00
Mussels Clams Al Brandy clams & mussels sautéed with smoked bacon and roasted tomatoes in a brandy wine cream sauce topped with garlic bread   14.00
Calamari crispy italian breaded calamari with lemon & spicy marinara   12.00
Bruschetta grilled garlic bread, with vine ripe tomatoes & fresh mozzarella drizzled with olive oil, basil, salt & pepper   9.00

Zuppa

Vegetable Soup with chicken, bowtie pasta & parmesan   8.00

Insalate

Mista mixed greens tossed with cherry tomatoes, parmesan, olive oil & balsamic glaze   7.00
Mare a grilled seafood salad with scallops, shrimp, calamari & lobster in a lemon vinaigrette   14.00
Carpaccio* beef carpaccio served with arugula greens & shaved parmesan, topped with truffle oil   11.00
Caprese red & yellow vine ripe tomatoes with fresh mozzarella, basil, aged balsamic vinegar & extra virgin olive oil   9.00
Prosciutto E Pear parma prosciutto with caramelized pear roast walnuts, olive oil, age balsamic & goat cheese side of toast with raspberry jam   14.00
Caesar whole leaf romaine with creamy dressing, anchovies & croutons   7.00
Arugula arugula greens, warmed goat cheese, fresh berries, spiced walnuts in raspberry vinaigrette   8.00
Add Chicken, Shrimp Or Prosciutto To Any Salad.

Pasti

Lobster Ravioli lobster ravioli served with lobster meat in a lobster cream sauce   22.00
Cheese Ravioli homemade ravioli filled with cheese tossed in a garlic tomato sauce   18.00
Gnocchi Al Pomodoro potato gnocchi tossed in a garlic tomato sauce topped with parmesan and smoked mozzarella   19.00
Ravioli Boccelli ravioli stuffed with smoked mozzarella and arugula tossed with sautéed onions, bacon and porcine mushrooms in a brandy cream sauce topped with parmesan   19.00
Rigatoni Donatello sautéed sweet sausage, broccoli, roasted peppers & parmesan tossed with rigatoni in garlic & white wine sauce   20.00
Tagliatelle Al La Bolognese egg tagliatelle tossed with veal tenderloin, ground beef, ground pork, onions, bacon carrots, celery, basil, in a garlic white wine tomato sauce   23.00
Linguini Con Vongole linguini with clams, sautéed in garlic, olive oil, white wine & spicy tomato sauce   18.00
Scampi Linguine linguini pasta with shrimp & calamari sautéed with garlic, olive oil, butter, roasted tomatoes & lemon juice   20.00
Linguini Fra Diavolo basil and black pepper homemade linguini pasta with lobster tail, clams & scallops tossed in olive oil, garlic, white wine & tomato sauce   25.00
Risotto Pescatore fisherman's risotto with clams, scallops, shrimp sautéed in a garlic white wine spicy tomato sauce   25.00
Vegetable Lasagna homemade lasagna with spinach, ricotta, mozzarella & béchamel finished with tomato and spinach sauces   20.00

Pesce

Pesce Spada Caravaggio grilled swordfish marinated with olive oil, garlic & herbs topped with caramelized red onions, served with mashed potatoes & spinach   28.00
Zuppa Di Pesce Stromboli fish stew with half of a lobster tail, calamari, mussels, clams & scallops, served in a garlic white wine spicy tomato sauce with garlic bread on side   32.00
add pasta   2.00

Carne

Pollo Parmigiana & Veal Parmigiana choice of chicken or veal parmesan with marinara sauce & served with a choice of pasta   20.00
Pollo Duca D’Abbruzzi stuffed chicken breast with spinach & fontina cheese finished with smoked bacon, porcini mushrooms and vodka cream sauce over mashed potatoes   23.00
Magliale Florentino roasted pork tenderloin wrapped with bacon, sauteed in a garlic white wine, with fresh rosemary, white cannellini beans, roast tomatoes, basil, with mashed potatoes and garlic spinach   25.00
Filetto Di Manzo Al Balsamico grilled beef tenderloin wrapped in bacon, finished with shallots & mushrooms, sautéed in olive oil & aged balsamic, served with asparagus & risotto   32.00
Rack Lamb Al Rosmarino grilled rack of lamb marinated with rosemary & garlic served with vegetable risotto, & grilled asparagus   34.00
Veal Toscanini pan roasted veal tenderloin sautéed with olive oil, roasted peppers, assorted mushrooms, onions, porcini mushrooms in a white wine sauce with mashed potatoes and grilled asparagus   30.00

Contorni

Garlic Bread    
Grilled Sausage    
Garlic Spinach    
Mashed Potatoes    

 

Florentine Cafe
333 Hanover St
At Prince St
(617) 227-1777
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