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Carlo's Cucina Italiana

  • Italian
  • 131 Brighton Ave, Allston 02134 42.352941 -71.131224
  • (Btwn Harvard Ave & Linden St)
  • click map to interact
  • (617) 254-9759
  • 0

Le Insalate

Insalata Della Casa     4.95
Insalata Alla Caprese sliced tomatoes topped with fresh mozzarella served on a bed of radicchio and arugula    8.95
Insalata Alla Noce arugula salad with pears, walnuts and goat cheese in a balsamic vinaigrette    8.95
Insalata Alla Cesare    (serves 2) 8.95
Insalata Alla Cesare with grilled chicken    11.95
Insalata Alla Cesare with grilled shrimp    13.95

Panini

Meatball Parmigiana     6.95
Eggplant Parmigiana     7.95
Prosciutto Topped with sliced tomato & fresh mozzarella    7.95
Chicken Parmigiana     7.95
Chicken & Eggplant Parmigiana     8.95
Veal Parmigiana     9.95

Pasta

Linguine Puttanesca sautéed capers and olives in a plum tomato sauce    8.95
Linguine Carbonara sautéed pancetta and egg in a light cream sauce    8.95
Tortellini Con Pomodoro O Pesto in plum tomato or fresh basil sauce    9.95
Linguine Con Calamari in white wine or plum tomato sauce    9.95
Penne Con Pollo & Broccoli sautéed chicken with broccoli and ziti in a light cream sauce    9.95

Entrees

Parmigiana topped with fresh mozzarella in a plum tomato sauce  
Parmigiana with eggplant more    1.00
Marsala sautéed with mushrooms in a marsala wine sauce  
Piccata sautéed with capers in a lemon white wine sauce  
Fiorentina topped with prosciutto and fontina cheese in a sage cream sauce  
Saltimbocca topped with prosciutto and fontina cheese in a sage cream sauce  

Gli Antipasti

Melanzane Ripiene eggplant stuffed with ricotta, mixed with herbs and topped with our marinara sauce and mozzarella    7.95
Bruschetta fresh italian bread topped with marinated tomatoes, sautéed with peppers, capers, and sicilian olives    9.95
Calamari Fritti fried calamari tossed with hot cherry peppers    11.95
Portobello Alla Enzo grilled portobello mushroom topped with fresh spinach, buffalo mozzarella, and roasted peppers    12.95
Antipasto All'italiana prosciutto di parma, giardiniera, roasted peppers and sliced tomatoes topped with fresh mozzarella and basil    13.95
Gamberi Alla Grand Marnier jumbo shrimp lightly coated in an egg batter, sautéed in a grand marnier sauce    13.95
Melanzane Alla Olivia eggplant layered with sliced tomatoes, fresh mozzarella cheese and topped with arugula in a balsamic vinaigrette    13.95

Le Zuppe

Stracciatella Alla Romana egg drop soup with chicken broth and egg noodles    6.95

Le Insalate

Insalata Della Casa     5.95
Insalata Alla Cesare romaine lettuce tossed with our own creamy caesar dressing topped with homemade garlic croutons   (serves 2) 10.95
Insalata Alla Caprese sliced tomatoes topped with fresh mozzarella served on a bed of radicchio and arugula    11.95
Insalata Alla Noce arugula salad with pears, walnuts and goat cheese in a balsamic vinaigrette    11.95

Primi Piatti

Rigatoni Alla Puttanesca rigatoni in a tomato sauce with capers, olives and anchovies    9.95
Gnocchi Alla Sorrentina potato dumplings sautéed in a plum tomato sauce with fresh mozzarella cheese    11.95
Tortellini homemade tortellini in a plum tomato sauce or pesto sauce    11.95
Fusilli Boscaiola sautéed asparagus, onions and mushrooms in a mascarpone and plum tomato sauce    14.95
Penne Con Pollo & Broccoli sautéed chicken with broccoli and penne in a light cream sauce    15.95
Fusilli Con Salsiccia & Broccoli Rabe homemade fusilli with sausage and broccoli rabe sautéed in a garlic and oil sauce    16.95
Gnocchi Spezzatino potato dumplings with medallions of chicken, sun-dried tomatoes, mushrooms, capers and fresh basil in a light plum tomato sauce    18.95
Linguine Con Gamberoni our special scampi sauce with jumbo shrimp    20.95
Linguine Con Frutti Di Mare mussels, clams, squid, and shrimp in a white wine sauce or plum tomato sauce    21.95

