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Barcelona Wine Bar

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Spanish, Small Plates/Tapas, Wine Bar
  • 1700 Beacon St, Brookline MA02446 42.3388267 -71.1388157
  • (At Willison Rd)
  • click map to interact
  • (617) 264-8900
  • 0

Dinner

Meat & Cheese

For (1) $6.50 / For (3) $17.50.

Jamon Serrano dry-cured spanish ham   
Finocchiona fennel-spiked salami   
Speck smoked ham from alto adige   
Chicken Liver Mousse balsamic onions   
Soria mild, dry chorizo   
Coppa rolled cured pork collar   
House-Cured Carne Salado laurel and garlic cured beef   
House-Cured Lomo pimenton cured pork loin   
Sobrasada Mallorcana spreadable spiced sausage   
Aged Mahon nutty cow’s milk cheese from minorca   
Oriol De Montbru catalan buffalo milk cheese   
6-Month Manchego sharp, nutty sheep’s milk cheese   
Quesuco De Liebana lightly juniper-smoked   
Valdeon blue cow and goat’s milk cheese   
Cabra Al Romero goat’s milk, covered in rosemary   
Malvarosa valencian guirra sheep cheese   
Cana De Cabra grassy, creamy goat’s milk cheese   
Drunken Goat semi firm, soaked in monastrell   

Tapas

Mixed Spanish Olives    3.50
Allandale Farm's Radish Salad feta, oregano   4.50
Ensalada Mixta gem lettuce, tomatoes, onion   6.50
Beet & Blackamber Plum Salad walnuts, whipped sheep’s cheese   6.00
Shaved Mushroom Salad celery, mustard, allandale’s frisee   5.50
Eva's Garden Wild Green Salad almond crusted goat cheese, sherry soaked raisins   5.50
Kale Salad anchovy vinaigrette, breadcrumbs   5.00
Spicy Eggplant Caponata basil, parsley   5.50
Grilled Broccolini roasted peppers, balsamic   5.00
Truffled "Bikini" grilled cheese, jamon serrano   8.50
Potato Tortilla chive sour cream   4.50
Toasted White Gazpacho red grapes, tarragon   6.50
Allandale Farm's Summer Squash garlic, parsley, sage   5.00
Mushrooms And Herbed Goat Cheese balsamic reduction   8.50
Papa's Chive Risotto cana de cabra, papa’s garlic chives   8.50
Mussels Al Diablo * spicy tomato sauce   10.50
Sweetbreads A La Plancha * rosemary, lemon   11.00
Grilled Lamb Chops * arugula, romesco   14.00
Boquerones parsley, olive oil   6.50
Whipped Sheep's Cheese pistachios, smoked paprika   6.50
Flounder A La Plancha salsa verde, sea salt   9.50
Spinach-Chickpea Cazuela cumin, roasted garlic   6.50
Jamon And Chicken Croquettes    6.50
Chorizo And Sweet-Sour Figs    8.50
Patatas Bravas    7.00
Crispy Calamari * smoked pepper aioli   10.50
Spiced Beef Empanadas red pepper sauce   6.50
Migas chorizo, fried egg   6.00
Albondigas * meatballs in zesty tomato sauce   7.50
Grilled Hanger Steak * black truffle vinaigrette   9.50
Grilled Morcilla new potatoes, saffron aioli   7.50
Gambas Al Ajillo * garlic, hot pepper oil   9.50
Grilled Spiced Quail farro, basil, mint   10.50
Veira Farm's Pulled Pork allandale's slaw, cream biscuit   8.50
Braised Rabbit green olive and preserved lemon salsa   12.50
Lobster Fideos * toasted lobster-infused noodles   14.00
Foie Gras Terrine olive oil crumble, rhubarb jam paired with pedro romero amontillado   11.50

Paella

Pp. Two Or More.

Mariscos * prawns, squid, clams, mussels   24.50
Salvaje * rabbit, morcilla, chickpeas   24.50
Verduras carrots, mushrooms, summer squash, garlic aioli   16.00

Meat & Fish

Suckling Pig papa steve’s kale with bacon  pp 18.00
Chicken Pimientos * roasted potatoes, lemon, hot peppers   19.50
Grilled Churrasco * sweet potatoes, chimichurri   23.50
Whole Grilled Branzini * roasted fennel, herbed potatoes   29.00

Mixed Grill * $24.50 Per Person

Two Or More.

