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ArtBar

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at the Royal Sonesta Hotel
  • $$$$
  • American (New), Eclectic & International
  • 40 Edwin Land Blvd, Cambridge MA02142 42.3668893 -71.0748504
  • (At Cambridge Pkwy)
  • google maps Subway Directions
  • Phone: (617) 806-4122

Breakfast

Before Placing Your Order, Please Inform Your Server If Any Person In Your Party Has A Food Allergy.

Artbar Served Continental stoneyfield yogurt with fresh berries, choice of two (2) of the following: muffin, danish or croissant served with jam and butter, coffee, tea and orange juice   13.95
Artbar Breakfast Buffet fresh sliced and whole fruits, yogurt bar, fresh breads, pastries, croissants, bagels, farm fresh eggs, applewood bacon, irish steel cut oats, cereals, coffee, tea and orange juice   17.95

Bennies

Served With Breakfast Potatoes.

Traditional Eggs Benedict    14.00
Maine Lobster Benedict    18.00
Crab Cake Benedict    17.00

Griddle

Served With Vermont Maple Syrup.

Buttermilk Pancakes    9.00
Cinnamon Brioche French Toast    10.00
Choice Of: Chocolate Chips, Blueberries Or Bananas $2.

Omelets

Served With Breakfast Potatoes And Choice Of Toast.

Vegetable, Cheese    11.00
Three Cheese    9.00
North Country Natural Bacon & Cheese choice of: emmenthaler swiss, provolone, vermont cheddar   12.00
Maine Lobster & Brie    18.00

Signature Specialties

Smoked Salmon bagel, cream cheese, capers, fresh dill   13.00
Corned Beef Hash poached eggs, hollandaise sauce   13.00
Croissant Sandwich farm fresh egg, french brie, heirloom tomato   9.00

Cereal & Sides

Cold Cereals choice of: frosted flakes, fruit loops, raisin bran or cheerios   4.00
Irish Steel Cut Oats served with: fresh berries, brown sugar, raisins   8.00
Fresh Fruit Plate    7.00
Stoneyfield Yogurt Parfait served with house made granola, fresh berries, honey choice of: plain or vanilla   8.00
North Country Natural choice of: smoked bacon, maple breakfast sausage, smoked ham   4.00
Home Fried Potatoes    3.00
Muffin choice of: blueberry or daily low-fat   3.00
Danish choice of: cheese or daily fruit   3.00
Croissant choice of: butter or chocolate   3.00

Beverages

Sm / Lg.

Harney & Sons Assorted Tea   2.50 3.25
Chai Tea Latte   2.95 3.95
Hot Chocolate   2.65 3.35
Starbucks Coffee   2.85 3.25
Cappuccino   3.75 4.75
Café Latte   3.25 4.75
Espresso   3.25 4.25
Coffee Mocha   3.25 4.40
White Chocolate Mocha   3.55 4.55
Carmel Macchiato   3.55 4.55
Café Americano   1.95 2.95
Served Hot Or Cold

 

Lunch

We Are Passionate About The Food We Serve. We Embrace New England’s Best And Freshest Ingredients Whenever Available And We Select Natural And Organic Meats And Poultry.

Soup And Salads

Clam Chowder, New England Style with apple wood smoked bacon   8.00
Roasted Apple And Butternut Squash Soup, Chili Oil    7.00
Soup Of The Day    7.00
Caesar, Baby Romaine shaved parmesan, caesar dressing, spanish boquerones's   9.00
Roasted Beets great hill blue, upland cress. toasted pistachios, sherry vinaigrette.   9.00
Boston Bibb goat cheese, sugared pecans asian pear, maple balsamic vinaigrette   8.00
add grilled chicken   5.00
shrimp   7.00
grilled salmon   9.00

