Mulligatawny Soup spicy hot soup made with lentils, vegetables and spices
2.95
Chicken Soup boneless chicken soup, with herbs and spices
3.50
Soup Of The Day chef's special selection
2.95
Chef's Recommendations
Tandoori Duck Masala tender pieces of boneless breast of duckling, tandoori style, cooked in a rich cream sauce
16.95
Tandoori Duck Kadahi boneless breast of tandoori duck, pan roasted with onions, tomatoes and spices
17.95
Tandoori Seafood Masala fresh seafood, succulent and tender, marinated in yogurt and spices and baked in our tandoor, served in a creamy tomato sauce.
19.95
Entrees
All Dinners Served With Papadum, Rice, Chutney.
Murg - Chicken
Murg Tikka Masala diced boneless, white meat chicken tandoori style, and cooked in rice tomato cream sauce
13.95
Murg Jalfrezi boneless chicken pieces cooked with vegetables, fresh herbs and exotic indian spices
13.50
Murg Vindaloo boneless chicken cooked with potatoes and tangy sauce
13.50
Murg Saagwala boneless chicken cooked with spinach and freshly ground spices
13.95
Murg Curry boneless chicken cooked in thick curry sauce
12.95
Murg Mushroom boneless chicken cooked with mushrooms, and exotic herbs and spices
13.50
Murg Do-Piaza fresh boneless chicken, pan roasted with onions, tomatoes, bellpeppers, scallions and spices
13.95
Murg Korma boneless chicken cooked with exotic spices, herbs and nuts, and a mild cream sauce
13.95
Murg Makhni the universally popular butter chicken in a tangy tomato gravy
13.95
Gosht - Lamb
Gosht Curry cubes of lamb cooked in a thick gravy of exotic spices and herbs
13.95
Bhuna Gosht cubes of lamb cooked with tomatoes, onions and rich spices.
13.50
Gosht Vindaloo lamb pieces marinated in vinegar & spices, with potatoes in a spicy tomato & onion sauce.
14.50
Gosht Saag chunks of boneless lamb, cooked in yogurt, spinach and spices
14.95
Keema Mutter minced lamb cooked with peas, onions, tomato, herbs and spices
14.50
Rogan Josh lamb cooked with exotic spices, herbs and nuts and a mild cream sauce
14.95
Gosht Mushrooms pieces of boneless lamb cooked with mushrooms and fresh herbs & spices
14.95
Gosht Do-Piaza pieces of barbequed lamb roasted with onions, tomatoes and spices, garnished with coriander
14.95
Gosht Tikka Masala cubes of lamb baked in clay oven and folded into a creamy tomato sauce
14.95
Gosht Korma boneless lamb pieces, exotic spices, herbs and nuts in a mild cream sauce.
14.95
Beef
Beef Curry chunks of beef cooked in a spicy sauce of tomatoes and onions
13.50
Beef Bhuna boneless beef pieces with sliced onion, tomato, spices and bell peppers garnished with fresh coriander.