Barcelona ny strip, chicken, pork chop, gaucho sausage   
Salvaje sausages, morcilla, livers, hanger steak   
Mariscos branzini, prawns, clams, calamari   

 

Brunch

Braised Verdina Bean Stew bacon, chorizo, poached eggs   11.50
Ensalada Mixta gem lettuce, tomatoes, olives add skirt steak or shrimp   6.50
Truffled "Bikini" And Tomato Soup    11.50
Brioche French Toast doc’s maple syrup, pear butter, berries   12.50
Char-Grilled Lamb Burger crispy shallots, tadziki   13.50
Buttermilk Fried Chicken biscuits and gravy   16.00
Braised Oxtail Hash bell peppers, sunny side up eggs   15.00
Smoked Bluefish Cakes smoked pepper aioli   12.50
Barcelona Benedict morcilla, poached eggs, hollandaise   14.50
Lobster Benedict poached eggs, hollandaise   18.50
Plancha Omelette herbed goat cheese, mushrooms   13.50
Farm Vegetables with poached eggs romesco   13.50
Steak And Eggs skirt steak, chimichurri   19.50
Fried Egg Sandwich iggy’s ciabatta, aged mahon, bacon   11.50
Fluke A La Plancha asparagus, fingerlings, hollandaise   18.50

Meat & Cheese

For (1) $6.50 / For (3) $17.50.

Jamon Serrano dry-cured spanish ham   
Finocchiona fennel-spiked salami   
Sobrasada Mallorcana spreadable spiced sausage   
Speck smoked ham from alto adige   
Chicken Liver Mousse with grilled toast, balsamic pickles   
Soria mild, dry chorizo   
Coppa rolled cured pork collar   
House-Cured Lomo pimenton cured pork loin   
House-Cured Carne Salado laurel and garlic cured beef   
Aged Mahon nutty cow’s milk cheese from minorca   
Oriol De Montbru catalan buffalo milk cheese   
Malvarosa valencian guirra sheep cheese   
Quesuco De Liebana lightly juniper-smoked   
Valdeon blue cow and goat’s milk cheese   
Cabra Al Romero goat’s milk, covered in rosemary   
Drunken Goat semi firm, soaked in monastrell   
6-Month Manchego sharp, nutty sheep’s milk cheese   
Cana De Cabra grassy, creamy goat’s milk cheese   

Tapas

Mixed Spanish Olives    3.50
Golden Beet Salad blood orange, pistachios   6.00
Mushrooms And Herbed Goat Cheese balsamic reduction   8.50
Patatas Bravas    7.00
Potato Tortilla chive sour cream   4.50
Spinach-Chickpea Cazuela cumin, roasted garlic   6.50
Spicy Eggplant Caponata basil, parsley   5.50
Chorizo And Sweet-Sour Figs    8.50
Blue Heron Farm's Radish Salad feta, oregano   4.50
Kale Salad anchovy vinaigrette, breadcrumbs   5.00
Gambas Al Ajillo * garlic, hot pepper oil   9.50
Jamon And Chicken Croquettes    6.50
Grilled Hanger Steak * black truffle vinaigrette   9.50
Albondigas * meatballs in zesty tomato sauce   7.50
Migas chorizo, fried egg   6.00
Crispy Soft Shell Crab cole slaw, smoked pepper aioli   8.50

Sides $5 Each

Pan Con Tomate    
Bacon    
Papas Fritas    
Two Eggs    
Grilled Asparagus truff le sauce   
Super Fat Onion Rings    

Kids $5 Each

Scrambled Eggs with manchego toast   
French Toast berries and cream   
Short Stack pancakes, doc’s maple syrup   

Cocktails $9 Each

Cava Sangria gran sarao, st. germain, 4 orange vodka   
Steve's Bloody Mary chef's own concoction with tito’s vodka   
Cafe Barcelona licor 43, el dorado 3 yr. rum, sugar cookie   
Indian Orange Trade rum diplomatico, royal combier, sherry   

 

Dessert

Warm Chocolate Hazelnut Indulgence raspberry sauce & coconut ice cream   7.00
Dulce De Leche Bocadi Llos sugar cookie sandwiches with dulce de leche   4.00
Warm Apple-Rhubarb Crisp vanilla ice cream   5.00
Flan Catalan    6.00
Churros Y Chocolate dark chocolate dipping sauce.   8.00
Selection Of Ice Cream    5.00
Crepas Salguero dulce de leche, chocolate sauce & vanilla ice cream   7.00
Fresh Seasonal Fruit    7.00