Sandwiches

On The Run 1/2 sandwich of the day, cookie, an ice tea choice of soup of the day or cam chowder   12.00
Sandwich Of The Day    13.00
Pork Loin rosemary and garlic rubbed, fire roasted peppers, vermont goat cheese, "living greens", asiago ciabatta   14.00
Sam Adams Fried Cod atlantic cod, malt vinegar aioli, portuguese roll   13.00
Burger all natural beef, roasted maitake mushrooms, caramelized shallots, goat cheddar, bordelaise, sesame roll   16.00
All Natural Beef Burger lettuce, pickle, onion, deli roll   14.00
Green Lentil And Portabella Burger grilled onions, red pepper and garlic aioli sesame roll   13.00
Twin Lobster Roll fresh maine lobster, tarragon aioli   20.00
Open Faced Turkey chestnut stuffing, mashed yukon potatoes, cranberry chutney turkey gravy, toasted cranberry & apple pullman.   14.00
All Sandwiches Served With Choice OF Sea Salt And Black Peppered French Fries, Sweet Potato Tots Root Vegetable Chips Or House Salad With Balsamic Vinegrette.

Entrees

Garlic And Herb Tagliatelle roasted sugar pumpkin, english peas, shiitake mushrooms, shaved vermont ayr.   13.00
Pulled Pork griddled house made jalapeno corn bread, warm napa slaw   13.00
Grilled Natural Sirloin whipped yukon gold potatoes, green beans, port reduction   19.00
Lobster Cobb fresh maine lobster, fruit wood bacon, petite greens, whole grain dijon vinaigrette   17.00
Chicken Salad great hill blue cheese, chick peas, prosciutto, romaine, radicchio, baby tomatoes oregano vinaigrette   13.00
Pot Pie pulled chicken, baby carrots, english peas, roasted cipollini onions   14.00
Acadian Redfish braising greens, fruitwood bacon, toasted quinoa with pecans, lemon pan sauce.   14.00

Sweets

Chocolate Fudge Cake brandied cherries   7.00
Apple Tart Tatin creme fraiche gelato, salted carmel sauce   7.00
Pumpkin Cheesecake gingerbread sable, bitter chocolate sauce   6.00
Carmel Pear Spice Cake tofutti ice cream (vegan and gluten free)   6.00
Ice Cream    6.00

Beverages

Starbucks Coffee    3.25
Selection Of Harney & Sons Teas    3.25
Brewed Ice Tea    3.75
Fresh Squeezed Lemonade    3.75
Gosling's Ginger Beer    3.50
Soft Drinks coke, diet coke, sprite, ginger ale   3.50
Bottled Water voss  (330 ml) 3.00
voss  (800 ml) 6.00
vovreau  (1 l) 3.00

Minis $3

Individual Creme Brulee    
Boston Cream Pie    
Cranberry & Apple Mouse stewed dried fruit   

 

Dinner

We Are Passionate About The Food We Serve. We Embrace New England’s Best And Freshest Ingredients Whenever Available And We Select Natural And Organic Meats And Poultry.

Chef's Tasting Menu available saturday. allow inspirations of chef dandro and the culinary team to create an experience from food sourced on local farms.   
four-course   45.00
six-course   60.00
Tasting Menus Are Per Table Only

Appetizers

Cage Free Deviled Eggs Trio creme fraiche-caviar, bacon-chive, sugar corn-paprika   7.00
Spicy Olives warm harissa glazed almonds, feta, white bean puree   8.00
Fritters sugar pumpkin, micro greens, molasses aioli   8.00
Charcuterie chicken liver pate' pickled vegetables, grilled baguettes   10.00
Sea Salt And Black Peppered French Fries with sweet potato tots and a trio of dipping sauces   9.00
Crab Salad jumbo lump, avocado, mustard cress, meyer lemon aioli, caviar   14.00
New England Cheese Plate honeycomb, raisins on the vine   17.00
Lobster Corn Dogs house mustard and pickled shallots   12.00
Natural Pork Ribs chipotle glaze, house made jalapeno cornbread   13.00
Pan Roasted Maine Mussels tasso, roasted fennel cream   13.00
Scallop And Bacon pan seared sea scallops, crispy, pork belly, black pepper caramel   14.00

