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Bristol Lounge

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Four Seasons Hotel - Boston
  • $$$$$
  • American (New)
  • 200 Boylston St, Boston MA02116 42.352289 -71.068249
  • (Btwn Charles St S & Hadassah Way)
  • google maps Subway Directions
  • Phone: (617) 351-2052

Dinner Menu

Starters

New England Clam Chowder, Oyster Crackers    9.00
Sweet Corn and Leek Soup summer black truffels   9.00
Seafood "Gazpacho" Squid, Mussels, shrimp, lobster, cucumbers, tomatoes, lime, cilantro   19.00
Heirloom Tomato Salad buffalo mozzarella, basil, aged balsamic   13.00
Maine Crab Cake Jicama slaw, diakon sprouts, cilantro-lime aioli   18.00
Steak Tartar Capers, scallions, egg, parsely oil, warm broiche   16.00
Ahi Tuna Poke Rainbow radish, toasted sesame seeds, wasabi, wonton crisps   16.00
Chilled Jumbo Shrimp Lemon traditional cocktail sauce   18.00
Cape Cod Oyster Local strawberries, red onions, manchego, spanish cocoa vinaigrette   12.00
Bristol Caesar White anchovy, garlic, croutons, sun dried tomatoes, parmesan cheese   12.00
Organic Greens Tiny tomatoes, fresh herbs, heirloom radish, lemon basil vinaigrette   11.00
with grilled vermont chicken   24.00
With jumbo shrimp   29.00
with chilled maine lobster   31.00

Main Course

Capellini Jumbo shrimp, garlic, white wine, extra virgin olive oil, lemon basil   28.00
Pappardelle Sauteed vermont chicken, oven crusted tomatoes, capers, shallots, oregano, pecorino romano   26.00
Rigatoni Bolognese Beef sirloin , veal tenderloin, chianti red sauce, parmigiano reggiano   26.00
Pan Fried Soft Shell Crab Sweet potato, pineapple, black bean salad, oragnic pea tendrils, peach cocktail sauce   30.00
Coriander Fennel Crusted Ahi Tuna Soba noodles, snow peas, bok choy, miso-lemongrass broth   30.00
Roasted King Salmon Jumbo asparagus, roasted shallots, field greens, fingerling potatoes, sherry vinaigrette   27.00
Grilled Bbq Spice Rubbed Swordish Lime scented japanese rice, watermelon salsa watercress   29.00
Filet of Beef Green garlic whipped potatoes, summer vegetable fricassee, cabernet reduction   36.00
Veal Tenderloin Oven cured tomato, zucchini, eggplant, ricotta, lemon-caper piccata sauce   28.00
Vermont Chicken Savory corn cake, wild mushrooms, walted organic greens, natural jus   28.00
The Famous Bristol Sirloin Burger Graton cheddar, house made pickles, poppy seed bun, crispy fries   17.00

On The Side

Green Garlic Whipped Potatoes    7.00
Truffle Parmesan Fries    9.00
Roasted Wild Mushrooms    9.00
Sauteed Garlic Spinach    8.00
Grilled Jumbo Asparagus    9.00

 

Bristol Lounge
200 Boylston St
Btwn Charles St S & Hadassah Way
(617) 351-2052
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