13.50
Beef Vindaloo beef cubes cooked with potatoes, a touch of lemon and a tangy sauce
13.50
Beef Mushroom chunks of beef cooked with mushrooms and a blend of fresh ground spices
13.50
Beef Saag beef cubes cooked with fresh spinach and exotic spices
13.95
Beef Korma beef cooked with exotic spices, herbs and nuts and a mild cream sauce
14.50
Seafood
Swordfish Masala fresh swordfish in a creamy tomato sauce with a touch of fenugreek
16.50
Jhinga Curry fresh jumbo shrimp cooked in a spicy curried sauce
16.50
Jhinga Saag shrimp cooked with fresh spinach and exotic spices
16.95
Jhinga Korma jumbo shrimp cooked in a creamy sauce flavored with nuts
17.50
Jhinga Vindaloo shrimp cooked in a spicy sauce with potatoes, onions and wine vinegar
16.95
Jhinga Do-Piaza juicy shrimp pan roasted with ginger, garlic, onions and spices
16.95
Tandoori Jhinga Masala fresh jumbo shrimps, tandoori style, cooked in a rich creamy tomato sauce
17.95
Madras Machali fresh swordfish in a curry sauce with mushrooms, green peppers and onions
15.95
Vegetarian
Malai Koftha vegetable balls cooked in a creamy nut sauce with fresh herbs and spices
13.95
Mixed Vegetables mixed garden fresh vegetables cooked with herbs and spices
13.95
Baingan Bartha eggplant specialty baked over an open flame, mashed and sauteed with onions, garlic, ginger & spices
12.95
Shahi Aloo Gobi cauliflower and potatoes cooked with tomato, onions, herbs and spices
12.95
Saag Paneer spicy spinach cooked with pieces of fresh home made cheese
12.95
Mutter Paneer fresh green peas cooked with homemade cheese chunks, herbs and light spices
12.95
Aloo Palak potatoes and spinach cooked with cream, onions, tomatoes and ginger
12.50
Aloo Mutter fresh green peas cooked in a delicately spiced sauce with potatoes
12.50
Kabuli Chanaa whole chick-peas cooked with onions and tomatoes
12.50
Vegetable Korma fresh garden vegetables cooked in a creamy sauce with nuts and spices
13.95
Shahi Bhindi fresh okra, cooked with onions, ginger, tomatoes and indian spices
13.95
Dal Makhani lentils in butter with fresh herbs & spices, garnished with fresh coriander
12.95
Shahi Paneer Korma homemade cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins and cooked in a creamy tomato sauce.
13.95
Rice Specialties
Vegetable Biryani basmati rice cooked with exotic spices, herbs and fresh vegetables
13.95
Murg Biryani basmati rice cooked with chicken chunks, nuts and spices
13.95
Beef Biryani basmati rice and spicy beef chunks cooked with nuts and flavored with saffron
13.95
Gosht Biryani juicy pieces of lamb cooked with basmati rice and spices, garnished with nuts
14.95
Jhinga Biryani saffron flavored basmati rice cooked with shrimp and nuts
17.95
Bukhara Special Biryani basmati rice cooked in butter with pieces of shrimp, fish, chicken, lamb, beef, paneer (cheese), vegetables, nuts, raisins and garnished with fresh mint.
16.95
Kahsmiri Pullau nuts, peas and fruit cooked with ginger, onion and garlic with basmati rice
9.95
Delicious Indian Breads
Naan unleavened bread baked in a clay oven tandoor
2.95
Stuffed Naan unleavened bread stuffed with potatoes and spices baked in tandoor
Garlic Naan unleavened handmade bread stuffed with fresh garlic
3.95
Onion Kulcha unleavened white bread stuffed with onions and baked in tandoor
3.50
Aloo Paratha whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter
3.95
Keema Nan multi-layered unleavened white bread stuffed with spices and minced lamb
3.95
Plain Paratha multi-layered whole wheat bread, cooked with butter on a griddle
2.95
Bhatura refined flour, deep fried puffed bread
2.95
Poori (2) whole wheat, deep fried puffed bread
3.50
Chapati (2) thin, unleavened whole wheat bread, griddle cooked, served with or without butter
3.50
Pashawary Naan unleavened bread stuffed with dried fruits, shredded coconuts and potatoes baked to a succulent sweetness in a clay oven
4.50
Laccha Paratha a multi-layered bread with melted butter
3.50
Bukhara Special Dinners
Bukhara Maharani: Vegetable Thali a traditional vegetarian indian meal served in a thali, with mulligatawny soup, samosa, choice of two vegetables, raita, rice pulao, poori, choice of dessert & tea or coffee
17.95
Bukhara Mumtaz Vegetarian Dinner For Two mulligatawny soup, vegetarian samosa, choice of any two vegetarian entrees, naan, raita, choice of dessert and tea or coffee.
33.95
Bukhara Shahjahan Dinner For One mulligatawny soup, vegetable, samosa, sizzling tandoori chicken pullau, chicken tikka, seekh kabab, choice of any one entree, naan, choice of dessert and tea or coffee.
23.00
Bukhara Heer-ranjha Dinner For Two mulligatawny soup, meat samosas, tandoori mixed grill, choice of any two entrees, rice pullau, naan, choice of dessert and tea or coffee.