Soups & Salads

Clam Chowder new england style with apple wood smoked bacon   9.00
Roasted Apple And Butternut Squash Soup, Chili Oil    8.00
Boston Bibb sugared pecans, goat cheese, asian pears, maple balsamic vinaigrette   9.00
Caesar baby romaine, shaved parmesan, caesar dressing, spinach boquerones's   10.00
Roasted Beets great hill blue, toasted pistachios, sherry vinaigrette   11.00
Add To Any Salad: Grilled Chicken $6, Shrimp $8, Grilled Salmon $10.

Entrees

Burger all natural beef, maitake mushrooms, caramelized shallots, goat cheddar, bordelaise   17.00
All Natural Beef Burger lettuce, tomato, pickle, onion, deli roll   15.00
Green Lentil & Portabella Burger grilled onions, red pepper and garlic aioli, sesame roll   14.00
Twin Lobster Roll fresh maine lobster, lemon-tarragon aioli   20.00
House Made Cavatelli broccoli rabe, grilled pumpkin, sage brown butter, shaved vermont ayr   18.00
Organic Chicken Breast whiskey fennel sausage stuffing, sweet potato chestnut hash french beans, cider jus   20.00
Atlantic Cod fruitwood bacon infused asparagus, cauliflower blend with butter poached maine lobster   25.00
Grilled Salmon pomegranate glaze, toasted quinoa with pecans, rainbow chard   22.00
Georges Bank Sea Scallops roasted parsnip risotto cakes, fall mushrooms, butternut squash puree, pea sprouts, light sherry cream and shallot reduction.   26.00
12oz Grass Fred Sirloin roasted garlic mashed garlic mashed, brussels sprouts, red wine demi.   32.00
All Sandwiches Served With Choice Of Sea Salt & Black Peppered French Fries, Sweet Potato Tots, Root Vegetable Chips Or House Salad With Balsamic Vinaigrette.

 

Brunch

Sunday 11am-3pm. $39, Includes Displayed Buffet Items, Choice Of Two Entrees.

Add Sparkling Wine For $1 (5 Glass Limit.)

Buffet

Cereals & Granola, Low-Fat Yogurt    
Fresh Fruit And Berries    
Assorted Breakfast Pastries    
Artisan Bread And Bagels    
Cream Cheese plain or smoked salmon   
Vine Ripened Tomatoes & Mozzarella Cheese    
Steel Cut Oatmeal    
Scrambled Eggs    
Smoked Bacon    
Maple Breakfast    
Sausage    
Home Fried Potatoes    
Seasonal Soup    
Delectable Desserts    
Tiger Shrimp & Crab Claws citrus cocktail sauce   

Entree

Please Inform Your Server If Any Person In Your Party Has A Food Allergy.

Crab Salad jumbo lump, avocado, meyer lemon aioli, caviar   
Roasted Beets great hill blue, upland cress, toasted pistachio, sherry vinaigrette   
Deviled Egg Trio creme fraiche-caviar, bacon-chive, sugar corn-paprika   
Charcuterie chicken liver pate, pickled vegetables, grain mustard, grilled baguette   
Traditional Eggs Benedict canadian bacon, hollandaise   
Steak Benedict pineland farms sirloin, baby spinach, chive hollandaise   
Lobster Omelet maine lobster, asparagus, three cheese blend   
Bacon And Cheddar Omelet fruit smoked bacon, three cheese blend   
Egg White Frittata roasted tomato, spinach and feta cheese   
French Toast cinnamon challah, candied pecans   
Belgian Waffle chantilly cream, mixed berry compote   
Crispy Pork Belly black pepper caramel   
Griddled Lobster Roll root vegetable chips   

Brunch Entree A La Carte

Please Inform Your Server If Any Person In Your Party Has A Food Allergy.

