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606 Congress

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  • $$$$$
  • Seafood, American (New)
  • 606 Congress St, Boston MA02210 42.350349 -71.047704
  • (At D St)
  • google maps Subway Directions
  • Phone: (617) 476-5606

Breakfast

Savory

Two Cage Free Eggs Any Style bacon or sausage, yukon gold potato home fries, choice of toast   13.00
Scrambled Cage Free Eggs with black forest ham, gruyere cheese, yukon gold potato home fries, choice of toast   13.00
BYO Omelet your choice of three: onions, peppers, seasonal mushrooms, ham, bacon, sausage, swiss, cheddar, spinach, chives, lobster, duck confit, fontina cheese, leeks   14.00
M.F. Foley’s Smoked Salmon, Bagel    14.00
Cage Free Eggs, Eggbeaters Or Egg Whites Available Upon Request

Indulge

Seasonal Berry Pancakes    12.00
Crunchy French Toast berries and banana   13.00
Classic Waffle    9.00
Buttermilk Pancakes    9.00
Above Items Served With Vermont Pure Maple Syrup And Whipped Butter

Signatures

Duck Confit Hash two poached eggs, chipotle hollandaise   12.00
Classic Eggs Benedict yukon gold potato home fries   12.00
New England Lobster Benedict * two eggs, tarragon hollandaise   25.00
Narragansett Creamery Ricotta And Lemon Soufflé Pancakes raspberry sauce   11.00

A La Carte

Choice Of Pork Sausage, Chicken And Apple Sausage, Or Bacon    5.00
Yukon Gold Potato Home Fries    4.00
One Cage Free Egg    5.00
Narragansett Creamery Yogurt local honey and providence granola parfait   9.00
Chilled Grapefruit with or without caramelized sugar   6.00
Single Egg Benedict    6.00
Fresh Bagel    5.00
Danish, Muffin, Croissant Or Toast    2.00

Wholesome

Organic Maine Grown Oats brown sugar, dried native cranberries   8.00
Egg White Frittata tomato, spinach and fennel   12.00
Bowl Of Fresh Cut Fruit narragansett creamery yogurt   8.00

Buffet

Full Buffet    22.00
Continental Buffet    14.00

Refreshments

Fresh Orange Juice    6.00
Fresh Grapefruit Juice    6.00
Apple, Cranberry, Tomato    6.00
Rao’s Coffee    4.00
Tea    4.00
Chocolate, Skim, 2% Or Whole    4.00
Nespresso Cappuccino, Espresso, Latte    5.00
Seasonal Inspired Smoothie    7.00

 

Lunch

Beginnings

Duxbury Oysters* green apple mignonette, chervil   18.00
Flash Fried Point Judith Calamari pickled red peppers, lime, scallions   10.00
Chestnut Fritters pancetta, prunes, pine nuts   10.00
Live Taylor Bay Scallops* ceviche sauce, sea beans   12.00

Soups & Salads

Vegetable Garden organic lettuces, seasonal vegetables, maple vinaigrette   8.00
Caesar Salad* white anchovies, brioche croutons, parmesan   8.00
Heirloom Apple & Celery Salad walnuts, mustard vinaigrette   10.00
Curried Pumpkin Soup caramelized peanuts, pear & fennel salad   9.00
Smoked Haddock Chowder house made oyster crackers   9.00

Mains

Local New England Fish Cakes small vegetable garden , chipotle aioli   18.00
606 Burger* cheddar, bacon, herbed fries, pickles   15.00
Lobster Roll buttered brioche roll, herbed fries, pickles   24.00
Maine Crab Cake BLT bacon, spiced aioli, herbed fries, pickles   17.00
The Ultimate Veggie Burger monterey jack, mustard, mayo, wheat bun, herbed fries, pickles   15.00
Blackbird Farms Beef Sloppy Joe jalapenos, fried farm egg, herbed fries   15.00
Olive Oil Poached Chicken Caesar* white anchovies, croutons, parmesan   14.00
Truffled Macaroni & Cheese vermont white cheddar, smoked crumbs   12.00
Chicken Pretzel Panini swiss cheese, bacon, dijon, herbed fries, pickles   15.00
Chicken Cobb Salad bacon, farm egg, blue cheese, tomatoes   15.00

Executive Velocity Lunch $15

Monday-Friday. 2 Courses, Choice Of Main And One Starter Or Dessert.

