Welcome to MenuPages - Please Select a city:

Cantina Italiana

+ SHARE
  • $$$$
  • Italian
  • 346 Hanover St, Boston MA02113 42.365029 -71.05358
  • (Btwn N Bennet & Tileston St)
  • google maps Subway Directions
  • Phone: (617) 723-4577

Lunch Menu

Insalate E Zuppe

Insalata Della Casa Romaine hearts, fresh julienne carrots, tomatoes, red peppers and red onions, served with a homemade creamy Italian dressing   8.00
Insalata Spinaci Baby spinach tossed with balsamic dressing, served with roasted red peppers, goat cheese and roasted almonds   8.00
Insalata Cesare Romaine lettuce tossed with homemade Caesar dressing, served with garlic croutons and shaved parmigiano cheese   8.00
With Grilled Chicken   12.00
Caprese Imported fresh mozzarella served with fresh tomato, roasted red peppers and basil, drizzled with olive oil   10.00
Frittura Di Calamari Fried calamari tossed with garlic and cherry peppers   9.00
Zuppa Di Cozze Sautéed mussels with fresh garlic, served in a plum tomato sauce, served over spaghetti   12.00

Pizzette E Panini

Pizzetta Napoli Topped with tomato and mozzarella   8.00
Pizzetta Prosciutto Topped with tomato, mozzarella and proscuitto   10.00
Pizzetta Salsiccia Topped with tomato, mozzarella, caramelized onions and fresh spicy sausage   10.00
Pizzetta Pollo Topped with fresh mozzarella, tomato and grilled chicken   10.00
Pizzetta Quattro Formaggi Topped with mozzarella, parmigiano, goat cheese, gorgonzola and fresh cherry tomatoes   12.00
Panino Caprese Focaccia stuffed with prosciutto fresh tomato and fresh mozzarella all drizzled with extra virgin olive oil   10.00
Panino Con Pollo Focaccia stuffed with grilled chicken, fontina cheese, caramelized onions and roast peppers   8.00

Secondi

Tortellini Alla Panna Cheese tortellini tossed in alfredo sauce   10.00
Cheese Ravioli Cheese stuffed raviolis, served with a marinara sauce   10.00
Parmigiana Di Pollo Our traditional Chicken Parmigiana served with rigatoni pasta   14.00
Pappardelle Bolognese Homemade pasta served with meat sauce   10.00
Gnocchi Sorrentina Homemade potato gnocchi tossed with parmigiano, mozzarella and tomato sauce   12.00
Linguine Con Calamari sautéed calamari with fresh garlic and basil in a plum tomato sauce, served with linguine pasta   12.00
Maccheroni Al Forno Baked pasta tossed with spicy sausage, plum tomato sauce, parmigiano, pecorino and goat cheese   12.00
Pollo Abruzzese Boneless pan-seared chicken tossed with broccoli, garlic, ziti, parmigiano, pecorino and mozzarella cheese in a white wine sauce   12.00

 

Dinner Menu

Antipasti

Antipasto All' Italiana An assortment of imported dry Italian meats and cheeses drizzled with olive oil   13.00
Caprese Imported fresh mozzarella served with fresh tomato roast red peppers and basil drizzled with olive oil   13.00
Carpaccio Di Bresaola Thin-sliced aged, dry cured beef, served with goat cheese, capers and shaved parmigiano, roasted red peppers, drizzled with olive oil   14.00
Crostini E Gamberi pan-seared shrimp tossed with leeks, prosciutto, wild mushrooms and sun-dried tomatoes, served with crostini bread   14.00
Calamari Fritti Fried calamari tossed with hot cherry peppers   12.00
Pepata Di Cozze mussels sautéed with fresh garlic and parsley, served in a plum tomato or white wine sauce   11.00