Crab Salad jumbo lump, avocado meyer lemon aioli, caviar   14.00
Roasted Beets great hill blue, upland cress, toasted pistachio, sherry vinaigrette   11.00
Deviled Egg Trio creme fraiche-caviar, bacon-chive sugar corn-paprika   7.00
Charcuterie chicken liver pate, pickled vegetables, grain mustard, grilled baguette   10.00
Traditional Eggs Benedict canadian bacon, hollandaise   14.00
Steak Benedict pineland farms sirloin, baby spinach, chive hollandaise   19.00
Lobster Omelet maine lobster, asparagus, three cheese blend   18.00
Bacon And Cheddar Omelet fruit smoked bacon, three cheese blend   12.00
Egg White Frittata roasted tomato, spinach and feta cheese   11.00
French Toast cinnamon challah, candied pecans   10.00
Belgian Waffle chantilly cream, mixed berry compote   12.00
Crispy Pork Belly black pepper caramel   10.00
Griddled Lobster Roll root vegetable chips   20.00
All Egg Breakfast Dishes Are Served With Breakfast Potatoes.

Beverages

Sm / Lg

Starbucks Coffee   2.85 3.25
Cappuccino   3.75 4.75
Cafe Latte   3.25 4.75
Espresso   3.25 4.25
Coffee Mocha   3.25 4.40
White Chocolate Mocha   3.55 4.55
Carmel Macchiato   3.55 4.55
Cafe Americano   1.95 2.95
Hot Chocolate   2.65 3.35
Harney & Sons Tea   2.50 3.25
Chai Tea Latte   2.95 3.95
Juice   lg 4.00

Cocktails

Bloody Mary    10.00
Mimosa    8.00
Bellini    8.00
Kir Royal    9.00

 

Dessert

Chocolate Fudge Cake brandied cherries   7.00
Apple Tart Tart Tatin creme fraiche gelato, salted carmel sauce   7.00
Pumpkin Cheesecake gingerbread sable, bitter chocolate sauce   6.00
Carmel Pear Spice Cake tofutti ice cream (vegan and gluten free)   6.00
Ice Cream    6.00
Small Bites    3.00
Individual Creme Brulee    3.00
Boston Cream Pie    3.00
Cranberry & Apple Mouse with stewed dried fruit   3.00

Snacks

Our Snack Menu Is Available Monday Through Friday From 3 Pm To 5 Pm And Again At 10 Pm To Close.

Clam Chowder new england-style, with applewood smoked bacon   8.00
Caesar baby romaine, shaved parmesan, caesar dressing, spanish boquerones   9.00
Boston Bibb sugared pecans, vermont goat cheese, seasonal fruit, summer herb vinaigrette.   8.00
All Natural Beef Burger lettuce, tomato, pickle, onion, deli roll   14.00
All Natural Beer Burger lettuce, tomato, pickle, onion, deli roll   14.00
Twin Lobster Roll fresh main lobster, lemon-tarragon aioli   20.00
Green Lentil & Portabella Burger grilled onions, red pepper garlic aioli, whole wheat sesame roll   12.00
Garlic And Herb Tagliatelle roasted sugar pumpkin, english peas, shitake mushrooms, shaved vermont ayr   13.00
Chicken Salad great hill blue cheese, chick peas, prosciutto, romaine, radicchio, baby tomatoes oregano vinaigrette.   13.00

Kids $8.95

Three Course

Starter

Choice Of:

Goldfish    
Carrot Sticks    
Fruit Cup    

Entrees

Choice Of:

Penne Pasta marinara, side of parmesan cheese   
Chicken Fingers bbq, honey mustard sauce of ketchup   
Grilled Cheese white american or cheddar cheese   
Peanut Butter And Jelly with grape or strawberry jelly   
Sandwiches And Chicken Fingers Come With Choice Of French Fries, Sweet Potato Tots, Broccoli Or Carrots.

Dessert

Ice Cream Sundae Choose From:

Vanilla    
Chocolate    
Strawberry    
Topped With Whipped Cream And A Cherry.