Coffee & Tea

Café Americano columbian supremo, regular and decaf   2.50
Café Con Leche strong black coffee served with hot milk   2.75
Espresso    2.75
Cappuccino served with frothed milk   3.75
Tea a selection of mem teas   2.50

Cocktails

Summer St. Sling chamomile infused tito’s vodka fresh pink grapefruit & lemon juices bitter truth grapefruit bitters   8.50
Barcelona Gintonic g’vine floraison gin fevertree tonic, lemon & lime   11.00
Aye Cukarumba! rhum jm blanc, st. germain, cucumber, lime juice, bittermen’s habanero bitters   9.50
Hot Dahlia roasted jalapeño infused tequila , muddled orange & cilantro, lime juice   9.50
Brookline Sour high west silver rye whiskey thyme, grapes, lemon juice bittermen’s boston bittahs   10.00
The Last Word miller’s gin, luxardo maraschino green chartreuse, lime juice   12.00
Caipirinha leblon cachaça, fresh limes, crushed in sugar   10.00
Bramble Snap el dorado 3 yr. rum, fresh blackberries, carpano antica vermouth, ginger & mint, lime juice   9.50
Bourbon Spice Rack bulleit bourbon, doc’s maple syrup lemon juice, scrappy’s cardamom & lavender bitters, giant ice   10.50

Draught Beer

Narragansett, Lager providence, ri   4.00
Clown Shoes, Miracle IPA ipswich, ma   6.00
Allagash Brewing Co, White portland, me   7.00
Berkshire, Gold Spike Kolsch s. deerfield, ma   6.00

Bottle & Cans Beer

"Blue Collar" Favorites $5

(16oz.)

Narragansett, Light cranston, ri   
Pabst Blue Ribbon woodridge, il   

Domestic $6 Each

Anchor Steam, Steam Beer san francisco, ca   
Victory, Prima Pils downington, pa   
Southampton, Double White southampton, ny   
Omission, Pale Ale portland   
Lagunitas, IPA petaluma, ca   
Long Trail, Double Bag Ale bridgewaters corners   

Imports $7 Each

Clausthaler, Non-Alcoholic germany   5.00
Heineken, Light holland   
Staropramen, Lager czech republic   
Abbaye De Leffe, Blonde belgium   
Theakston, Old Peculier English Ale england   
Guinness, Pub Draft Stout (14.9oz) ireland   

Adventurous

Goose Island, Matilda Belgian Style Ale chicago, il   13.00
Sixpoint, Brownstone Ale brooklyn, ny  (16oz) 9.50
Estrella Damm, Inedit spain  (750ml) 28.00
Black Sheep, Black Sheep Ale england  (16.9oz) 14.00
Rodenbach, Grand Cru Sour Ale belgium  (750ml) 26.00
St. Peter’s, Cream Stout england  (16.9oz) 14.00

Ciders

Original Sin, Hard Cider new york, ny   7.50
Itsastegi, 2011 Natural Cider spain  (750ml) 26.00

 

Wine By The Glass

Espumosos

NV Gran Sarao brut, penedès, spain   7.50
2007 Sumarroca gran reserva, brut nature, penedès, spain   10.50
NV Casas Del Mar rosé, brut, penedès, spain   7.50

Vinos Blancos

2011 Albariño fefiñanes, rías baixas, spain   12.00
2010 Godello flavium, bierzo, spain   6.00
2011 Godello bodegas val de sil, valdeoras, spain   11.50
2011 Verdejo blanco nieva, rueda   9.50
2012 Xarel-Lo albet i noya, penedès, spain   8.00
2011 Picapoll Blend abadal, pla de bages, spain   8.00
2011 Viura monopole, rioja, spain   8.50
2012 Hondarribi Zuri xarmant, arabako, spain   9.50
2012 Sauvignon Blanc cartagena, san antonio, chile   10.00
2011 Chardonnay carrau, las violetas, uruguay   8.50
2011 Loureiro, Arinto azevedo, vinho verde, portugal   6.50
2011 Chardonnay dom, manciat, mâcon-charnay, france   11.00
2010 Pinot Blanc meyer fonné, alsace, france   12.50
2011 Reisling leitz out, reingau, germany   9.00
2011 Asirtiko Blend dom, sigalas, santorini, greece   12.00