Secondi Piatti

Saltinbocca topped with prosciutto and fontina cheese in a sage cream sauce    16.95  18.95
Parmigiana topped with fresh mozzarella in a plum tomato sauce    16.95  18.95
Parmigiana with eggplant more    1.00
Marsala sautéed with mushrooms in a marsala wine sauce    16.95  18.95
Verdicchio sautéed with artichoke hearts and mushrooms in a verdicchio wine sauce    18.95  16.95
Involtini stuffed with prosciutto, spinach, and fontina cheese in a port wine sauce with shallots & mushrooms    19.95  17.95
Toscana stuffed with spinach, prosciutto, fontina cheese, dipped in an egg batter served in a white wine sauce    19.95  17.95
Pescarese jumbo shrimp sautéed with sun-dried tomatoes, parsley, mushrooms, and capers in a white wine sauce    21.95  19.95
Salmone Della Casa salmon stuffed with spinach and fontina cheese served with asparagus and cherry tomatoes in a saffron sauce    19.95

Specialita Della Casa

House Specialties All Of The Above Entrees Are Served With Penne. Splitting Main Course Add $3.00.

Pasta Alla Patrizia homemade fusilli sautéed with seasoned vegetables in light white wine sauce or light plum tomato sauce    14.95
Pappardelle Alla Chloe sautéed with zucchini, carrots, and sugar snaps in a pink sauce topped with fresh ricotta    16.95
Pollo Alla Gerado sautéed chicken with roasted peppers, gaeta olives and cherry tomatoes in a marsala wine sauce    17.95
Melanzane Alla Christiano eggplant layered with spinach, ricotta and mozzarella cheese in a plum tomato sauce    17.95
Fettucini Alla Marysa fettucini sautéed with veal, prosciutto, caramelized onions and peas in a fresh plum tomato sauce    18.95
Pollo Alla Irene sautéed chicken breast, potatoes, mushrooms, peppers, and onions in a white wine sauce    18.95
Vitello Alla Carlo veal stuffed with artichoke hearts, prosciutto and fontina cheese in a plum tomato sauce with onions and mushrooms    19.95
Pollo Alla Giancarlo sautéed chicken and sausage with potatoes, mushrooms, vinegar peppers, and onions in a vinaigrette sauce    19.95
Costate Di Maiale Alla Javier pan-seared pork chops with sautéed potatoes and vinegar peppers    19.95
Rigatoni Alla Rachele eggplant bundle, chicken parmigiana, meatball, and sausage in a plum tomato sauce    20.95
Ravioli Alla Antonio lobster ravioli sautéed with salmon, shallots, cherry tomatoes, and peas in a light lemon vodka sauce    20.95

Sweets

Tiramisu     6.00
Cannoli     6.00
Flan     6.00
Ice Cream     6.00
Spumoni     6.00
Bomba     7.50
Lemon Serbetto     7.50
Peach Serbetto     7.50

Caffe Dolce

Espresso     2.00
Cappuccino     3.00
Macchiatto     3.00
Latte     4.00

Cordials $7

Amaretto Di Saronno, Bailey's, Kahlua, Tia Maria, B & B   
Sambuca Romana, Sambuca Black, Grand Marnier, Frangelico   
Averna Amaro, Limoncello, Grappa, Tawny Port   

Fine Beers

Budweiser, Bud Light, Miller Genuine Draft, Miller Light     4.50
Heineken & Amstel Light (Holland), Moretti & Moretti La Rossa, Italy     5.50
Corona (Mexico), Sam Adams, MA     5.50

Champagne

Asti Spumante, Martini & Rossi, Italy     30.00
Prosecco, Borgo Magredo, Italy     30.00
Nicolas Feuillatte, Brut, Champagne, Italy     71.00

Wine By The Glass

Pinot Grigio, Principato, Italy     7.50
Chardonnay, Cavit, California     7.50
Merlot, Citra, Italy     7.50
Chianti, Straccali, Italy     7.50
White Zinfadel, Beringer, California     6.50

 

Carlo's Cucina Italiana
131 Brighton Ave
Btwn Harvard Ave & Linden St
(617) 254-9759
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