Dessert

Ice Cream Sundae Add:

Jimmies    
Crushed Oreo    
Chocolate Sauce    
Topped With Whipped Cream And A Cherry.

Drinks

Choice Of:

Apple Juice    
Orange Juice    
Chocolate Milk    
Whole Milk    
Rice Milk    

 

Cocktails

Bar Canvas.

Vintage

A Tribute To Those Clever Cocktails That Have Paved The Way For Those Of What We Enjoy Today!

The Seelbach blanton's cointreau, bitters, champagne   12.00
Ward old overholt rye, house grenadine, fresh lemon & orange   10.00
Moscow Mule belvedere unfiltered, muddled lime, goslings ginger beer   10.00
Blood & Sand jw black, carpano, cherry herring, orange juice   10.00
Corpse Reviver #2 martin millers gin, cointreau, littet blanc, fresh lemon, pernod   12.00
The Ford Cocktail randsom gin, noilly prat, benedictine, bitters   12.00

Primary Colors

With Unbridled Enthusiasm Our Team Has Put Together This Original List For Your Indulgence.

Harvest Smash bullet rye, house spiced puree, sugar, fresh lemon   11.00
Burning Chocolate illegal reposado mescal, house drinking chocolate   13.00
Smoking Apples chivas regal, fresh lemon, apple syrup   11.00
Spiced Pear brillet pear cognac, cointreau, fresh lemon ginger & pink peppercorn syrup   12.00
Perfect Bubbles deaths door gin, cointreau, clove syrup, fresh lemon, prosecco   12.00
Wicked Cider wrey & nephew, house spiced cider, maple syrup   11.00

Paint Box

Life Is All About Spontaneity And So Is This Crafty Cocktail Group.

Ramos Gin Fizz tanqueray 10, fresh lemon & lime, egg whites sugar, cream, orange flower water   13.00
Pisco Sour porton pisco, fresh lime, egg whites', bitters, sugar   12.00
Dorado Flip el dorado rum, whole, cream, sugar nutmeg   13.00
Irish Coffee jameson, brown sugar, coffee, un-sweetened cream   10.00
Soyer Au Champagne maraschino liqueur, grand marnier, brandy, champagne, pineapple juice, vanilla ice cream   12.00
Hot Jacks laird's apple jack, fresh lemon, cinnamon sugar, spiced tea   10.00

Elements Of Art

Every Ingredient And Element Of Presentation Is Considered. Here You Will Find Our Take On The Classics With An Artful Twist You Simply Must Experience.

Toronto Cocktail hudson rye, fernet branca, sugar, bitters   10.00
Sweet Lady hanger lime, fresh lime juice, marjoram   11.00
Barrel Aged Negroni still in barrel   
Barrel Aged White Manhattan still in barrel   
Swinger bully boy rum, maraschino liqueur, fresh lemon, sugar, sage leaves, green chartreuse   12.00
Bouquet nolettes, aperol, rosemary syrup, sparkling wine   12.00

 

Draft Beer

Sam Adams Seasonal Or Harpoon White Ale    6.00

Bottle Beer

Budweiser st. louis, mo   5.00
Bud Lite st, louis, mo   5.00
Coors Light golden, co   5.00
Corona mexico   6.00
Corona Light mexico   6.00
Amstel Light the netherlands   6.00
Palm belgium   6.00
Sam Adams boston, ma   6.00
Allagash portland, me   6.00
Harpoon IPA boston, ma   6.00
Stella Artois belgium   6.00
New Castle united kingdom   6.00
Smuttynose portsmouth, nh   6.00
Otter Creek, Oatmeal Stout wolaver's vt   6.00
Peak Organic Pale Ale portland ,me   6.00
Opa-Opa Red Rock Ale southampton, ma   7.00
Woodchuck Cider middlebury, vt   5.00
Victory Storm King Imperial Stout downington, pa   7.00
ArtBar
40 Edwin Land Blvd
At Cambridge Pkwy
(617) 806-4122
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