Vinos Rosados

2011 Garnacha cariñena, mas amor, catalunya, spai   8.50

Vinos Tintos

2009 Finca St. Martin crianza, rioja, spain   9.00
2006 Tempranillo cerro añon, reserva, rioja, spain   11.00
2009 Tempranillo la montesa, crianza, rioja, spain   10.00
prima, toro spain   12.00
2011 Tempranillo garnacha, ochoa, navarra, spain   8.00
2010 Tempranillo milcampos, ribera del duero, spain   10.00
2009 Mencía abadía da cova, ribeira sacra, spain   12.50
2009 Mencía Blend san esteban, castilla y leon, spain   9.50
2006 Garnacha cariñena, laurona, montsant, spain   13.00
2010 Garnacha cabernet, cesca vicent, priorat, spain   12.00
2011 Monastrell cabernet, carchelo, jumilla, spain   9.00
2009 Touriga Nacional roriz, boas vihnas, dão, portugal   7.50
2011 Malbec earth first,mendoza, argentina   7.50
2009 Malbec rapsodia, mendoza, argentina   10.50
2009 Pinot Noir jelu, patagonia, argentina   9.00
2011 Cabernet Sauvignon casarena, mendoza, argentina   10.00
2006 Cabernet Franc malbec, quieto, mendoza, argentina   11.00
2008 Cabernet Sauvignon peñalolen, maipo, chile   11.50
2011 Cabernet Franc bernard baudry, chinon, france   11.50
2011 Cabernet grenache, vin del mercat, languedoc, france   9.00
2011 Dolcetto D'alba oddero, piemonte, italy   10.00

 

Late Night Menu

Meat & Cheese

For (1) $6.50 / For (3) $17.50.

Jamon Serrano dry-cured spanish ham   
Sobrasada Mallorcana spreadable spiced sausage   
Speck smoked ham from alto adige   
Chicken Liver Mousse with grilled toast, balsamic pickles   
Finocchiona fennel-spiked salami   
House-Cured Carne Salado laurel and garlic cured beef   
6-Month Manchego sharp, nutty sheep’s milk cheese   
Cana De Cabra grassy, creamy goat’s milk cheese   
Oriol De Montbru catalan buffalo milk cheese   
Malvarosa valencian guirra sheep cheese   
Valdeon bleu sheep’s milk cheese   
Cabra Romero rosemary-rubbed goat’s cheese   
Aged Mahon nutty cow’s milk cheese, mallorca   
Ask About Our Jamon Iberico De Bellota

Tapas

Boquerones parsley, olive oil   6.50
Jamon And Chicken Croquettes    6.50
Spring Radish Salad feta, oregano   4.50
Patatas Bravas salsa brava, garlic aioli   7.00
Ensalada Mixta gem lettuce, tomatoes, olives   6.50
Spinach-Chickpea Cazuela cumin, roasted garlic   6.50
Spicy Eggplant Caponata basil, grilled bread   5.50
Potato Tortil La chive sour cream   4.50
Chorizo And Sweet-Sour Figs    8.50
Albondigas * meatballs in zesty tomato sauce   7.50
Spiced Beef Empanadas red pepper sauce   6.50
Mushrooms & Herbed Goat Cheese balsamic reduction   8.50

Desserts

Warm Chocolate Hazelnut Indulgence raspberry sauce & coconut ice cream   7.00
Dulce De Leche Bocadi Llos sugar cookie sandwiches with dulce de leche   4.00
Warm Apple-Rhubarb Crisp warm apple-rhubarb crisp   5.00
Flan Catalan    6.00
Churros Y Chocolate dark chocolate dipping sauce   8.00
Selection Of Ice Cream    5.00
Crepas Salguero dulce de leche, chocolate sauce & vanilla ice cream   7.00
Fresh Seasonal Fruit    7.00

Coffee & Tea

Café Americano columbian supremo, regular and decaf   2.50
Café Con Leche strong black coffee served with hot milk   2.75
Espresso    2.75
Cappuccino served with frothed milk   3.75
Tea a selection of mem teas   2.50

 

* Thoroughly Cooking Meats, Poultry, Seafood, Shellfish, Or Eggs Reduces The Risk Of Food Borne Illness Before Placing Your Order, Please Inform Your Server If A Person In Your Party Has A Food Allergy.
Barcelona Wine Bar
1700 Beacon St
At Willison Rd
(617) 264-8900
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