Caesar Salad white anchovies, croutons, parmesan   
Simple Organic Greens banyuls vinaigrette   
Daily Soup Offering    
Fried Line Caught Haddock malt vinegar, fennel citrus salad, herbed fries   
Brandt All Natural Braised Beef Cheek brandt all natural braised beef cheek   
Linguini wild clams, garlic , red pepper, pancetta   
House Made Cookies And Rao’s Coffee    
Seasonal Ice Cream    

Sides

Roasted Mushrooms    7.00
Market Vegetables    8.00
Herbed French Fries    5.00
Herb & Truffle French Fries parmesan, garlic aioli   6.00

 

Dinner

Beginnings

Duxbury Oysters* apple mignonette, chervil   18.00
Live Taylor Bay Scallops* ceviche sauce, sea beans   15.00
Chestnut Fritters pancetta, prunes, pinenuts   10.00
Flash Fried Point Judith Calamari pickled red peppers, lime, scallions   10.00

Soups & Salads

Heirloom Apple & Celery Salad walnuts, mustard vinaigrette   10.00
Vegetable Garden organic lettuces, seasonal vegetables, maple vinaigrette   8.00
Caesar Salad* white anchovies, brioche croutons, parmesan   8.00
Smoked Haddock Chowder house made oyster crackers   9.00
Curried Pumpkin Soup caramelized peanuts, pear & fennel salad   9.00

Snacks

Warm Marinated Olives winter citrus   6.00
"Buffalo" Sweetbreads celery leaf salad, bayley hazen blue cheese   15.00
Flash Fried Point Judith Calamari pickled red peppers, lime, scallions   10.00
Katama Oysters martha's vineyard. lemon mignonette, lemon gelee, lemon froth   15.00
Grilled Octopus salsa verde, tangerine, pickled fennel   8.00

Charcuterie

Each $10 / Assorted $18. Pickled Vegetables, Grain Mustard. All Selections Made In House.

Magret Duck Prosciutto    
Berkshire Pork Terrine    
Hudson Valley Foie Gras Mousse    
Supplement Charge $5

New England Cheese

Each $6 / Assorted $18. Preserves, Artisanal Bread.

Bayley Hazen Blue jasper hill farm, vt   
Clothbound Cheddar cabot creamery, vt   
Landaff Tomme landaff creamery, nh   
Hartwell ploughgate creamery, vt   

Mains

Chicken² white hominy, braised escarole, bourbon   26.00
Brandt Farms Filet Mignon* wild mushrooms, white sweet potato , bordelaise sauce   32.00
Butter Poached Lobster potato gnocchi , truffle cream, tangerine   29.00
48 Hour American Wagyu Short Ribs* winter squash , pickled mustard seed, roasted cipollini   36.00
"Scallops & Bacon" pork belly , pickled cabbage, apples, violet mustard   28.00
Fisherman’s Catch white coco beans, chorizo, narragansett yogurt, dill   28.00
Braised Berkshire Pork Shanks butter beans, endive, orange gremolata, almond milk   27.00
Escoffier Burger* foie gras, madeira sauce, brioche, truffle fries   21.00
Fresh Black Truffle Supplement   gram 15.00

Sides

Roasted Mushrooms    7.00
Black Truffle Macaroni & Cheese    12.00
White Sweet Potato Puree    6.00
Market Vegetables    8.00
* These Items Are Cooked To Order, Undercooked Or Raw. The Commonwealth Of Massachusetts Suggests Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Food Borne Illness.

 

606 Congress
606 Congress St
At D St
(617) 476-5606
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