45.95
Specials From Our Tandoor
Tandoori Chicken tender chicken marinated in yogurt and spices and baked on skewers in our tandoor oven
half 12.95
full 18.95
Tandoori Tikka tender pieces of white meat chicken marinated in yogurt and spices, cooked on skewers in our tandoor
14.50
Seekh Kabab finely minced lamb, seasoned with chopped onions, chopped bellpeppers, herbs & spices, then baked on skewers in our tandoor.
14.50
Gosht Kabab marinated pieces of boneless lamb baked on skewers in our tandoor.
15.95
Tandoori Jhinga fresh jumbo shrimps marinated in delicate yogurt, baked on skewers in our tandoor
17.95
Tandoori Mixed Grill combination of sizzling tandoori specialties like tandoori chicken, chicken tikka, boti kabab, seekh kabab, and tandoori shrimp served with sauteed onions and pieces of lemon.
17.95
Tandoori Rack Of Lamb rack of lamb marinated in yogurt and exotic spices, succulent and tender from our clay oven
20.95
Fish Tikka tender fillets of fresh white fish, marinated in yogurt and spices & cooked in our tandoor
16.95
All Tandoori Served With Rice & Masala Sauce.
Side Orders
Raita yogurt with shredded cucumbers, potato and mint.
2.50
Plain Yogurt
1.95
Papadum lightly spiced lentil wafer
1.95
Mixed Pickle
1.50
Garden Salad
4.95
Mango Chutney
1.50
Basmati Rice
2.95
All Dinners Served With Papadum Rice, Chutney.
Beverages
Lassi (Sweet Or Salty) a delicious yogurt shake
2.95
Mango Lassi a delicious mango yogurt shake
3.25
Pistachio Shake a delicious pistachio yogurt shake
3.50
Fruit Juice mango, pineapple, orange, grapefruit, apple or cranberry & lemonade
1.95
Soda Large coke, ginger ale, sprite, orange, club soda, tonic, diet coke
1.25
Tea And Coffee
1.25
Masala Tea darjeeling tea made with spices & milk boiled together
2.50
Iced Masala Tea
2.50
Fresh Squeezed Orange Juice
3.50
Fresh Squeezed Lemonade
2.75
Special Regional Dishes
From Bangalore And Madras.
Appetizers
Chat Papri wheat chips and chick peas served with tamarind and yogurt
5.95
Dahi Bhala lentil dumplings in tempered yogurt and date tamarind chutney
4.95
Bhel a mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onions served with hot and sweet chutneys
5.50
Pav Bhaji famous bombay style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness and served with a toasted roll
7.95
served with barbequed chicken
10.50
served with barbequed lamb
10.95
Entrees
South Indian Style Crepes Made With Rice And Lentils And Served With Coconut Chutney And Sambar (Lentil Soup).
Masala Dosa crepe stuffed with potatoes and onions
10.00
Chicken Dosa crepe stuffed with barbequed chicken and potatoes
12.00
Lamb Dosa crepe stuffed with barbequed lamb and potatoes
13.00
Mysore Dosa crepe layered with tamarind and coconut
10.00
Mysore Masala Dosa crepe layered with tamarind and coconut and stuffed with potatoes and onions
11.00
Uttapam a thick pancake made with rice and lentils, topped with tomatoes, onions, peppers and fresh coriander served with coconut chutney and sambar (lentil soup)
9.95
with barbequed chicken
10.95
with barbequed lamb
11.50
Idli Sambhar rice and lentil batter steamed in molds and served in lentil soup.
7.95
Medu Wada lentil dumplings in sambhar (lentil soup)
7.95
Desserts
Rasmalai (2) fresh homemade cheese patties, cooked in a milk syrup, almonds and nuts
3.95
Gulab Jamun (2) deep fried wheat and milk balls, soaked in syrup
3.95
Ice Cream homemade mango, ginger, coconut and pistachio flavors
3.95
Badami Kulfi exotic ice cream from india made with saffron, almonds and nuts
3.95
Kheer rice cooked in sweetened milk, raisins and almonds coke, ginger ale, sprite, orange, club