Cassantina watercress, cucumbers, tomatoes, onions & scallions dressed with black caraway olive oil & house vinegar
3.95
Hannibal greens, olives, cucumbers, tomatoes, feta & vidalia onions with a choice of spicy tuna or grilled chicken breast
4.95
Open-Face Sandwiches
Served On Hand-Stretched, Homemade Flat Berber Bread With Greens, Tomatoes & Onion, Tossed In Black Caraway & Mustard Vinaigrette.
Tuna albacore tuna served tunisian style with scallions, capers, olives, cilantro, italian parsley, lemon juice & olive oil, tossed with harissa
4.95
Mahdjouba Djazairia grilled algerian crepe stuffed with tchektchouka of bell peppers, onions, tomatoes, farm cheese & mixed green salad
7.00
with grilled chicken or merguez
8.50
Djadje grilled chicken breast marinated in north african spices
4.95
Homemade Grilled Merguez lamb & beef north african sausage seasoned with ras-el-hanout
Includes Side Of Spicy Pommes Frites.
Dinner
Kemiette, Meze & Tapas - Cold
Served With House Crackers.
Teklia marinated diced green olives in harissa salsa, diced vegetables, mint, parsley & cilantro
3.50
Bedenjal Mechoui an algerian classic smokey eggplant with roasted peppers, garlic, flat parsley, olive oil & house vinegar topped with labna
3.95
Zaitoun berber style marinated olives
3.50
Jbinet With Berber Karmous plate of mediterranean cheeses with a marinated berber compote
5.95
M'Chermlat El Sanaria spicy carrots in m'chermla sauce with oregano, raisins & onion jam
3.50
H'rissa homemade north african spicy pepper pesto with parsley, olives, garlic
3.50
Kemiette, Meze & Tapas - Hot
Served With House Crackers.
Hasouat served cold in the hot season. savory mediterranean soups served with house crackers
cup 1.95
bowl 3.95
Merguez D'Alger spicy lamb & beef north african sausage
3.50
Karentika oran famous savory chickpea custard with harissa tapenade
3.50
Zaatar Coca traditional bedouin galette of sage, thyme, sesame seeds, lemon juice, caramelized onions on hand-stretched grilled berber bread
4.50
Lantchouba Coca cured black olives tapenade with anchovies & smokey tomato jam on flat bedouin galette
6.50
Salads & Appetizers
Bekloula mixed greens, watercress, onions, roasted bell peppers, cucumbers, pearl tomatoes & spicy chickpeas tossed in black caraway, thyme & mustard vinaigrette
4.95
M'Chermla Du Jour baraka mystery
Ultimate Vegetarian Platter Du Jour
11.95
Entrées
Melkha algerian roasted barquette of stuffed eggplant with imported feta cheese, cured black olives, scallions, parsley, spinach, gruyere cheese & lemon juice served on a bed of couscous
12.95
Couscous traditional north african grain served in a casserole style classical. whole spice bouillon with assorted vegetables, lentils, chickpeas & fava beans
8.95
Couscous Brochette same as above with an assortment of grilled brochette & h'rissa "pesto of the maghreb"
14.95
Melfouf La Kasbah grilled marinated varieties of white & red meat with tchektchouka & pommes frites drizzled with h'rissa vinaigrette
11.95
M'Katef new zealand baby lamb chops delicately marinated in ras-el-hanout served with "ehbah essoufra," an arabian almond tartlet layered in sweet saffron shallots, mint sauce & leeks spinach t'biykha
15.95
El-Moustad catch of the day changes with the season & availability of the freshest in the market
Classical Bastilla Torte requires 36-hour notice. filo pastry layered with almonds, cinnamon, saffron, parsley, marinated squab or free-range chicken with figs, mint, parsley, orange blossom infusion
Side Orders
Grain Du Jour
2.50
Spicy Pommes Frites
2.50
Grilled Flat Bread
1.50
H'rissa Tapenade
1.25
Desserts
Creme Brulée baked creamy custard, sugar topping blow-torched to caramelization, served with a house cookie, flavor changes daily
5.50
Seven Spice Flourless Chocolate Torte with a dark, rich valrhona sauce & fruit compote
5.50
Pastry Du Jour Special
Drinks
Turkish Coffee with cardamom
2.50
Green Mint Tea With Roasted Nuts, Sweetened in a tea-pot
gl 1.75
iced 2.50
sm 5.50
lg 7.50
Soft Drink
1.50
Sparkling Water
sm 1.50
lg 3.50
Cherbat (Signature Of The House) algerian style homemade lemonade with rose petals and north african spice