Insalate $10

Della Casa Romaine Hearts, fresh julienne carrots, tomatoes, red peppers and red onions, served with a homemade creamy Italian dressing   
Cesare Romaine lettuce, tossed with homemade caesar dressing, served with garlic croutons and shaved parmigiano cheese   
Spinaci Baby spinach tossed with balsamic vinaigrette, topped with roasted peppers, goat cheese, and toasted almonds   
Rucola Arugula tossed with toasted pine nuts, olive oil and lemon, finished with shaved parmigiano cheese and then drizzled with aged balsamic vinegar   
Pomodoro Slices of beefsteak tomato topped with a gorgonzola cheese dressing, pancetta and thin slices of red onion   

Paste

Gnocchi Al Forno Handmade potato gnocchi, tossed with marinara sauce and parmigiano cheese and baked with mozzarella and ricotta cheese   17.00
Bombolotti Alla Buongustaia Homemade Bombolotti pasta, tossed with spicy Italian sausages, fresh basil and marinara sauce, topped with parmigiano and fresh goat cheese and baked to perfection   18.00
Lasagna Al Forno Layers of homemade pasta sheets with Beciamella and meat sauce, topped with mozzarella and baked   20.00
Fusilli Quattro Formaggi Homemade fusilli, tossed in tomato sauce, parmigiano, mozzarella and pecorino cheese, baked to perfection   17.00
Parmigiana Di Melanzane Traditional Eggplant Parmigiana. Layered with Beciamella sauce, topped with tomato sauce and baked with mozzarella   19.00
Pollo Abruzzese Boneless pan-seared chicken tossed with broccoli, garlic, ziti, parmigiano, pecorino and mozzarella cheese in a white wine sauce   18.00
Risotto Del Giorno Risotto of the day   22.00
Risotto Con Gamberi E Asparagi Pan-seared shrimps and asparagus tossed with garlic, onions and imported Arborio rice   26.00
Linguine Allo Scoglio Shrimps, clams and mussels sautéed with fresh garlic and basil, served in a cherry tomato sauce over homemade fusilli   21.00
Bombolotti All' Aragosta Homemade Bombolotti pasta, tossed with lobster in a tomato sauce   26.00
Specialitá Della Casa* Shrimps and scallops served in a marinara or white wine sauce, tossed with homemade Bombolotti pasta   26.00

Carne & Pesce

Saltimbocca Di Pollo Pan-seared boneless breast of chicken and mushrooms, finished in a marsala wine sauce, topped with prosciutto and baked with mozzarella   20.00
Pollo Alla Gino Pan-seared boneless breast of chicken finished with tomato sauce, and baked with eggplant and mozzarella cheese   20.00
Parmigiana Di Pollo Our traditional Chicken Parmigiana, served with rigatoni pasta   17.00
Parmigiana Di Vitello Our traditional Veal Parmigiana, served with rigatoni pasta   19.00
Vitello Fiore Pan-seared Veal scaloppini in a marinara sauce, baked with breaded eggplant and mozzarella cheese   22.00
Vitello Ai Porcini veal scaloppini sautéed with porcini and shitake mushrooms, served in a brandy cream sauce   24.00
Agnello Ai Ferri marinated and grilled lamb chops, served with mashed potatoes and fresh grilled asparagus   32.00
Bistecca Di Manzo Alla Fiorentina grilled 16oz ny sirloin, drizzled with olive oil, fresh garlic, rosemary and oregano, served with grilled asparagus   30.00
Salmone Al Forno 10oz oven roasted salmon filet with a basil aioli sauce, served with sautéed spinach   28.00
Bistecca Di Pesce Spada marinated and grilled swordfish steak, served with the vegetable of the day   29.00

Contorni

Asparagi Alla Parmigiana Marinated and grilled asparagus, topped with parmigiano cheese   8.00
Broccoli Stufati Fresh steamed broccoli topped with butter   7.00
Pure Di Patate Homemade mashed potatoes   7.00
Bombolotti A side order of homemade Bombolotti pasta tossed with marinara sauce   7.00
Fusilli A side order of homemade Fusilli pasta tossed with marinara sauce   6.00
Gnocchi A side order of homemade potato Gnocchi tossed with marinara sauce   8.00

 

Cantina Italiana
346 Hanover St
Btwn N Bennet & Tileston St
(617) 723-4577
Advertising
© 2002-2011 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer