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Dim Sum Chef

  • $
  • Chinese, Dim Sum
  • 1095 Commonwealth Ave, Allston 02215 42.352225 -71.124211
  • (At Malvern St)
  • click map to interact
  • (617) 960-0025
  • 0

Steamed Dim Sum

Shrimp Dumpling     3.65
Spinach Shrimp Dumpling     3.65
Shrimp and Chives Dumpling     3.65
Pork and Shrimp Shiu Mai     3.65
Beef Meatballs     3.65
Pork Ribs with Black Bean Sauce     3.65
Chicken Clams with Black Bean Sauce     3.65
Braised Tripe with Ginger and Scallion     3.65
Eggplant with Black Bean Sauce     3.65
Pig Feet Marinated with Bean Sauce     3.65
Steamed Ox Stomach in Satay Sauce     4.20
Steamed Assorted Meat Dumpling     3.65
Short Ribs with Garlic Sauce     4.20
Sticky Rice in Lotus Leaf     4.20
Pork Ribs with Rice Noodles     4.20
Vegetarian Dumpling     3.20
Pork Roll with Oyster Sauce     3.20
Shanghai Meat Dumpling     3.20
Steamed Pumpkin Cake With red bean paste. Sweet.    3.20
Vegetarian BBQ Pork Bun     3.20

Steamed Buns

BBQ Pork Bun     3.20
Steamed Homemade Sausage Bun     3.20
Steamed Plain Bun     3.20
Vegetarian Bun Shanghai-Style     3.20
Lotus Paste Bun Sweet.    3.20
Custard Cream Bun Sweet.    3.20
Red Bean Paste Bun Sweet.    3.20

Steamed Rice

Chicken Claws and Pork Ribs on Rice     5.20
Black Mushrooms and Chicken on Rice     5.20
Chinese Sausage and Chicken on Rice     5.20
Salty Egg and Pork Pattie on Rice     5.20
Chinese Sausage, Liver Sausage and Pork Strips     5.20
Pan-Fried Sticky Rice     5.20
Short Ribs with Garlic on Rice     5.20
Beef with Szechuan Pickle on Rice     5.20

Special Rice Wrapped in Lotus Leaf

Dried Scallops and Chicken on Rice     8.20
Braised Beef Brisket on Rice     7.20
Cantonese Sweet and Sour Pork Ribs on Rice     7.20
Curry Chicken on Rice     7.20
Dried Cured Duck Legs on Rice     8.20


Imitation Japanese Roasted Eel on Rice     7.95
Imitation Braised Chicken on Rice     7.20
Imitation Roasted Pork on Rice     7.20
Imitation Chicken Cutlet on Rice     7.20


Congee with Sweet Taro With bamboo fungus and corn.    4.50
Congee with Tofu With bamboo fungus and corn.    4.50
Plain Congee With bamboo fungus and corn.    3.25
Congee with Dried Scallops With bamboo fungus and corn.    5.50
Congee with Imitation Chicken With bamboo fungus and corn.    5.50
Congee with Imitation Roast Pork With bamboo fungus and corn.    5.50
Congee with Meatball and Preserved Egg     5.50
Congee with Beef Ball and Corn     5.50
Congee with Dried Yellow Fish and Peanuts     5.50

Stuffed Rice Noodle Roll

Rice Noodle Roll with Beef     3.65
Rice Noodle Roll with Shrimp     3.65
Preserved Egg with Roasted Pork     3.65
Vegetarian Rice Noodle Roll     3.65
Rice Noodle Roll with Fried Dough     3.65
Rice Noodle Roll with Dried Shrimp and Scallion     3.65
Plain Rice Noodle Roll     3.65
Braised Beef Brisket Rice Noodle Roll     4.85

Pan Seared and Fried Items

Fried Sesame Shrimp Rolls     4.20
Fried Bean Curd Skin Rolls with Shrimp     4.20
Fried Shrimp Ball     4.20
Fried Vegetarian Spring Rolls     3.65
Fried Shrimp and Chives Roll     3.65
Crispy Shrimp Cake with Taro     3.65
Fried Plain Bun     3.20
Fried Sticky Rice Dumpling with Pork     3.20
Fried Sesame Ball with Lotus Paste     3.20
Pan-Seared Shrimp Cake     4.20
Pan-Seared Turnip Cake     3.65
Pan-Seared Chives and Shrimp Dumpling     3.65
Pan-Seared Meat and Veggie Bun     3.65
Pan-Seared Rice Noodle with Dried Shrimp     3.65


Dim Sum Chef
1095 Commonwealth Ave
At Malvern St
(617) 960-0025
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